Cavas de Gaucho in London Menu

Cavas de Gaucho in London has no menu available, but can choose from many other options such as Sweet Chilli dip or BBQ dip from Caspian Uk Group. Candy Cafe & Shisha Lounge offers many options including Iced Coffee Latte - Lavaza and Iced Coffee - Lavaza. Louie Louie includes a wide range like Revenant Cider (4.5%) or Orbit Dead Wax Porter (5.5%). 7 Pigs in Blankets and Southern Fried Chicken Goujons from . Greggs Plc offers Stage Door and Fish and Chips.

Nearby Sample Menus

  • Chicken Soup with Kneidlach £6.50
  • Chicken Nuggets £7.00
  • Sweet Potato Fries £4.50
  • Chicken Schnitzel £10.50
  • Sprite £1.00
  • Juicy Kebab £8.50
  • Lrg Still Water £2.50
  • 3 Meats Mixed Grill £24.50
    • Served with salad.
  • Chicken Wings With Salt & Garlic -
  • Beansprout -
  • Peking Style Spare Ribs -
  • *Crispy Aromatic Duck -
  • Crispy Chilli Beef -
  • Mixed Seafood Udon Noodle Soup -
  • Congee with Mixed Seafood & Meat -
  • Mushrooms -
  • Pulled Pork Soup N/A
  • Bircher Muesli Bowl N/A
  • Cracking Egg Salad N/A
  • Leek & Potato Soup N/A
  • Thai Chicken Curry Soup N/A
  • Swedish Meatball Hot Wrap N/A
  • Apple & Raspberry Juice N/A
  • Naked Avocado Bloomer N/A
  • Fresh Fruit in season £3.00
  • Mousaka - Layers of sliced potatoes, courgette, tomatoes topped with cream, cheese and baked in oven, served with salad £10.25
  • Chef's Mixed Grill - A piece of grilled halloumi, lountza, loukaniko, pork kebab, chicken kebab, lamb chop and sheftalia, served with rice £13.95
  • Scallops - cooked in white wine, garlic and cream £6.50
  • Boumous - Chick peas blended with lemon juice, tahini, pepper and garlic £3.40
  • Yoghurt, Honey and Nuts £3.00
  • Tzantziki - Yogurt grated cucumber, garlic and dry mint £3.40
  • Dolmades - Stuffed vine leaves filled with mince meat, rice and herbs, served with salad £10.50
  • Salmone £14.50
    • Baked salmon with cauliflower pure, tyme & asparagus sauce.
  • Cotoletta Alla Milanese £13.95
    • Veal in breadcrumbs served with spaghetti bolognese.
  • Garilc Pizza Bread (V) £5.50
    • Garlic & tomato sauce, oregano.
  • Seasonal Mixed Vegetables £3.50
  • Spigola con Verdure £14.50
    • Sea Bass with vegetables and crab meat creamy sauce.
  • Hawaii £9.50
    • Ham, pineapple, mozzarella.
  • Fritti Di Paranza £6.95
    • Deep fried breaded whitebait served with lemon and tartar sauce.
  • Romana (V) £10.50
    • Mushrooms, mozzarella & tomato topped with fresh rocket lettuce & ricotta cheese.
  • Steamed Sea Bass £12.65
    • Steamed fillet of sea bass drizzled over with soy sauce and topped with ginger and spring onion.
  • Thai Fish Cake £6.60
    • Fried Thai style fish cakes served with sweet chilli peanut sauce.
  • Papaya Salad (Som Tum) £7.15
    • A spicy Thai salad consisting of grated green papaya, peanuts, lime juice, and fresh chilli.
  • Jungle Fried Rice £7.70
    • Fried rice made spicy from fresh chilli, with garlic and basil leaves.
  • Spicy Drunken Noodles £7.70
    • Egg noodles tossed in soy sauce, chilli, garlic and Thai sweet basil with chicken.
  • Spicy Squid £7.15
  • Ginger £9.35
    • Slices of your choice of protein stir fried with ginger, mushroom, spring onions and coriander.
  • Island Calamari £7.15
    • Crunchy fried squid served with sweet chilli sauce.
  • Tarka Daal £5.45
    • Traditional lentils cooked with ginger, butter and fried garlic and red whole chilli.
  • Tandoori Chicken on the Bone (Hot)(Full / Half) £8.45
    • Dry spiced chicken cooked in the tandoor.
  • Chicken Vindaloo (Very Hot) £8.95
  • Lamb Pasanda £8.95
    • Sliced marinated lamb cooked in the clay oven, served in a classic creamy korma sauce and cashews.
  • Madrasi Fish (COD) Curry (Very Hot) £12.45
    • Traditional south Indian curry served in a spicy masala with garlic, tamarind and curry leaves.
  • Malabar Chicken Curry £8.95
    • Chicken breast cooked in a rich coconut sauce, with curry leaves and Cardamom club's garam masala.
  • Cheesy Naan £3.85
  • Baingan Sabzi £5.45
    • Fresh aubergine cooked with onion, garlic and ginger.
  • Puri (VG) £1.20
  • Keema Aloo £6.00
  • Lamb Masala £7.50
  • Garlic Cheese Naan £4.00
  • Fish Tikka Roll £7.50
  • Seekh Kebab (2 Pieces) Main £2.40
  • Half £0.00
  • Lamb Tikka with Salad £8.00
  • Fiorentina - Garlic, a soft egg and a hint of nutmeg. topped with fresh spinach and italian hard cheese. £10.95
  • Gelato - Vanilla £3.95
  • Caprino - Goat’s cheese, salsa verde, Pachino tomatoes and fresh basil. Served without mozzarella. £10.25
  • Linguine alla Pescatora - Linguine, saute´ed king prawns, squid and mussels in a tomato, white wine, chilli & garlic sauce. £12.75
  • Margherita - Melted mozzarella, with fresh basil. £7.95
  • Sicilian Castelvetrano Olives - Green Castelvetrano olives, imported from Sicily. £3.50
  • Limoncello Trifle - Generous layers of limoncello soaked sponge, lemon curd, amaretti biscuits and fresh whipped cream, with blueberries and mint. £5.75
  • Pollo Funghi - Chargrilled chicken breast with a creamy porcini mushroom sauce, rosemary potatoes and rocket. £11.95
  • Pancakes Served with Nutella £4.50
  • Scampi £7.30
    • Served with chips and salad.
  • Fish Fingers Baguette £4.30
  • Health Freak Smoothie £5.00
    • Spinach, avocado, parsley, and mint.
  • Iced Coffee £4.00
  • OMG Smoothie £5.00
    • Banana, mango, strawberry, and cream.
  • Watermelon Smoothie £4.00
  • Salami & Cheese Baguette £4.30
  • Chicken Wings £14.50
    • Grilled chicken wings served with salad and rice.
  • Adana Kebab £14.50
    • Spicy mince kebab grilled on skewers served with salad and rice.
  • Kisir £6.80
    • Couscous, celery, peppers, tomato, spring onion, fresh lemon juice and olive oil.
  • Kalamar £9.00
    • Freshly fried squids.
  • Yoghurt with Lamb £21.00
    • Grilled shish kebab prepared with yoghurt sauce.
  • Tarama £6.80
    • Freshly prepared whipped cod roe (fish roe pate).
  • Imam Bayildi £7.00
    • Aubergine stuffed with onion, tomato and green pepper.
  • Red Cabbage £3.50
  • Coriander Lamb £9.95
    • Tender lamb pieces cooked in special blend of ground coriander spices, finished with fresh coriander leaves.
  • Karahi Chicken (Chicken Curry) £8.95
    • These are cooked in an iron korai( wok) with spices and fresh herbs. Served in sizzling korai.
  • Coconut Rice £4.95
  • Chicken Saag £9.95
    • Fresh spinach are well known in any style of cooking, mixed spices brings out the real flavour of the spinach.
  • Shatkora Chicken Tawa £9.95
    • Shatkora (Lemon Family), adding 2/3 slices of this unique fruit gives a distinguish flavour, this dish will take you back to Sylhet, Bangladesh.
  • King Prawn Grill £13.95
    • Marinated in a light blend of yoghurt sauce, grilled in the tandoor.
  • Banana Lassi £2.50
  • Saag Paneer (Spinach with Cheese) £6.95
    • Spinach and Indian cheese cooked in chef ’s special sauce.
  • Tutto Carne £11.45
    • Tomatoes sauce, mozzarella, salami Napoli, cotto ham, spicy beef & pepperoni sausage.
  • Pizza Diavola £13.45
    • Tomato sauce, fresh chilli, spicy pepperoni and salami.
  • Capricciosa £13.45
    • Tomato sauce, mozzarella, cotto ham, salami Napoli, mushrooms, boiled organic egg & black olives.
  • Olive Marinate £3.30
    • Marinated Queen olives.
  • Merlot (Italy) £14.50
    • Dry vinous, full-bodied and smooth, great with roasted meats and casseroles of rabbit, game etc.
  • Messicana £10.95
    • Salami Napoli, red onion, hot chilli peppers, mozzarella & tomato.
  • Pollo £7.95
    • Strips of chicken breast, red peppers, kalamata olives, goat cheese, mixed leaves, croutons, tomatoes & dressing.
  • Bruschetta £3.80
    • Baked bread rubbed with raw garlic and butter.
  • San Pellegrino (330ml) £1.50
  • Houmous £3.95
    • Served with Moroccan bread.
  • Lemon Cake £2.50
  • Beef Cous Cous £8.95
    • Steamed couscous & beef served with mixed vegetables and a special house sauce.
  • Merguez £8.95
    • Moroccan sausages served in a rich tomato sauce with basmati rice or cous cous.
  • Chicken Tagine £8.95
    • Traditional chicken with preserved lemons, new potatoes, olives & saffron served with basmati rice or cous cous.
  • Grilled Chicken Skewers £8.95
    • Traditional marinated chicken skewers served with Moroccan salad & harissa.
  • Chicken Cous Cous £8.95
    • Steamed couscous & chicken served with mixed vegetables & a special house sauce.
  • Camarones con Cangrejo ~king prawns stuffed with crab meat, then sauteed with wild mushrooms, diced onions & Pablano peppers. Topped with a crab, pasilla chilli & melted Manchego cheese salsa. £17.95
  • Nachos, Beef Chilli ~tortilla chips topped with tomato salsa, melted Manchego cheese, sour cream, guacamole & Jalapenos. £5.95
  • The Little Bad Chilli ~chilli con carne cooked in Habanero chilli peppers, onions & Mexican beer. Served with grated Manchego cheese, sour cream, pico de gallo & tortilla chips £5.95
  • Potato Skins, Cheese & Wild Mushrooms £4.50
  • Fries £1.95
  • Tacos, Vegetable Chilli ~warm crispy corn Tacos (2) filled with your choice of filling then topped with grated Manchego cheese & pico de gallo. £4.50
  • Nachos, Chorizo & Olive ~tortilla chips topped with tomato salsa, melted Manchego cheese, sour cream, guacamole & Jalapenos. £4.95
  • Vera Cruzana Crab, Prawn & Papaya Cocktail ~crab, prawns & papaya in a cilantro, lime & fresh papaya salsa. Served in a fresh papaya. £6.95
Cavas de Gaucho

Cavas de Gaucho

location

Address

25 Swallow Street, Piccadilly, London W1B 4DN, England

phone

Phone

02074329615

email

Email

None

clock

Opened hours

Sunday 12:00 - 23:00 Monday 12:00 - 00:00 Tuesday 12:00 - 00:00 Wednesday 12:00 - 00:00 Thursday 12:00 - 00:00 Friday 12:00 - 00:00 Saturday 12:00 - 00:00
price range

Price

$50+

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Argentinian , Gluten Free , South American , Steakhouse

features

Features

Groups ,  Seating ,  Highchairs Available ,  Mastercard ,  Visa ,  Free Wifi ,  Romantic ,  Wheelchair accessible ,  Business meetings ,  Reservations ,  Special Occasion Dining ,  Serves Alcohol ,  Digital Payments ,  Outdoor Seating ,  Full Bar ,  Waitstaff ,  American Express ,  Private Dining ,  Bar Scene ,  Wine and Beer ,  Accepts Discover

Location
25 Swallow Street, Piccadilly, London W1B 4DN, England