Cassia Spice Buffet in Hinckley Menu

Set Meals Set Meals
  • Set Meal 1 for 2 Persons £24.95
    • 2 papadoms with dips, sheek kebab (st), chicken tikka (st), chicken tikka massala, lamb bhuna, sag aloo (side), rice & plain nan.
  • Set Meal 2 for 4 Persons £52.95
    • 4 papadoms with dips, onion bhajee (st), chicken tikka (st), sheek kebab (st), vegetable pakora (st), chicken tikka massala, prawn sagwalla, lamb tikka jalfrezi, chicken bhuna, mushroom bhaji (side), bombay aloo (side), 2 pilau rice, peshwari nan, plain nan.
Starters Starters
  • Samosa £3.25
    • Meat or mixed vegetables.
  • Onion Bhaji £2.75
    • Crispy onion moulded then deep fried until golden brown.
  • Vegetable Pakora £3.25
    • Crispy nuggets of cabbage, spinach, potato and spices deep fried until golden brown.
  • Tikka £3.25
    • Pieces of chicken or lamb marinated with Bombay royal cumin, cooked in a tandoori with herbs and spices.
  • Sheek Kebab £3.25
    • Minced mixed with Jalsagor special spices and herbs, roasted over charcoal in an oven.
  • Chicken Shashlick £3.95
    • Boneless pieces of chicken, cooked in a charcoal oven. Served with fresh onion and green pepper.
  • Tandoori Chicken £3.25
    • Tender baby chicken with herbs & spices cooked in the tandoori and served with salad.
  • Tandoori Jhinga £4.95
    • Larger sized king prawns cooked in tandoor until tender and golden brown wtih our special sauce.
  • Tandoori Mixed Kebab £4.50
    • Lamb tikka, chicken tikka, sheek kebab.
  • Prawn and Puri £3.25
    • Served with continental salad and puri.
  • Chicken Chat £3.25
    • Sweet & sour served with continental salad and puri.
  • Paneer Tikka £3.25
    • Indian cheese slightly spiced with herbs and spcies roasted in a clay oven.
  • King Prawn Butterfly £4.95
    • Freshly fried with special sauce.
  • Tandoori Fish £3.95
    • Tandoori in a charcoal oven with our special herbs and spices.
  • Chicken Tikka Pakora £3.25
    • Fried with our own spices & sauce, served with fresh salad.
  • Prawn Cocktail £3.25
    • Prawns coated with seafood sauce. Served with fresh salad.
  • Tandoori Chicken Wings £3.25
    • One the bone chicken marinated with tandoori spices and cooked in the clay oven.
  • Lamb Chops £3.95
    • On the bone lamb marinated with tandoori spices and cooked in a clay oven.
Tandoori Specialities Tandoori Specialities
  • Half Tandoori Chicken £6.95
  • Tikka £6.95
  • Shashlick £7.95
  • Tandoori King Prawn £11.95
  • Special Tandoori Cocktail £10.95
  • Tandoori Fish £6.95
Special Dishes Special Dishes
  • Rajastani Jal Curry £9.95
    • Cooked with fresh chilli & special herbs & spices with yoghurt sauce, dressed with cheese, slightly hot, tangy taste.
  • Devdas Special £9.95
    • A traditional Indian dish, cooked with spring onion, fresh ginger & dressed with fresh garlic.
  • Hinckley Balti Special £10.50
    • An authentic Indian dish, spicy strips of chicken braised in various spices & herbs, slight hint of fresh coriander seeds mixed with fresh noodles.
  • Special Mixed Bhuna £9.95
    • Chicken, lamb, jumbo king prawns, our chefs own exclusive recipe.
  • Prince Special £10.25
    • Tandoori chicken & minced lamb coooked in a spicy tandoori bhuna sauce, with a touch of coriander & boiled egg.
  • Chicken Tikka Rezallah £8.95
    • Marinated diced chicken, garnished with onion & ginger with yoghurt for a sweet & sour dish.
  • Moharani Murgh £9.95
    • Tender pieces of chicken tikka breast, with special herbs & in thick, creamy mango sauce.
  • Pista Pasanda £8.95
    • Special chicken in our own mild sauce, dressed with mixed fruits.
  • Chicken Tikka Amlee £8.50
    • Tender pieces of chicken tikka, with tamarind sauce, semi dry dish.
  • Eastern Bengal Chicken £9.20
    • Cooked with special mixed pickle, with fresh herbs & spices.
  • King Prawn Samba £10.95
    • King prawn cooked with special lentil. Medium spiced bhuna style.
East Indian Dishes East Indian Dishes
  • Asaame Chicken £9.40
    • Whole breast of chicken, stuffed with vegetable, cheese, chopped mushroom & onion, baked then simmered in a light spicy flavoured sauce.
  • Lamb Paw £10.95
    • Tender lamb cooked with fresh papaya (papaya is used for tendering meat in many parts of the world) & then dressed with crispy Indian chilli & fresh garlic.
  • Minty Chicken £9.45
    • Juicy chargrilled chicken simmered with various spices to a medium spicy strength, a hint of fresh mint to give a subtle minty flavour.
  • Minty Lamb £9.45
    • Juicy chargrilled lamb simmered with various spices to a medium spicy strength, a hint of fresh mint to give a subtle minty flavour.
  • Dena Special £8.65
    • Pieces of chicken in a light creamy sauce wrapped in a spiced egg omelette & garnished with freshly cut cucumber.
South Bengal Dishes South Bengal Dishes
  • Chicken Tikka Palak £9.40
    • Succulent pieces of chicken marinated in various spices & herbs, roasted gently in the tandoor & dressed with fresh spinach.
  • Chicken Tikka Masala £8.95
    • Tender pieces of chicken braised in a fiery fenugreek sauce with peppers, garnished with crips red chilli.
  • Makhani Special (Mild) £8.20
    • This famous Moghul dish is a rich blend of aromatic herbs, yoghurt & tomato pure, turns roast chicken into a dish fit for a king.
  • Chicken Pahari £8.75
    • Cooked with chopped onion, tomato, coriander & fresh herbs, spices & chillies.
Traditional Dishes Traditional Dishes
  • Dansak £5.25
    • Of North Indian origin, fairly hot & sour, garnished with hot lentils & pineapple creating a juicy mouth watering dish.
  • Rogan Josh £5.25
    • A rich & medium special dish with fried tomatoes & onions in a delicious sauce. Hot or mild on request.
  • Bhuna £5.25
    • A semi dry dish prepared with onions, garlic, ginger with fresh herbs & spices.
  • Pathia £5.25
    • Hot, sweet & sour dish cooked with rich, spicy tomato paste & chopped coriander.
  • Dupiaza £5.25
    • Cooked with chopped green pepper & onion with fresh herbs & a touch of coriander.
  • Madras £5.25
    • A most popular dish prepared with fresh garlic, ginger, chilli & black pepper.
  • Vindaloo £5.25
    • A very hot dish with black pepper, lemon, potato, ginger & chilli with a few spices to add to the quality.
  • Saagwala £5.25
    • Cooked with fresh garlic, spinach & fresh herbs.
  • Curry £5.25
    • Cooked in a normal, standard curry sauce with herbs & spices.
  • Korma £5.25
    • Very mild & creamy flavoured with almonds, sultanas & coconut. Highly recommended for children.
  • Jalfrezi £5.25
    • Barbecued pieces of chicken cooked with ginger, garlic, green peppers, onion & fresh green chilli.
  • Korai £5.95
    • Diced pieces of meat with special herbs & spices cooked with green & red pepper, fresh ginger, coriander & green chilli.
  • Masala £5.95
    • British national dish. Juicy chunks of barbecued chicken served in a mystifying luminescent sauce.
Balti Dishes Balti Dishes
  • Chicken £5.95
  • Lamb £5.95
  • Prawn £5.95
  • Chicken Tikka £6.50
  • Lamb Tikka £6.95
  • King Prawn £10.95
  • Vegetable £5.25
Biryani Dishes Biryani Dishes
  • Chicken Biryani £7.95
  • Lamb Biryani £7.95
  • Prawn Biryani £7.95
  • Chicken Tikka Biryani £8.50
  • Lamb Tikka Biryani £8.95
  • King Prawn Biryani £10.95
  • Mixed Vegetable Biryani £7.95
  • Special Biryani £9.95
    • Chicken, lamb and prawn.
English Dishes English Dishes
  • Fried Chicken £6.95
  • Sirloin Steak £12.95
Kids Specialities Kids Specialities
  • Fish Fingers £4.95
  • Omelette £4.95
Side Dishes Side Dishes
  • Tarka Daal £2.95
    • Eastern lentils cooked with turmeric.
  • Mixed Shobi Bhaji £2.95
    • Mixed with vegetable.
  • Bombay Aloo £2.95
    • Bite-sized potatoes, cooked with garlic & ginger.
  • Saag Aloo £2.95
    • Bite-sized potato cooked with fresh spinach, garlic & ginger.
  • Mushroom Bhaji £2.95
    • Sliced mushroom, cooked with fresh sauce.
  • Saag Bhaji £2.95
    • Spinach with fresh garlic & ginger.
  • Aloo Gobi £2.95
    • Potato & cauliflower.
  • Mattar Paneer £3.50
    • Indian cheese & peas.
  • Saag Paneer £3.50
    • Indian cheese, cooked with fresh spinach.
Rice Rice
  • Boiled Rice £2.25
  • Pilau Rice £2.50
  • Fried Rice £2.50
  • Egg Fried Rice £2.75
  • Garlic Pilau Rice £2.75
  • Mushroom Pilau Rice £2.75
  • Vegetable Pilau Rice £2.75
  • Keema Pilau Rice £2.75
  • Special Rice £3.25
Sundries Sundries
  • Nan £2.10
    • Choice of plain, garlic, keema, peshwari, garlic coriander or cheese.
  • Chapatti £1.25
  • Roti £1.95
  • Plain Paratha £2.25
  • Chips £2.25
  • Papadom £0.80
    • Plain or spicy.
  • Pickle Tray £3.95
    • Onion salad, mint sauce, mango chutney, mixed pickle, tamarind sauce.
  • Pickle £0.80
  • Chutney £0.80
Dessert Dessert
  • Fritter £3.95
    • Pineapple or banana.
Drinks Drinks
  • Coke £1.00
    • Can or large bottle.
  • Diet Coke £1.00
    • Can or large bottle.
  • Tango £1.00
    • Can or large bottle.
  • Lemonade £1.00
    • Can or large bottle.

Nearby Sample Menus

  • Chip Cob £3.60
  • Chicken Fillet £5.70
  • Curry Sauce £1.50
  • Coke £1.50
  • Pepperoni £6.50
    • Pepperoni.
  • Veg £9.30
    • Red onions, mushrooms, green peppers, tomatoes.
  • Fish Cake £1.85
  • Hot Dog £4.30
  • Chicken Grill Burger £4.00
  • Chips £2.50
  • Pepsi (Can) £1.00
  • Café Latte £2.00
  • Bubble Gum £3.00
  • Pasta £2.00
  • Lamb Biryani £5.00
  • Cheesy Naan £1.50
  • Party Box £15.00
    • All three full sized desserts in one box.
  • Sweet Potato Chips £4.50
  • Macaroni Cheese £8.50
  • Twice Fried Chips with Crispy Bacon and Melted Cheese £5.95
  • Fruit Pancakes with Marshmallows and Chocolate Fudge Sauce £10.95
  • Ham & Brie £6.95
  • Garlic Ciabatta Bread with Melted Cheese £4.50
  • Cajun BBQ Chicken £8.95
  • Aubergine Parmigiana (V) £8.00
    • Baked layers of aubergine, tomato sauce, pesto, mozzarella and parmesan cheese.
  • Antipasto Platter £9.50
    • A selection of the best Italian cured meats served with, Italian chesse pickles and toasted homemade bread.
  • Sea Scallops £9.95
    • Oven baked fresh sea scallops served with a tasty onion sauce and toasted bread.
  • Spinach £3.80
  • Vegetali Grigliati £13.95
    • Fresh grilled vegetables platter served with quinoa and a selection of mixed beans.
  • Sangiovese £24.50
    • Juicy wine from Tuscany made with their famous red grape, very popular with locals.
  • Primitivo £26.00
    • Very fruity with clear berry and red currant aromas, which enhance the flavour with aristocratic elegance.
  • Garlic Bread with Cheese £5.50
  • Lamb Mint Masala £7.50
    • Mince lamb cooked with a hint of mint and our secret bhuna style sauce.
  • Bhuna £5.99
  • Korma £5.99
  • Hot Vegetarian £12.99
    • Mushrooms, green peppers, paneer, onions, sweetcorn and jalapeños.
  • Mini Donuts (10pcs) £2.99
  • Boiled Rice £1.99
  • Seafood £14.99
    • Anchovies, tuna, prawns, onions, green peppers.
  • Doner Meat in Tray (Medium) £3.99
Cassia Spice Buffet

Cassia Spice Buffet

location

Address

Hollier's Walk, 32, Hinckley LE10 1QW, England

phone

Phone

01455619999

clock

Opened hours

Sunday 13:00 - 22:00 Tuesday 17:30 - 23:00 Wednesday 17:30 - 23:00 Thursday 17:30 - 23:00 Friday 17:30 - 23:00 Saturday 17:30 - 23:00
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian , Gluten Free , Indian , Vegan , Vegetarian

features

Features

Groups ,  Kid Friendly ,  Seating ,  Buffet ,  Highchairs Available ,  Delivery ,  Mastercard ,  Visa ,  Wheelchair accessible ,  Business meetings ,  Reservations ,  Serves Alcohol ,  Child-friendly ,  Full Bar ,  Waitstaff ,  Takeout ,  American Express

Location
Hollier's Walk, 32, Hinckley LE10 1QW, England