Carluccio's in Swindon Menu

Pasta Meal Deal’s Pasta Meal Deal’s
  • Deal for One £16.95
    • Pasta, garlic focaccia (v), coca cola or diet coke.
  • Deal for Two £32.95
    • Two pastas, garlic bread, olives, 2x coca cola or diet coke.
All Day Breakfast All Day Breakfast
  • Eggs Benedict £8.75
    • Roast ham, poached eggs, hollandaise, toasted ciabatta.
  • Eggs Royale £8.95
    • Smoked salmon, poached eggs, hollandaise, toasted ciabatta.
  • Eggs Florentine (V) £7.95
    • Spinach, poached eggs, hollandaise, toasted ciabatta.
  • Eggs and Funghi (V) £7.75
    • Scrambled eggs, sauteed mushrooms, toasted ciabatta.
  • Eggs and Pancetta £7.75
    • Fried eggs, grilled pancetta, toasted ciabatta.
  • Traditional £9.25
    • Your choice of eggs with pancetta, sausage, mushrooms, tomato, and toasted ciabatta.
  • Vegetarian £9.25
    • Your choice of eggs, courgette fritters, mushrooms, tomatoes, toasted ciabatta.
  • Vegan £9.25
    • Baked borlotti beans with courgette, tomatoes, spinach.
  • Italian French Toast £7.95
    • Panettone, ricotta-yoghurt, berries, honey, cinnamon.
  • Avocado & Poached Eggs (V) £7.75
    • With seeds on grilled ciabatta.
Starters Starters
  • Calamari Fritti £7.25
    • With lemon mayonnaise.
  • Tomato Bruschetta (V) (VG) £6.25
    • Baby plum, yellow cherry and beef tomatoes, extra virgin olive oil, basil and garlic on grilled ciabatta.
  • Prawns Marinara £7.95
    • With lemon mayonnaise.
  • Caprese Salad £6.95
    • Buffalo mozzarella, sliced beef tomatoes, basil, extra virgin olive oil & black olives.
  • Arancini £6.75
    • Sicilian rice balls filled with spinach and smoked mozzarella. With spicy tomato sauce.
  • Burrata £7.75
    • Whole Pugliese creamy burrata with prosciutto Gran Sasso, aged balsamic vinegar and pane carasau.
  • Mushroom & Kale Bruschetta (V) (VG) £6.50
    • Mushrooms and kale sautéed with garlic and chilli on grilled ciabatta.
  • Polpette £6.50
    • Beef meatballs in a tomato sauce with shavings of Parmigiano Reggiano from our deli. With grilled ciabatta.
  • Traditional Focaccia (V) (VG) £3.50
    • Baked here every morning.
  • Garlic Focaccia (V) £4.25
  • Garlic Focaccia with Mozzarella £4.95
  • Mixed Olives (V) £2.95
Pasta & Risotto Pasta & Risotto
  • Penne Giardiniera (V) £11.25
    • Giant Pugliese penne, spinach balls, grated courgette, garlic, chilli & cheese.
  • Lasagne £11.95
    • Slow-cooked beef & tomato ragù layered with egg pasta, cheese and béchamel sauce (except marriotts where it is served with a side salad).
  • Risotto ai funghi (V) £13.50
    • A mix of porcini, chestnut, oyster, shiitake and shimeji mushrooms with garlic.
  • Seafood Linguine £15.25
    • Prawns, mussels, squid, bottarga, crab & chilli sauce.
  • Veganesca Spaghetti (V) (VG) £10.25
    • Olives, capers, chilli, tomato, raisins & garlic, garlic & herb breadcrumbs with hazelnuts, walnuts & pine nuts.
  • Orecchiette Luganica £12.95
    • Spicy pork Luganica sausage & tomato ragù and Grana Padano.
  • Crab & Langoustine Fettuce £16.25
    • With courgette, spring onion, white wine, chilli oil, lemon, garlic & herb breadcrumbs.
  • Orecchiette Verde (V) (VG) £11.95
    • Artichoke sauce with courgette, spring onion, peas, soya beans, semi-dried tomato pesto and flaked almonds.
  • Ricotta & Spinach Ravioli (V) £11.25
    • With a sage & butter sauce.
  • Beef Ragù Pappardelle £13.75
    • Slow-cooked beef & red wine ragù with black olives and herbs. We use Antonio's original recipe in our kitchen every day.
  • Chicken & Pesto Risotto £13.75
    • Chicken, spinach and pesto with parmigiano reggiano shavings.
Meat, Fish & Veg Meat, Fish & Veg
  • Chicken Milanese £13.25
    • Chicken breast, rosemary & Gran Padano breadcrumbs, mixed salad & mustard dressing.
  • Pan-Fried Sea Bass Fillets £15.95
    • Pan-fried sea bass fillets with tomato and white wine salsa served with rosemary & garlic roasted potatoes.
  • Pollo ai Funghi £15.75
    • Chicken breast covered in proscuitto Gran Sasso in a rich mushroom sauce, with rosemary and garlic roasted potatoes and charred tenderstem broccoli.
  • Cod with Lentils £15.95
    • Pan-fried cod with braised lentils, kale and pesto.
  • Veganese (V) (VG) £12.75
    • Plant-based escalope in rosemary breadcrumbs. With charred tenderstem broccoli, sweet & sour peppers, raisins, flaked almonds and basil & chilli vegan mayonnaise. Our vegan take on our classic chicken milanese.
Salads Salads
  • Tuna Abruzzese £12.75
    • Flaked tuna, buffalo mozzarella, beans, tomatoes, baby potatoes, mixed leaves, egg, croutons.
  • Avocado & Barley (V) (VG) £11.50
    • Avocado, pearl barley and black rice with tenderstem broccoli, artichoke, peas, soya beans, semi-dried tomato pesto and almond flakes.
  • Chicken & Pancetta £12.95
    • Chicken, pancetta and avocado with green beans, red onion, semi-dried tomatoes, olives and mixed leaves. With a balsamic dressing.
Sides Sides
  • Rosemary & Garlic Roasted Potatoes £3.75
  • Tenderstem Broccoli (V) (VG) £4.25
    • Chilli, garlic, toasted almonds.
  • Mixed Salad (V) (VG) £4.25
    • Baby gem with peppers, baby plum tomatoes and red onion. With a balsamic dressing.
  • Green Beans (V) (VG) £3.75
  • Spinach (V) (VG) £3.75
Desserts Desserts
  • Tiramisu (V) £6.50
    • Savoiardi biscuits, espresso, mascarpone, cocoa and coffee-flavoured liqueur.
  • Cheese Board £7.25
    • Three Italian cheeses, truffle honey, pickled walnuts, ciappe crispbread.
  • Pear & Polenta Cake (V) (VG) £5.95
    • With raspberry coulis.
Beer, Wine and Cider Beer, Wine and Cider
  • Peroni Nastro Azzurro 5.1% (330ml) £4.75
  • Peroni Nastro Azzurro 5.1% (660ml) £7.20
  • Gluten Free Peroni Nastro Azzurro 5.1% (330ml) £4.75
    • Peroni Nastro Azzurro with none of the gluten and all of the taste.
  • Angioletti Secco Italian Craft Cider 5% £6.25
    • Lightly sparkling; made using the same charmat-method as prosecco.
  • Pinot Grigio, Serra di Pago, Veneto (VG) £20.25
    • Easy drinking and fruity. Made especially for us.
  • Sauvignon Blanc, Laluna, Veneto £20.25
    • A typical Italian sauvignon, subtle, good with calamari.
  • Pinot Grigio Blush, Serra di Pago, Veneto (VG) £22.25
    • The classic Rose, the colour comes from the pinot grigio grapes pale skin.
  • Nero d'Avola £22.75
    • Sicily’s most famous red grape. a warm, spicy wine.
  • Barbera Briccotondo, Piedmont £25.75
    • Smooth & fruity with a little spice.
  • Prosecco, Santa Sara, Veneto £26.95
    • Created especially for us, fine bubbles, dry & delicate.
Soft Drinks Soft Drinks
  • Coca-Cola Original Taste £1.75
    • 500ml Bottle
  • Diet Coke £1.75
    • 500ml Bottle
  • Coke Zero £1.75
    • 500ml Bottle
  • Limonata e Menta (330ml) £1.50
    • Sparkling mineral water with real lemon juice and mint
  • Melograno e Arancia (330ml) £1.50
    • Sparkling mineral water with pomegranate and orange
  • Limonata (330ml) £1.50
    • Sparkling mineral water made with real lemon juice
  • Aranciata (330ml) £1.50
    • Sparkling mineral water made with real orange juice
  • Acqua Panna (500ml) £1.50
    • Still Mineral Water.
  • San Pellegrino (500ml) £1.50
    • Sparkling Mineral Water.

Nearby Sample Menus

  • Mushroom Bhajee / Brinjal Bhajee (Aubergines) £2.30
  • Chana Massala (Chick Peas) £2.55
  • Keema Rice £3.15
  • Chicken/Lamb Tikka Marinated with herbs and spices and barbecued. £3.60
  • Raitha cucumber or onion £1.25
  • Breast of Chicken 80p Extra
  • Meat/Prawn £5.95
  • Special Rice (Rice fried with egg, peas & onions) £2.40
  • Grilled Chicken £8.95
  • Pork with Garlic £7.95
  • Skewered Satay Chicken £5.25
  • Duck in Black Bean Sauce £8.95
  • Garlic Spare Ribs £5.25
  • Sweet and Sour Pork £7.95
  • Thai Salad £6.75
  • Massaman Curry £8.00
  • Chicken Ruby £12.95
    • Diced chicken breast chargrilled cook with rich, creamy and tomato sauce (old Delhi sauce) served with steamed basmati rice.
  • Chana Massala £3.75
  • Lamb £8.95
  • Vegetable Dumpling – Kofta £9.25
    • Deep fried dumpling of spiced seasonal vegetable cooked in a gravy of onion, tomato and cream served with steamed basmati rice.
  • Rara Lamb £13.95
    • Diced lamb braised cooked with lamb mince, onion, ginger, green chilli, tomatoes and spices served with pilau rice.
  • Kachee Biryani £10.95
    • Pot baked lamb basmati rice. Flavoured with sweet spices and dried sultana.
  • Local Seasonal Vegetable Curry £8.95
    • Seasonal vegetables cooked in a Nepalese style.
  • Gurkha Style Stir Fried - Chilli £5.50
    • A highly popular Nepalese dish stir-fried in a cast-iron wok and strips of selected items cooked with capsicum, onion and tomato in sweet and hot sauce. Spectacular favours and appearance.
  • ITALIAN B.M.T. Big. Meaty. Tasty. Packed full of delicious pepperoni, salami and ham† for a spicy kick. £3
  • ITALIAN B.M.T. Big. Meaty. Tasty. Packed full of delicious pepperoni, salami and ham† for a spicy kick N/A
  • SPICY ITALIAN A mouth-watering selection of pepperoni and salami. £3
  • VEGGIE DELITE This Vegetarian extravaganza. Choose from the full works - fresh veg and salad - and we'll put as many as we can in a Sub for you. £3
  • CHICKEN TIKKA It's the beginning of the working week and you need a kick start. Grab a Chicken Tikka Sub. Succulent chicken breast in a tikka spice. N/A
  • HAM † With succulent slices of ham†, you can't beat this favourite. Especially as it's got under 4 grams of fat. N/A
  • BEEF A real classic. An honest-to-goodness Sub made with tasty slices of beef. Plus, it has under 4 grams of fat. N/A
  • CHICKEN BREAST Succulent chicken breast strips. Pure, simple, delicious and only 4 grams of fat. N/A
  • Pad Thai Prawn £17.80
    • Stir fried rice noodles with king prawns.
  • Pla Meuk Tod £11.80
    • Crispy fried golden calamari served with sweet chilli sauce.
  • Sprite £3.50
  • Yum Nuea Yang Nam Tok (Spicy) £16.50
    • Grilled beef salad. Grilled marinated beef mixed with coriander, shallot, spring onion and Thai style lemon dressing.
  • Tom Yum Gai (Hot Pot) (Spicy) £16.50
    • Spicy sour soup of chicken, tomatoes and mix mushrooms.
  • Pad Nam Man Hoi Beef (Oyster Sauce Stir-Fry) £18.80
    • Garlic and oyster sauce and seasonal vegetables.
  • Thai Pink Milk £5.50
  • Tod Mun Pla Grai (3 Pieces) £9.80
    • Thai fish cakes served with herbs and cucumber relish.
Carluccio's

Carluccio's

location

Address

Unit 11/12, The Designer Outlet Centre, Swindon SN2 2DY, UK

phone

Phone

01793480670

clock

Opened hours

Monday: 9:00 AM – 10:00 PM, Tuesday: 9:00 AM – 10:00 PM, Wednesday: 9:00 AM – 10:00 PM, Thursday: 9:00 AM – 10:00 PM, Friday: 9:00 AM – 10:00 PM, Saturday: 8:00 AM – 10:00 PM, Sunday: 9:00 AM – 8:00 PM
price range

Price

$30 - $50

type

Type

None

service level

Service

None

cuisine

Cuisine

Gluten Free , Italian , Mediterranean , Vegan , Vegetarian

features

Features

Wheelchair accessible ,  Reservations ,  Kid Friendly ,  Seating ,  Highchairs Available ,  Free Wifi ,  Special Occasion Dining ,  Serves Alcohol ,  Child-friendly ,  Full Bar ,  Waitstaff ,  Takeout ,  Groups

Location
Unit 11/12, The Designer Outlet Centre, Swindon SN2 2DY, UK