Canton Chef in Clitheroe Menu

Are you the owner? Manage this listing for free.

Canton Chef in Clitheroe has no menu available, but can choose from many other options such as Prosecco, Fiol, Italy or Pinot Grigio Blush, Il Sospiro, Italy from Tragus Holdings. Laibaz offers many options including Indian Salad and Fresh Green Salad. Dining Room at G Casino Sandcastle includes a wide range like Britvic Tonic 200ml or London Essence Ginger Ale 200ml. 7 Pigs in Blankets and Southern Fried Chicken Goujons from . Greggs Plc offers King's Castle and Fruit Shoot.

Nearby Sample Menus

Mixed Kebab - Doner & Chicken Pitta: £4.60, Garlic Bread: £5.30
Vegetarian Special - Onions, mushroom, peppers, sweetcorn, spinach & olives - Thin Crust (Inch): 9, 12 & 14 & Deep Pan (Inch): 9 & 12 £5.80/£7.80/£11.50/£6.50/£9.00
Fillings (each) - Tuna mayonnaise, cheese, beans, onion, coleslaw, chilli con came, prawns £0.70
Mixed Kebab - Shish & Chicken Pitta: £4.70, Garlic Bread: £5.40
Create your own pizza - using a cheese & tomato base - Thin Crust (Inch): 9, 12 & 14 & Deep Pan (Inch): 9 & 12 N/A
New Yorker - Onions, beef & pepperoni - Thin Crust (Inch): 9, 12 & 14 & Deep Pan (Inch): 9 & 12 £5.10/£7.50/£10.90/£5.60/£8.70
Romana - Ham & Mushroom - Thin Crust (Inch): 9, 12 & 14 & Deep Pan (Inch): 9 & 12 £5.10/£7.40/£10.90/£5.60/£8.70
Veggie Burger £2.30

Spare Ribs in Barbecue Sauce £5.00
Fried Chicken with Garlic Sauce £5.20
Baked Beans £0.80
Char Sui Foo Yung £5.20
Shanghai Beef £5.20
Deep Fried Shredded Beef & O.K. Sauce £5.20
Shanghai Chicken £5.20
Chicken with Mushrooms £5.20

Satoki Shatkora - Chicken or lamb tikka cooked with a special Bangladeshi citrus fruit, a very traditional dish cooked in a fairly hot sauce, highly recommened. N/A
Duck Tikka Ashwari - Duck fillets marinated in a home made sauce with special herbs & spices, barbecued over flaming tandoori oven & cooked in an enriched Mossalla sauce. Served with garlic fried rice N/A
Salmon Ka Jhool - Scottish salmon fillets marinated with turmeric, lemon juice, ginger & mild spices. Pan fried & then simmered in a prawn & dill sauce. Served with lemon fried rice. N/A
Murgh Muktaj - Chicken breast cooked in a special blend of aromatic spices complimented by fresh ginger & green herbs in a medium hot sauce. Served with pilau rice. N/A
Lamb Pista - Lamb fillets marinated in red wine & pistachio cream, cooked in a chef's special mild sauce. Served with coconut rice. N/A
Jhinga Changezi - Whole tandooris king prawns marinated with garlic, ginger, lemon juice & spices cooked in chef's special Mossalla sauce served with pilau rice. N/A
King Prawn Sinka - Marinated King Prawns cooked with whole mushrooms, tomotoes, pepper and onions. N/A
Monk Fish Special - Cooked Sylheti style with fresh herbs, spices and lemon juice in a medium sauce. N/A

Choco Banana £3.00
- Fresh banana, oats, milk with scoop of chocolate protein & crushed ice.
Blue Banana £3.00
- Blueberries, banana, oats, milks with a scoop of whey protein & crushed ice.
Vegetable Spring Rolls £2.50
Taste Sweet & Sour £4.50
- Homemade sweet & sour sauce, tossed with pineapple & your choice of protein, garnished with spring onions.
Salt & Pepper Mushrooms £3.00
- Marinated mushrooms, tossed with garlic, black pepper & brown salt, garnished with peppers, spring onions & onion.
Sweet & Sour Chicken Balls £3.95
- Battered chicken breast in balls, served with a sweet & sour dip.
Pad Thai Noodles £5.00
- Thai flat noodles, tangy tamarind sauce, with Oriental vegetables.
Oriental Vegetable Frank Roll £2.75
- Chinese homemade style tortilla wrap stuffed with Chinese fresh vegetables & Chinese spice, with a drop of soya dressing.

Chicken Supreme £5.99
- Chicken, peppers, red onions, sweetcorn and garlic butter.
Pepperoni Passion £4.99
- Pepperoni, peppers, onions and jalapenos.
Kebab Pizza Special £4.99
- Doner kebab, onion, jalapenos and mixed pepper.
Mint Sauce £0.35
Seafood Deluxe £8.99
- Tuna, prawns, mozzarella and cheddar cheese.
Deal 3 £14.99
- Any 3 x 12" pizza.
Donner Wrap £1.99
Daddy Burger Meal £4.49
- 2 chicken fillet burgers and hash brown.