Caffi’r Atom in Carmarthen Menu

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Caffi’r Atom in Carmarthen has no menu available, but can choose from many other options such as Pasta Ratatouille (V) or Chicken Brochette from Agra. Little India offers many options including Satoki Shatkora - Chicken or lamb tikka cooked with a special Bangladeshi citrus fruit, a very traditional dish cooked in a fairly hot sauce, highly recommened. and Fish Tikka Jalfrezi - Cod fish cooked in onions, green chillies, green peppers, tomatoes, garlic, ginger & an array of spices.. Angel Inn includes a wide range like Mini Eccles cakes with Lancashire bomb cheese or Flapjack. Mini Eccles cakes with Lancashire bomb cheese and Flapjack from . Angel Inn offers Greggs Plc and 7 Pigs in Blankets.

Nearby Sample Menus

Maple- soaked Pigeon & Smoked Duck Terrine, pickled wild mushrooms, walnut brioche £6.95
Banoffee Pie, deep fried banana £5.95
Tomato & Basil Pasta £4.95
Steamed Brancaster Mussels, Marinere or Thai Green sauce £6.95/£10.95
Scorched King Scallops, pork belly, parma ham wafer, toffee sweetcorn purée £8.50
Coffee, Tea, Hot Chocolate or Herbal Infusions N/A
Braised Chicory, goat’s cheese, quince, candied pecans & pickle baby beetroot £9.95
Crown Inn Cheeseboard, Copy’s Cloud, Binham Blue, Lincolnshire Poacher, homemade chutney, apple, grapes, biscuits £7.95

Bleikers smoked salmon and prawn sandwich, lemon mayonnaise, cereal bread, rocket and red onion salad £8.25
Angel fish pie, buttered Savoy cabbage £12.95
Mixed leaf salad £3.95
Melting Barber’s mature cheddar and heirloom tomato, beetroot chut ney, watercress salad £7.50
Yorkshire and British cheese slate, a selection of local and Britis h cheeses, with a homemade walnut fruit cake 3 cheeses £5.50 / 5 cheeses £7.95
Buttered new potatoes £2.25
Basket of bread £1.75
Roasted chicken breast filled with mushroom duxelle and wrapped in Parma ham, pomme fondant, parsley root, thyme jus £14.95

Salmon Ka Jhool - Scottish salmon fillets marinated with turmeric, lemon juice, ginger & mild spices. Pan fried & then simmered in a prawn & dill sauce. Served with lemon fried rice. N/A
Murgh Muktaj - Chicken breast cooked in a special blend of aromatic spices complimented by fresh ginger & green herbs in a medium hot sauce. Served with pilau rice. N/A
Lamb Pista - Lamb fillets marinated in red wine & pistachio cream, cooked in a chef's special mild sauce. Served with coconut rice. N/A
Murgh Amber Khana - Barbecued chicken fillets in a creamy mango & honey sauce (mild). Served with badami rice. N/A
Satoki Shatkora - Chicken or lamb tikka cooked with a special Bangladeshi citrus fruit, a very traditional dish cooked in a fairly hot sauce, highly recommened. N/A
Monk Fish Special - Cooked Sylheti style with fresh herbs, spices and lemon juice in a medium sauce. N/A
Shobzi Bahar - Selected vegtables in a whole host of spices with garlic & pepper garnished with fried whole mushroom & coriander. Served with mushroom fried rice. N/A
Jhinga Changezi - Whole tandooris king prawns marinated with garlic, ginger, lemon juice & spices cooked in chef's special Mossalla sauce served with pilau rice. N/A

Cream Finger Doughnut
- Centre of whipped cream.Topped with fruity strawberry jam, the Cream Doughnut is the perfect
Sticky Toffee Muffin
- We're bringing you a new flavour in the form of one of our delicious muffins - sticky toffee to be exact!
Omelette Breakfast Baguette
- Enjoy it plain or with sauce of your choice. Voila!
HOT TO GO Creamy Porridge
- Creamy porridge made with jumbo oats, double cream and cinnamon
Sausage, Bean and Cheese Melt
- Bursting with baked beans, sausage meatballs and melted cheese, this tasty pasty makes a delicious snack
Free Range Egg Mayonnaise Sandwich
- Egg mayonnaise and slices of free range egg with just a pinch of black pepper. Sandwiched in our own soft malted brown bread, it’s a delicious blast from the past.
Tuna Crunch Pasta
- Made up of cooked pasta, dressed with a delicious red pepper and mixed vegetable mayonnaise. Topped with tuna, pickled vegetables and chopped chives.
Caramel Custard Doughnut
- A soft doughnut with custard filling, hand dipped in caramel sauce

Moroccan Lamb Tagine £15.50
- An aromatic North African-style casserole of slow cooked lamb richly flavoured with fried fruits warmly spiced with ginger & cinnamon served with rice.
Vegetarian Moussaka (V) £14.95
- Served with rice and salad.
Mediterranean Style Lamb Chops £16.50
- Pan fried lamb chop with olives and Rosemary jus served with chips.
Chicken Pernod £14.95
- Chicken breast in an onion, pepper & creamy garlic sauce, with a kick of pernod served with salad and rice.
Pasta Ratatouille (V) £12.95
- Firefly pasta cooked in a ratatouille sauce & cream.
Vegetarian Algiers (V) £12.95
- Traditional Algerian dish with chickpeas, spinach & sweet potato served with rice.
Mediterranean Special Meatballs £14.95
- Mince beef with onion, fresh coriander & spices cooked in a traditional style served with rice.
Lamb Algiers £15.50
- Traditional Algerian dish with tender lamb, spinach, sultanas & chickpeas served with rice.