Cafe Nawaz in London Menu

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Lunch Box £8.50
- Starter, Curry & Rice

Onion Bhaji (4pcs) £3.95
- Onion pieces coated with Besan flour and egg-based batter, then deep fried.
Hors-D’Oeuvre (Mix Assorted) £6.95
- Veg pakora, chicken tikka, sheek kebab, paneer tikka, veg samosa.
Aloo Moti Tikki £4.50
- Spicy potatoes deep fried.

are a speciality. £4.95
Lacy Cutlets £4.50
- Cutlets in India are patties made from minced lamb.
Vegetable or Meat Samosa £3.95
- Bite-size fresh vegetable or meat samosa.
Cashew Nut Rolls £4.95
- Mashed potatoes & vegetables rolled in cashew nuts, fried till golden.
King Prawn Butterfly £6.25
- King prawn lightly spiced and cooked with golden breadcrumb.
Murgh Chat Masala £4.50
- Chicken lightly coated with fresh coriander, cucumber, tomatoes and green pepper. A sharp tangy taste.
Stuffed Mushroom £4.50
- Fresh mushroom stuffed with minced lamb and fried in butter.
Chicken Tikka/Lamb Tikka/Paneer Tikka £4.95
- Tender chicken marinated in spices with mint, garlic and ginger, then grilled in tandoor.
Queen Prawn £5.25
- Potato flour, onion, garlic, wheat flour, white pepper shrimp paste.
Grilled Scallops £6.25
King Prawn Puree £6.25
- King prawn bhuna served with puree bread.
Vegetable Samosa £3.95

Tandoori Chicken (Half) £8.50
- Marinated chicken barbecued on skewers.
Chicken Tikka £8.95
- Pieces of spring chicken lightly spiced and grilled on charcoal.
Lamb Tikka £8.95
- Tender diced lamb marinated in mild spiced and grilled over a flammable charcoal.
Paneer Shaslic £8.95
- Diced pieces of cheese marinated in Chef’s own recipe & barbecued over flaming charcoal with fresh tomatoes, capsicum and onion.
Paneer Shaslic £8.95
- Diced pieces of cheese marinated in Chef’s own recipe & barbecued over flaming charcoal with fresh tomatoes, capsicum and onion.
King Prawn Shaslic £12.25
- King prawns marinated in yoghurt and mild spice, then grilled in the tandoor with onion, tomato & green peppers.
Chicken Shaslic £8.95
- Diced pieces of tender chicken marinated with fresh herbs & spices, & garnished with onion, tomato & green peppers, grilled in the tandoor.

green peppers, then grilled in the tandoor. £12.25
Trout £7.95
- Trout garnished with ginger and garlic, then grilled in the tandoor.
Sizzling Salmon £12.50
- Grilled in tandoori oven, medium spiced with ginger & garlic flavour.
Cafe Mixed Grill £13.95
- Include the following items: chicken tikka, lamb tikka, tandoori chicken, sheek kebab, king prawn and nan bread.
Scallops £12.50

Chicken Tikka Masala (N) £9.25
- Diced pieces of chicken tikka in special masala sauce, cooked with cream, nuts and butter.
Mixed Exotic £9.95
- Dish consists of chicken tikka, lamb tikka and tandoori king prawn. The sauce is made with butter, honey and ground kaju tomatoes to an authentic Goan recipe. A slight tangy taste.
Monsuri Chicken (Fairly Hot) £9.50
- Fresh Chicken tikka cooked with garlic, onions, green peppers & green chillies.
Murgh Makhani (Butter Chicken) (N) £9.25
- Diced chicken marinated in yoghurt, particularly cooked in tandoor and then gently simmered in a special Mughlai sauce consisting of cream, almonds and a hint of fresh fenugreek and butter.
Murgh Tikka Jalfrazi (Fairly Hot) £9.25
- Tandoori chicken cooked with fresh green chillies. Other spices include spring onions, ginger and garlic.
Garlic Chicken Tikka £9.25
- Marinated chicken cooked in garlic.

ginger and garlic. A fairly hot dish. £12.50
Roasted Duck (N) £12.50
- Breast of Barbary duck marinated in ground spices and roasted with apricots.
Cafe Nawaz Special £9.50
- Off-the-bone chicken cooked with minced lamb and oriented spices. (Not to be missed).
Pistachio Chicken (N) £9.50
- Breast of chicken cooked with ground pistachio, cream & herbs, mild.
Paneer Chilli Masala (Very Hot) £9.50
- Cottage cheese cooked with green chilli, herbs & coriander.
Manager Special (Healthy Food That You Will Enjoy) £9.95
- Chicken, green peppers, tomatoes and onions grilled in the oven, then cooked in a medium hot sauce.
Chicken Chilli Masala (Very Hot) £9.50
Chicken Mango (N) £9.75
- Chicken cooked with mango, almond nuts, cream and butter.
Chicken Lasooni (Fairly Hot) £9.25
- Grilled Chicken cooked in green herbs and spices in red chilli.
Dum Gusth (Very Hot) £9.75
- Lamb cooked in chef's special herbs and spices.

Chicken Balti £9.75
- Chicken cooked with sweet, sour to medium and tomato sauce. Served with nan bread.
Gosth Balti £9.75
- Lamb medium to strong, served with nan bread.
Balti Hash Special £12.95
- Breast of Barbary duck, grilled in oven, then cooked in medium hot spicy sauce. Served with nan bread.

seeds. Served with nan bread. £8.95

Tandoori Golda Chingri Masala (N) £12.50
- Charcoal grilled king prawns cooked in special tandoori sauce.
Golda Chingri Bhuna £12.50
- King prawns in a rich, medium hot sauce.
Golda Chingri Tikka Jalfrazi (Fairly Hot) £12.50
- Tandoori king prawns cooked with capsicum, tomatoes, and green chillies in a thick sauce. A fairly hot dish.

Gosth Kata Masala £8.75
- Lamb braised golden brown with chopped onions, sliced ginger, a touch of garlic and mild garam masala.
Rogan Josh £8.75
- Cooked with medium hot spices & green herbs in a tomato based sauce.
Gosth Kharai £8.75
- Flavoured with green peppers & spices. Garnished with fresh coriander.
Gosth Bhoona £8.75
- Lamb cooked in medium hot spices.

Dish of sylhet. £8.75
Lamb-E-Belfoi £8.75
- Lamb cooked with green olives and lime juice, low in fat.
Naga Gosth (Fairly Hot) £8.75
- Lamb cooked with fresh green herbs and succulent naga chilli.

Capsila Chicken £8.95
- Chicken off-the-bone, cooked in medium to mild sauce, with slices of green pepper & onion. May contain bone.
Murgh Korma (N) £8.95
- Diced chicken flavoured with almond nuts and cooked in cream and coconut cream.
Murgh Kharai £8.75
- Green peppers, tomatoes and spices. Garnished with fresh ginger and coriander.
Murgh Dansak £8.75
- Tender chicken, sweet, sour hot and cooked with lentils.
Murgh Bhoona £8.75
- Tender chicken, cooked in medium hot, thick sauce.
Green Chicken Curry £8.95
- Boneless pieces of chicken cooked with fresh pureed coriander, tamarind, fresh mint, green chillies and other herbs.

Biryani Special £9.95
- Basmati rice cooked with chicken, lamb and prawn.
Biryani Murgh or Gosth £9.50
- Basmati rice cooked with either spring chicken or lamb. Served with fresh vegetable curry.
King Prawn Biryani £12.50
- Basmati rice cooked with king prawn. Served with fresh vegetable curry.
Vegetable Biryani £8.95
- Basmati rice cooked with mixed vegetables. Served with fresh vegetable curry.

Plain Rice £2.40
- Steam Basmati rice.
Pilau Rice £2.60
- Fried basmati rice.
Special Fried Rice £3.95
- Basmati rice fried with egg & peas.
Coriander Rice £3.95
Mushroom Rice £3.95
- Fried basmati rice cooked with mushroom.

Chana Masala (N) £4.25
- Chick peas cooked with coconut in a very mild sauce.
Mixed Vegetable Curry £3.95
- Vegetables cooked in spices.
Bombay Aloo £3.95
- Spicy potatoes.
Tarka Daal £3.95
- Mixed lentils cooked with garlic and butter.
Sag Dal £3.95
- Mixed lentils cooked with garlic and butter.
Aloo Gobi £3.95
- Potatoes & cauliflower.
Mushroom Bhaji £3.95
- Mushroom cooked in medium spices.
Saag Bhaji £3.95
- Spinach fried with onion, garlic, butter, fresh herbs & very light spices.
Baingan Bartha £3.95
- Aubergines cooked with butter and spices.
Khumb Mutter £3.95
- Chick peas and mushroom cooked in spices.
Saag Aloo £3.95
- Spinach and potatoes.
Mutter Makhani (N) £3.95
- Chick peas and potatoes cooked in a rich masala sauce.
Paneer Peshwari £4.25
- Indian cheese & peas cooked with onions & crushed coriander seeds.
Saag Paneer Masala (N) £4.25
- Spinach and home made cheese in mild sauce.
Bindi Bhaji £4.25
- Fresh bindi cooked in onion, garlic, fresh herbs & very light spices.

Nan £2.20
- Leavened bread baked in tandoor oven.
Keema Nan £2.75
- Stuffed with minced meat.
Peshwari Nan (N) £2.95
- Stuffed with nuts, almond paste and sultana.
Garlic Nan £2.75
- Stuffed with garlic.
Kulcha Nan £2.75
- Stuffed with fresh chillies.
Stuffed Paratha £2.95
- Stuffed with vegetables.
Mixed Raitha £2.50
- Yoghurt with cucumber & onion.
Chapatti £1.95
- Thin soft bread.
Papadom £0.60
- Thin crispy appetiser.
Chutneys and Pickles (Per Portion) £0.60

Nearby Sample Menus

Plain Chicken, Roast Peppers & Salad £8.50
Sagres (Beer Bottle) £4.50
- 5% Alcohol.
Chicken Escalope £10.50
- With a choice of 2 sides.
Rice £4.00
Tuna Mayonnaise, Mozzarella, Spring Onions, Black Olives & Sun-dried Tomato £8.50
Tuna Mayonnaise, Mozzarella & Roast Peppers £8.50
Mozzarella, Tomato & Avocado £5.00
Chicken Escalope, Salad, Cheddar Cheese & Mayonnaise £8.50

Coke £1.80
Pork Donburi £11.00
Fried Kimchi £3.70
Soju £13.00
Cold Sake £7.80
Kimchi Donburi £11.00
Kimchi £3.70
Beef Donburi £11.00

Gowlettini £10.00
- House speciality: tomato, a little mozzarella, goats cheese, pine nuts, proscuitto & rocket.
Siciliana £9.50
- Tomato, mozzarella, anchovies, capers, black olives.
Tuscan Anchovy Bread £4.50
Napolitana £9.00
- Tomato, mozzarella, sun blush tomato.
Both Tuscan Anchovy Bread & Garlic Pizza Bread to Share £8.00
American Hot £9.50
- Tomato, mozzarella, double pepperoni, jalapeno peppers.
Veggie Gowlettini £10.00
- House speciality: tomato, a little mozzarella, goats cheese, pine nuts, sun blush tomato & rocket.
Italian Hawaiian £9.50
- Tomato, mozzarella, proscuitto, pineapple.

Fetia Cheese £4.25
Ice Cream £3.00
Greek coffee £1.50
Decaffeinated £1.20
Melon (in season) £3.50
Chicken Kebab £11.00
Vegetarian Kebab - Grilled season vegetables served with salad £10.50
Katelfi (Shredded dough pastry with nuts, spices & honey) £3.00

Regular Garden Salad £1.59
- A fresh and crunchy garden salad with sweetcorn, tomatoes and buttermilk dressing, that also provides one of your 5 a day.
Veggie Ricebox with a Drink £6.39
- Mini cob of corn, Tex Mex rice, fresh lettuce, sweetcorn, chopped tomatoes, bean salsa & light garlic dressing with a drink.
Supercharger Dip Pot £0.40
£23.99
Zinger® Box Meal £7.89
- Zinger® burger, 2 hot wings®, choice of sides & drink.
£7.09
Flamin Wrap £1.79
- Mini fillet, supercharger sauce, lettuce & cheese.
Tango Orange (330ml) £1.39
- The one with the orange tang. Delivered cold.

Villa Doluca Red £17.95
- Invokes the aromas of red fruits and spices.
Cacik £4.50
- Yoghurt with cucumber, garlic, mint and olive oil.
Veggie Skewer £10.95
- Aubergine, courgette, onions, green and red peppers topped with tomato sauce.
Lamb Beyti £10.50
- Spicy minced lamb seasoned with garlic and parsely.
Coke £2.50
Lamb Doner £11.50
- House speical lamb shawarma doner.
Tuborg Draft Fici (500ml)
Grilled Caliston Peppers £2.95

Cauliflower Bhaji £2.95
Onion Bhaji £2.95
Quarter Tandoori Chicken £3.50
Dansak £4.50
- Fairly hot, sweet & sour with lentil.
Dupiaza £4.50
- Medium cooked with semi fried onions & peppers.
Mushroom Bhaji £2.95
Garlic £6.95
- Delightful dish cooked with fresh garlic & herbs in medium sauce.
Vegetable Bhaji £2.95

Americano £2.80
Cafe Latte £3.00
Chai Latte £3.35
Macchiato £2.50
Fresh Smoothies £4.10
Frappe £3.95
Expresso £2.00
Freshly Squeezed Orange Juice £4.10

- Fruit platter Selection of sliced tropical & seasonal fruits -
- Selection of sandwiches, wraps & rolls Served on a variety of breads, tortillas & rolls to include meat, fish & vegetarian fillings (1 round pp) -
Breakfast Menu 14 £10.00
- Price per person
- Fruit platter Selection of sliced tropical & seasonal fruits -
Working Lunch Menu 1 £11.50
- Selection of mini muffins (n) Blueberry, chocolate, pecan caramel, banana toffee, raspberry & chocolate -
- Mixed mini sweet platter (n) Selection of mini cakes & sweet treats (2pp) -

Diet Coke £3.25
Tom Yum (G)(V) £5.50
- Soup cooked with lime leaves, lemongrass, galangal, mushrooms and fresh chillies.
Panang Curry (V)(Spicy) £7.00
- This curry has a rich taste spicy and relatively dry. Panang curry paste cooked with coconut milk and garnished with shredded lime leaves.
Salt & Pepper Squid (G) £6.50
- Deep fried squid, sprinkled with spring onions, fresh chillies, garlic, salt and pepper. Goes well with Thai beer!
Hor Mok Talay (Spicy) £12.00
- Western-style fish mousse flavoured and curry paste and thickened with coconut cream.
Laab Gai (G)(Spicy) £7.95
- North Eastern style minced chicken salad, cooked with Thai herbs, ground rice, chilli powder, fish sauce and lime juice.
Tamarind Duck £11.95
- Char grilled duck breast, topped with tamarind sauce, steamed vegetables and fried shallots.
Duck Curry (Spicy) £8.95
- Roast duck cooked in red curry paste, coconut milk with lychees, tomatoes and pineapples. Slightly sweet.

Antipasto all'Italiana (For 2) £19.10
- Parma ham, focaccia, buffalo mozzarella, arancine con carne, panelle, artichokes, mortadella, finocchiona salame, caponata, olives, courgette flower fritters.
Tre Stagioni (VG) £13.45
- Artichokes, green olives and chiodini, porcini, button and chestnut mushrooms sautéed in extra-virgin olive oil and shallots, vegan mozzarella, tomato
Pesce Spada alla Griglia (GF) £16.95
- A favourite Sicilian dish-chargrilled swordfish steak drizzled with extra-virgin olive oil, garlic, parsley, broccoli Trapanese.
Scaloppine ai Funghi £17.95
- Escalope of best veal pan-fried in a cream of truffle, wild mushroom sauce with sautéed garlic spinach.
Bruschetta Carciofi (VG) £6.05
- Marinated artichokes and black olive paté on toasted artisan bread.
Mista di Stagione (V) (GF) (VG) (Side) £4.50
- Tossed mixed leaf salad, cherry tomatoes, cucumber, olives, red onion, white wine vinegar dressing.
Gamberoni Diavola (GF) £10.45
- Pan-fried king prawns, garlic, chillies, white wine.
Sangiovese Rubicone IGT 12.5% £20.40
- A soft, medium-bodied, dry red wine, from Sangiovese grapes in the Emilia Romagna region.

Tandoori Chicken Masala (Mild) £7.95
- Tandoori chicken off the bone, cooked in fresh cream, yoghurt, almond & coconut.
Chips £2.50
Keema Naan £2.75
- Filled with seasoned minced lamb.
Plain Naan £2.25
- Leavened baked bread.
Stuffed Paratha £2.95
- Stuffed with vegetables.
Tikka Biryani £8.95
Nepalese Lamb Chop £10.95
- Selected cuts of lamb chops cooked in a medium thick sauce with tomatoes & strips of peppers.
Tandoori Chicken Main £7.95
- Half tender chicken on the bone prepared with mild spices.

Jarritos Soda £4.00
Lime Pie £5.00
- Mexican pie served with whipped cream and lime.
Quesadilla £8.00
- Grilled tortilla packed with melted cheese onions and peppers salsa and filled with choice of meat or veg folded and cut in half.
Mineral Water £2.00
Nacho Cheese £2.00
Mexican Street Fries £4.00
- Seasoned with Mexican spices topped with guacamole, chopped tomato, onion & melted cheese.
Nachos £8.00
- Lightly salted tortilla chips topped with choice of meat or veg , black beans, salsa sour cream grated cheese, nacho cheese and jalapeño.
Apple Juice £3.00

Grilled Fish with Fried Yam £27.00
Amala £2.00
- Roast yam flour processed with hot water.
Ciroc (Whole Bottle) £110.00
Beef £12.00
Whole Bottle (Jack Daniels) £80.00
Pounded Yam £2.00
- Yam flour processed with hot water.
Moin Moin £5.00
- Steamed Bean Cake.
Fish £12.00

Languedoc Roussilloon, France £24.00
- Elegant armoas of citrus, pear and white flowers, and a crisp, mineral palate ideally suited to Seafood.
White Rice £2.95
Chicken Nuggets £5.95
- Served with chips.
Falafel £4.75
- Broad beans, chick peas and vegetable fritters served with humus.
Cold Meze Plate £10.95
- Humus, cacik, yaprak dolma, patlican soslu, cali fasulye.
Yakut, Kavaklidere £17.00
- Turkey Dry, warm and full balanced to taste.
Sirloin Steak (12oz) £15.95
- Charcoal grilled scottish sirloin steak served with chips and salad or mix vegetables.
Set Menu 2 £33.90
- Cold starters: patlican ezme, cali fasulye. Hot starters: falafel, borek. Main course: musakka, with salad and turkish special rice. Dessert: baklava. Minimum two people to share.