Paneang is another form of red curry. Thickened with coconut milk and fragranced by finely sliced lime leaves.
Khwae River Curry with Pork & Roti (G) 🌶 £11.50
A blend of red and green curry with pork - and roti to mop it up. Made for me by an old friend on the Khwae River in Kanchanaburi. We toned down the heat so it doesn't set your teeth on fire!
Half Chicken with Rainbow Salad 🌶 £14.25
A generous half chicken, marinated in turmeric. Rainbow Salad delivers a fresh, spicy kick with herby green leaves and sliced red chillis.
Sticky Rice £3.60
Salt and Pepper Squid (GS Favourite) (G) £8.25
A bestseller! A hint of sweetness from the fresh squid and a touch of salt and pepper in the light, crispy coating.
Hawker-Style Moo Ping £6.50
Garlic and coriander marinated pork skewers seared over charcoal for a juicy, chargrilled texture. Enjoy with spicy tamarind sauce.
Mushroom Larb 🌶🌶 (VE) £6.50
Salad of juicy, exotic mushrooms in fresh mint, dried chili flakes, ground toasted rice and shallots.