Burnt Stump in Nottinghamshire Menu

Burnt Stump in Nottinghamshire has no menu available, but can choose from many other options such as Daily Dose 100% Cold Pressed Juice or Daily Dose 100% Cold Pressed Juice from Queens. Greggs Plc offers many options including 7 Pigs in Blankets and Southern Fried Chicken Goujons. Hooters includes a wide range like Peanut Butter Stack or New York Cheesecake. 7 Pigs in Blankets and Southern Fried Chicken Goujons from . Greggs Plc offers Kismet Kebabs and Water.

Nearby Sample Menus

  • Mixed Kebab £17.00
    • Marinated cubes of chicken & lamb, lamb kofte and lamb cutlet served with rice and salad.
  • Prawn Cocktail £6.00
    • Classic-prawns with Marie Rose sauce and lettuce.
  • Imam Bayildi (Stuffed Aubergine) (v) £7.00
    • Aubergine stuffed with onions, tomatoes, green peppers, parsley and a hint of garlic.
  • Chocolate Fudge Cake £4.00
  • Kalamar £17.00
    • Deep fried kalamari served with tartare sauce.
  • Karisik Sicak (Hot Meze Platter) £10.00
    • Falafel, filo pastry with feta, kalamar, mitite kofte, grilled halloumi.
  • Imam Bayildi (Stuffed Aubergine) (v) £14.00
    • Sautéed with confit garlic and fresh tomato sauce.
  • Filo Pastry Rolls with Feta (v) £6.00
    • Freshly fried filo pastry rolls filled with feta cheese, parsley and herbs.
  • Homemade fish fingers & tartare sauce £5.50
  • 10oz Rump £13.90
  • Garlic & Stilton mushroom pot with warm bread (v) £4.80
  • Stilton £1.25
  • Grilled chicken breast with fresh market vegetables, black pepper sauce & your choice of potatoes £9.50
  • Homemade cod fish fingers, hand cut chips, mushy peas, tartare sauce & a wedge of lemon £8.90
  • Mixed cheddar £1.00
  • Plain with butter (v) £3.80
  • Green Salad £3.45
  • Selection of cooked vegetables £3.45
  • Insalata Nicoise Chunks of tuna, boiled egg, Italian 3 bean salad, marinated olives, anchovy fillets & capers, drizzled with extra virgin olive oil. Small £6.90 / Large £9.50
  • Polpette Chef’s special Italian recipe, Traditional homemade meat balls in a red wine & tomato sauce, with a hint of fresh garlic (served with ciabatta bread) £5.50
  • Pollo Formaggio Tender Breast of chicken shallow fried with onions, bacon & white wine. Finished in a delecate dolcelatte cheese sauce served on a bed of spinach. £14.50
  • Pollo Avocado Succulent breast of chicken cooked with mushrooms, shallots & brandy topped with half a ripe avocado finished in a cream sauce. £13.90
  • Calamari Fritti Deep fried squid in a light breadcrumb coating served with a garnish & lemon £5.90
  • Calzone Bolognaise Our classic pizza base folded and filled with homemade bolognaise sauce, mozzarella, mushrooms, olives topped with our tomato sauce & a touch of cheese & ground black pepper. £11.90
  • Duck Tikka Ashwari - Duck fillets marinated in a home made sauce with special herbs & spices, barbecued over flaming tandoori oven & cooked in an enriched Mossalla sauce. Served with garlic fried rice N/A
  • Fish Tikka Jalfrezi - Cod fish cooked in onions, green chillies, green peppers, tomatoes, garlic, ginger & an array of spices. N/A
  • Shobzi Bahar - Selected vegtables in a whole host of spices with garlic & pepper garnished with fried whole mushroom & coriander. Served with mushroom fried rice. N/A
  • Lamb Pista - Lamb fillets marinated in red wine & pistachio cream, cooked in a chef's special mild sauce. Served with coconut rice. N/A
  • Murgh Amber Khana - Barbecued chicken fillets in a creamy mango & honey sauce (mild). Served with badami rice. N/A
  • Salmon Ka Jhool - Scottish salmon fillets marinated with turmeric, lemon juice, ginger & mild spices. Pan fried & then simmered in a prawn & dill sauce. Served with lemon fried rice. N/A
  • Monk Fish Special - Cooked Sylheti style with fresh herbs, spices and lemon juice in a medium sauce. N/A
  • Jhinga Changezi - Whole tandooris king prawns marinated with garlic, ginger, lemon juice & spices cooked in chef's special Mossalla sauce served with pilau rice. N/A
  • Palak Paneer + 2 Roti £7.00
  • Ragda Pattice £6.00
  • Motichoor Ladoo (350g) £3.99
  • Lamb Samosa £1.00
  • Pani Puri £5.00
  • Bhel £5.00
  • Lassi £2.50
  • Veg Samosa £0.75
  • Aloo Gobi Potato and cauliflower £4.10
  • Chicken Shashlik £11.50
  • Chutney Tray £1.50
  • Keema Rice £3.90
  • Haddock Pakura   Haddock pieces cooked in spicy batter £5.90
  • Sag Aloo Spinach and potato £4.10
  • Special Rice £3.50
  • King prawns in Coconutmilk  King prawns cooked in spices, onions, coconutmilk and fresh coriander. Slightly hot. £13.90
  • Murgh Amber Khana - Barbecued chicken fillets in a creamy mango & honey sauce (mild). Served with badami rice. N/A
  • Salmon Ka Jhool - Scottish salmon fillets marinated with turmeric, lemon juice, ginger & mild spices. Pan fried & then simmered in a prawn & dill sauce. Served with lemon fried rice. N/A
  • Murgh Muktaj - Chicken breast cooked in a special blend of aromatic spices complimented by fresh ginger & green herbs in a medium hot sauce. Served with pilau rice. N/A
  • Duck Tikka Ashwari - Duck fillets marinated in a home made sauce with special herbs & spices, barbecued over flaming tandoori oven & cooked in an enriched Mossalla sauce. Served with garlic fried rice N/A
  • Monk Fish Special - Cooked Sylheti style with fresh herbs, spices and lemon juice in a medium sauce. N/A
  • Lamb Pista - Lamb fillets marinated in red wine & pistachio cream, cooked in a chef's special mild sauce. Served with coconut rice. N/A
  • Satoki Shatkora - Chicken or lamb tikka cooked with a special Bangladeshi citrus fruit, a very traditional dish cooked in a fairly hot sauce, highly recommened. N/A
  • Jhinga Changezi - Whole tandooris king prawns marinated with garlic, ginger, lemon juice & spices cooked in chef's special Mossalla sauce served with pilau rice. N/A
  • Hamburger £7.95
    • Two fresh high-quality beef patties hot off the grill, on a soft, toasted bun.
  • Sprite £2.50
    • Sprite 500ml Bottle
  • Brooklyn Lager £4.50
    • 330ml.
  • Regular Cajun Style £5.00
    • Our Five Guys Fries with a heavy dose of Cajun spice added. Unsure? Get the seasoning on the side. Our fries are cooked in pure, tasty peanut oil.
  • Dr Pepper £2.50
    • Dr Pepper 500ml Bottle
  • Cheese Veggie Sandwich £4.50
    • Create your own Veggie Sandwich with any or all of our 15 free toppings. Then add melted American cheese.
  • Bacon Cheeseburger £9.95
    • Our regular two patty-burger with two strips of crispy apple-wood smoked bacon and two slices of melted American cheese.
  • Cheeseburger £9.25
    • Our regular two-patty burger with two slices of melted American cheese added.
  • Option - Salad or Coleslaw N/A
  • 3C'z Calypso Cabbage (Vege) £6.00
  • Coke 65p
  • Option Crisps - Salt & Vinegar, Ready Salted, Cheese & Onion, Prawn Cocktail, Roast Chicken N/A
  • 3 Cz Lemon Sponge £1.00
  • Calypso cabbage portion £1.50
  • Brown Stew Chicken (Boneless) £6.00
  • Fish Bites £2.50
  • Chips £2.50
  • Family Meal 1 £15.50
    • 1 large pizza, 1 donner kebab, 1 large chips, 1 bottle of drink.
  • Deal 6 £5.50
    • Any single burger, fries, donner.
  • Pakora Portion £3.00
  • Tuna Delight £5.50
    • Cheese, tomato, tuna, sweetcorn & onions.
  • Hot & Spicy £8.50
    • Cheese, tomato, spicy beef, pepperoni, onions & jalapeño.
  • Free Choice £8.50
    • Any 3 toppings of your choice.
  • Margherita £6.50
    • Cheese & tomato.
  • Long Stem Broccoli (VG) £3.75
    • with sugar snap peas & mixed seeds
  • Roasted Garlic and Herb Bread (VG) £4.50
  • Kingsdown Natural Sparking Water 500ml £2.95
  • White Macabeo, Spain £16.95
  • Vaporetto Prosecco, Veneto, Italy £27.95
  • Stone Baked Bread (VG) £3.25
    • with aged balsamic and extra virgin olive oil.
  • Mulled Berry Eton Mess (V) £6.75
    • Meringue folded with whipped cream & mixed berries
  • Prawn Cocktail £7.50
    • King prawns, smashed avocado, cherry tomatoes, cucumber, spring onions, shredded baby gem, Marie Rose sauce and Bill's spiced tortillas (O).
  • Coke £2.49
    • 330ml
  • Appletizer £1.99
    • 330ml
  • Budweiser Prohibition £2.99
    • 330ml ABV% 0.05
  • Beef Barbacoa Burrito £7.49
    • We take it slow to get it juicy and tender…slow cooked Beef in BBQ sauce
  • Pibil Jackfruit Bowl £7.99
    • Pibil jackfruit bowl packed full of Mexican rice, turtle beans, spicy pulse mix, jalepeno peppers, spring onions and guacamole
  • Meal Deal for One £9.99
    • Burrito with tortilla chips and dips and a soft drink
  • Salsa Pot £0.49
  • Corona £3.99
    • 330ml ABV% 4.2
  • Toblerone® Cheesecake £4.50
    • A crumbly biscuit base topped with a smooth & crunchy cheesecake filling with chunks of Toblerone
  • Strathmore Still Water £2.60
    • 330ml Bt
  • Fanta £1.50
    • 330ml Can
  • Hot Chicken Wings £5.00
    • Chicken wings tossed in Fiery hot sauce
  • Strawberry Drizzled Cheesecake £4.00
    • A crumbly biscuit base topped with a smooth strawberry cheesecake filling
  • Cherry Coke £1.80
    • 330ml Can
  • Soda Folk Cream Soda £2.90
    • 330ml Can
  • Coke £1.80
    • 330ml Can
  • Alley Style Burrito - topped with nuts, fresh chilli, cocoa and cheese to a traditional Mexican recipe, served with alley salsa, sour cream and salad £7.95
  • Oriental Tofu Orbs - fried balls of tofu infused with Southeast Asian inspired flavours £4.25
  • Display Case - full of tasty goodies £2.95
  • Happy Hemp Burger - a crunchy hemp seed patty seared until crisp & served in a granary bap filled with salad, ketchup & mayo, potato wedges and burger relish. Add cheese, baconesque or onion at £0.90 £6.95
  • Bert - brie, blueberry conserve and grapes £4.95
  • Garlic Bread - garlic ciabatta £2.10
  • Falafel - served with mint yoghurt, hummus, pitta and lots of shredded salad £6.95
  • Alfie - halloumi, hummus and mint yoghurt £4.95
  • Lasooni Chicken (Very Spicy) £5.25
    • Marinated overnight in yoghurt flavoured with garlic, ginger and spices and cooked in clay oven.
  • King Prawn Pathia (Medium Spicy) £15.95
    • The traditional Persian prawn curry with a sweet and sour texture where prawn are cooked with spices.
  • Goan Fish Curry (Medium Spicy) £12.95
    • This dish is from the Western coast of India. A spicy delicacy of fish cooked in a coconut-based smooth gravy.
  • Mixed Vegetable Pakora (V) (Medium Spicy) £4.50
    • The pakora served at 4550 Miles from Delhi are the real delicately cooked in a batter and deeo fried.?
  • Paneer Tawa (Medium Spicy) £12.95
    • Indian Cottage cheese cooked with coarsely chopped onion, tomatoes, fresh coriander and juliennes of mix peppers flavoured served in tawa.
  • Hydrabadi Gosht Biryani (Medium Spicy) £14.50
    • Served with kachumber raita, salad and curry sauce.
  • Tandoori Roti £2.75
    • Whole wheat bread cooked in tandoor.
  • Salmon Tikka (Medium Spicy) £16.50
    • Served with pulao rice, salad and makhani sauce.
Burnt Stump

Burnt Stump

location

Address

Ollerton Road, Burntstump Hill, Arnold, Nottingham, England

phone

Phone

None

email

Email

None

clock

Opened hours

None
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Bar , British , Pub Food

features

Features

Wheelchair accessible ,  Reservations ,  Seating ,  Highchairs Available ,  Serves Alcohol ,  Child-friendly ,  Outdoor Seating ,  Waitstaff

Location
Ollerton Road, Burntstump Hill, Arnold, Nottingham, England