Bun & Bar - Highbury in London Menu

Peshwari Nan £2.50
- Sultanas.
Kulfi Indian Ice Cream £3.50
- Mango / pistachio.
Mango Chicken £7.95
- Chicken bathed in a rich creamy sauce, with the taste of mango.
Garlic Rice £3.95
Chicken Green Masala £7.25
King Prawn Dhansak £10.95
Keema Peas Bhuna £7.50
- Minced lamb.
Chicken Tikka Roll £5.25

Antipasto Misto - Selection of Italian salami £6.30
Pizza Bread - Our delicious home-made pizza base topped with: Garlic and Cheese £4.50
Bistecca Boscaiola - Sirloin steak cooked with tomato, mushroom, onion and red wine £15.90
Vitello Pizzaiola - Medallions of veal cooked in tomato. garlic and white wine, sprinkled with mozzarella cheese £13.50
Pizza Mamma Mia - House special pizza with a little bit odiss anda bit ova datta £8.30
Vitello alla Crema - Medallions of veal cooked in cream, white wine and mushroom sauce £13.50
Beef Stroganoff - Prime strips of beef fillet with cream mushroom, red wine and tomato sauce served on a bed of rice £17.90
Scampi Provinciale - With tomato, garlic and red wine sauce, served on a bed of rice £13.90

Prawn Tawa £8.50
- Cooked with long pieces of chicken or lamb, onion, capsicum, and tomatoes mint flavored.
Lamb Jalfrezi £7.50
- Cooked with fresh chilli, tomato, onion, and capsicum in a hot sauce.
Prawn Balti (Spicy) £7.95
- Fairly hot or medium hot.
Chicken Gatta Goste (Spicy) £7.50
- Fairly hot.
Bombay Potato (Medium Spicy) £2.95
- Vegetable dishes are medium hot.
King Prawn Makhani £10.95
- Lightly spiced, yogurt, cream, and butter with an aromatic sauce.
Prawn Sag £6.50
- Delicated spiced dishes cooked with spinach.
Bombay Mushrooms £3.50

Gelato - Dark Chocolate Chip £3.95
Strada Sea Bass - Baked sea bass fillets, served with your choice of basil mash or salad. £13.95
Tricolore - Avocado, buffalo mozzarella and sliced vine tomatoes, with a drizzle of olive oil. £4.45
Pesto Pomodoro - Tomato and zesty pesto drizzle. £5.75
Strozzapreti Pollo Piccante - Spicy chicken and charred baby tomatoes served on hand-twisted strozzapreti pasta, in a rich tomato sauce. £10.95
Ravioli Ricotta Spinaci - Pasta parcels filled with ricotta cheese & spinach, in a tomato sauce with pesto. £9.75
Pollo Funghi - Chargrilled chicken breast with a creamy porcini mushroom sauce, rosemary potatoes and rocket. £11.95
Tiramisu - Classico! Espresso-soaked sponge layered with mascarpone cheese. £5.25

Focaccia con mozzarella - Garlic bread with fresh mozzarella cheese. £4.90
Tartufata asparagi & fontina - Mozzarella cheese, truffle, asparagus and fontina cheese. £15.90
Anatra al sapore di bosco - Pan fried duck breast with raspberry and brandy sauce on a bed of rocket £19.90
Caprese - Tomato sauce, mozzarella cheese, fresh buffalo mozzarella, fresh rocket, pachino tomatoes and shaved parmesan. £10.90
Patate fritte - Home made thick cut chips. £3.70
Focaccia con pomodoro fresco e basilico - Garlic bread with fresh tomato and basil. £4.20
Svizzera “AlVolo” - Italian style beef burger with melted fontina and bacon, served with chips. £12.50
Tagliatelle salmone, porro e pachino - Home made long egg pasta with salmon, leek, pachino tomatoes and double cream. £9.90

Yoğurtlu Kuzu Şiş £17.50
- Lean, tender cubes of lamb skewered and grilled over charcoal chopped on a bed of bread, topped with tomato sauce and yogurt then drizzled with butter; served with salad.
Menemen with Sucuk/Turkish beef sausage £10.50
- Two free range eggs cooked slowly with tomato and peppers, served with Sucuk.
Aubergine Kebab (Large) £16.50
- Sliced aubergine with minced lamb skewered and grilled over charcoal.
Babaganush (v) £6.50
- Grilled aubergines, garlic, tahini, yogurt.
Fried Calamari £8.50
- With lemon & Turkish red chilli flake.
Ispanaklı Kaşarlı Pide (v) £12.50
- Spinach, red peppers, red onions, black olives mushroom and mozzarella.
Hellim (v) £7.50
- Grilled halloumi.
King Prawns £18.50

Pizza Della Casa £8.50
- Tomato, mozzarella, mushrooms, pepperoni sausage.
Pizza Hawaii £8.50
- Tomato, mozzarella, ham and pineapple.
Bistecca Alla Griglia £13.00
- Grilled steak, potatoes and salad.
Pizza Margherita £7.00
- Tomato and mozzarella.
Linguine Al Salmone £9.00
- Tagliatelle with salmon, tomato sauce, garkuc, vodka, cream, parsley.
Pizza Salame E Funghi 4 Formaggi £10.50
- Salame milano, mushrooms and 4 cheeses.
Linguine Alle Cozze £9.00
- Linguine with mussels in tomato sauce, garlic, white wine and parsley.
Parmiggiana £6.00
- Aubergines baked with tomato, mozzarella and parmesan cheese.

American Hot £8.50
- Spicy Italian pepperoni, red onion, green pepper and jalapeno. Spicy.
10 Pcs Chicken Family Meal £20.50
- 10 pcs chicken, 2 reg fires, bottle of drink (1.5L).
6 Pcs Chicken Family Meal £12.50
- 6 pcs chicken, 2 fries, bottle of drink (1.5L).
7Up £1.50
Megnum Burger £7.50
- Lean steak mincemeat processed with herbs and hash brown, prepared and cooked on grill, served in a sesame seeded bun with cheese slice, fresh lettuce, cucumbers, fresh tomato and mayo, burger sauce.
Coke £1.50
Chick Special Grill £39.50
- 10 pcs chicken family meal. 8 peri peri strips (choice of flavour), half peri peri chicken (choice of flavour), 4 peri peri sheesh kebab (choice of flavour), 6 hot and spicy chicks special wings, 4 pcs chicken, 6 garlic bread (choice with or without cheese), green salad ,regular fries, bottle of drink (1.5L).
Beef Eater £8.50
- Spicy beef, red onion, mushroom and fresh tomato.

Smoked Aubergine Dip, Beets with Flatbread (v) £6.75
Charred Broccoli, Garlic & Olive (v) £5.00
Hanger Steak £12.00
- (AKA onglet AKA butcher’s steak). Full of flavour and sometimes known as Butcher’s Steak as it would be reserved by the butcher for personal consumption. Popular in france where it is called onglet. We serve it sliced, against the grain, maximising tenderness. Best medium rare.
Chimichurri £1.50
Spicy Yemeni Mayo £1.50
Chateau / Chateaubriand (200g) £19.00
- (AKA fillet). A tender piece of meat from the fillet, the least worked part of the animal. Best served rare to medium rare.
Carrots with Buttermilk, Hazelnuts & Dill £5.50
½ Chicken £10.00
- Herb-fed and free-range, with burnt lemon & herbs.

Nearby Sample Menus