Warm Chicken Salad with Turmeric and Freekah (N) £11.75
Grilled chicken breast with spinach, gordal olives, pickled red onions, chilli flakes, toasted almonds, aubergine and red pepper & kimchi dressing. Served with grilled flat bread.
Roasted Garlic and Herb Bread (VG) £4.25
Roasted Half Chicken with Garlic and Chilli £13.95
Marinated in a fiery piri piri sauce, served with fries, pea shoots & spicy mayo, finished with an onion, parsley & lemon dressing
Miso Aubergine Fritters (VG) £5.75
Served with a smoked chilli & soy dip & topped with mixed seeds
Toasted Focaccia with Hummus and Olives (VG) £4.95
Candy-Striped Beetroot, Kale and Red Onion Hummus on Toasted Sourdough £5.95
topped with sliced celeriac, pomegranate & mixed seeds