Browns Brasserie & Bar in Glasgow Menu

Starters & Sharing Plates Starters & Sharing Plates
  • Whole Freshly Baked Sourdough (V) £4.50
    • Netherend farm butter.
  • Woodall’s Farm British Charcuterie £17.95
    • Cumbrian & royale ham, cumberland salami, golden beetroot piccalilli, breakfast radish.
  • Beetroot, Walnut & Goatscheese Salad £6.95
    • Grilled Wensum White goats cheese, sourdough crouton, maple & mustard dressing
  • Dusted Whitebait £7.25
    • Charred lemon, tarragon mayonnaise
  • Salt Beef Croquettes £7.50
    • Celeriac remoulade, celery cress
  • Nocellara Olives (Ve) £2.95
  • Devon Crab & Avocado £9.50
    • Crab mayonnaise, sourdough toast.
  • Rainbow Beetroot Carpaccio (VE) £6.75
    • Rocket & walnut pesto, crispy capers, vine cherry tomatoes, pea shoots.
  • Duck Liver Parfait £7.50
    • Stokes red onion marmalade, toasted brioche.
  • Onion & Armagnac Tatin £6.75
    • Warm green bean salad, rocket & walnut pesto
  • Heirloom Tomato Tart £7.50
    • Artichoke & wild garlic houmous, shallot, carrot, pea shoots, British rapeseed oil
  • Burrata (V) £9.95
    • Torched heirloom tomatoes, kale & hazelnut pesto, savoury nut granola, watercress
  • North Atlantic Prawn Cocktail £8.25
    • Classic cocktail sauce, sourdough bread & butter.
Mains Mains
  • Chicken Schnitzel £14.95
    • Lemon & thyme breadcrumb, dressed salad or fries.
  • Chicken & Avocado Salad £13.50
    • Pancetta, parmesan, sourdough crisps, caesar dressing.
  • Spring Salad (VE) £12.50
    • Chargrilled asparagus, green beans, red emmalie potatoes, watercress, heirloom tomatoes, toasted almonds, maple & wholegrain mustard dressing.
  • Coronation Cauliflower (VE) £13.50
    • Saag aloo, coconut raita, toasted almonds, broccoli shoots, beluga lentils, curry oil.
  • Roast Butternut & Apple Harvest Salad (VG) £12.50
    • Baby kale, red cabbage, beetroot cous cous, lemon houmous, maple & mustard dressing
  • Roast Mushroom, Maderia and Tarragon Glazed Tart £13.50
    • Grilled Wensum White goats cheese, charred leek, hazelnut dressing
  • Roast Fillet Of Salmon £15.95
    • Sautéed heritage potatoes, cherry vine tomatoes, caper berries, dressed watercress, salsa verde.
  • 8oz Sirloin £21.50
    • Served with lightly dressed baby watercress and fries
  • Slow-cooked Salted Pork Belly £16.50
    • Savoury apple pie, crackling, red wine jus, green beans, buttered mash.
  • Browns Burger £14.95
    • Beef burger, brioche bun, irish cheddar, smoked bacon, english mustard mayonnaise, gem lettuce, tomato, pickle, fries.
  • Fish & Chips £14.75
    • Line-caught cod fillet in crisp seasoned batter, pea & mint purée, tartare sauce, thick-cut chips.
  • Smoked Haddock Fishcake £13.50
    • Haddock smoked by GH Abernethie, poached Copper Maran egg, wilted spinach, sauce Américaine
  • Prawn & Crab Linguine £14.95
    • Lime, chilli & coriander pesto.
  • Half Roast Chicken £16.50
    • Lemon, garlic & thyme marinade, fries, bordelaise sauce.
  • Chargrilled Steak Sandwich £13.95
    • Caramelised onions, rocket, mayonnaise, toasted sourdough, fries.
  • Camembert Toastie (V) £11.95
    • Somerset camembert, flat mushrooms, stokes red onion marmalade, fries.
  • Browns Club Sandwich £12.50
    • Chargrilled chicken, smoked pancetta, beef tomato, rocket, mayonnaise, fries.
  • Roast Butternut & Apple Harvest Salad £12.50
    • Baby kale, red cabbage, beetroot cous cous, lemon houmous, maple & mustard dressing.
  • Portobello Mushroom, Chestnut, Walnut & Spinach Wellington (VG) £13.95
    • Heritage potatoes, sautéed beech mushrooms, green beans, onion gravy.
Sides Sides
  • Thick Cut Chips £4.50
    • Parmesan & truffle oil.
  • Seasoned Fries £3.50
  • Isle Of Man Cheddar Mash £3.50
  • Buttered Heritage Potatoes £3.50
  • Buttered Spinach £3.50
  • Buttered Green Beans £3.50
  • Spring Greens & Lemon £3.95
  • Mixed Salad £3.50
  • Roasted Portobello Mushrooms £3.50
  • Tenderstem Broccoli £3.95
    • Savoury nut granola.
  • Creamed Leeks £3.50
  • Roast Sweet Potato £3.50
Desserts Desserts
  • Salted Caramel Profiteroles (V) £7.25
    • Homemade salted caramel, devon cream toffee sauce.
  • Sticky Toffee Pudding (V) £6.95
  • Selection Of British Cheeses (V) £10.95
    • Stokes red onion marmalade, sourdough crisps, roast fig, celery, toasted walnuts

Nearby Sample Menus

  • Lobster Ravioli with Seared King Prawns in a Parmesan, White Wine and Cream Sauce, Cherry Tomatoes and Garden Peas £10.95
  • Potato and Leek Gratin £3.55
  • Gnocchi Dumplings in a Rich Pesto and Parmesan Cream £4.95
  • Antipasti's Beef and Italian Sausage Burger on a Bap with Skinny Fries £9.95
  • Chicken Breast in a Creamy Risotto with Cherry Tomatoes and Sage £10.25
  • Spinach and Rocket Salad with Goats Cheese, Pine Nuts, Ciabatta Crust and Balsamic Dressing £5.45
  • Spicy N'Duja Sausage and Chicken Breast with Buffalo Mozzarella and Rocket £10.85
  • Garlic and Chilli Butter Seared King Prawns -
  • Tortilla Español (GF) £4.25
    • Spanish omelette with potato and onion.
  • Ensalada Tinto (G/F) £3.95
    • Dressed mixed leaves goats cheese, walnuts, celery and apple.
  • Tabla de Embutidos (GF) £7.95
    • Mixed Spanish meat board with cheese and olives.
  • Pollo y Serrano (GF) £4.95
    • Pan fried chicken strips in white wine with Serrano ham, peas, garlic cream.
  • Aceitunas Mixtas (GF) £3.50
    • Selection of marinated Spanish olives.
  • Paella Carne Mixta (GF) £21.00
    • A mixture of chicken, pork, rabbit and beef.
  • Fabada £4.95
    • Smoked ham, pork belly, chorizo and bean stew with morcilla.
  • Helados Mixtos £5.25
    • Selection of dairy iced creams & sorbets.
  • Pilz Schnitzel £11.50
    • Garlic and thyme breaded mushrooms with braised red cabbage and warm German potato salad. V.
  • Schnitzel Bun £10.00
    • Breaded pork escalope served on a pretzel bun with honey-mustard mayo and pickles. Served with skinny fries.
  • Unsalted Pretzel £3.00
    • V.
  • Fanta £2.00
  • Scottish Smoked Salmon £7.50
    • Served with fennel slaw, pickled cucumber and rye bread.
  • Nürnberger £12.50
    • Small Bavarian sausages served with spring onion mash, gravy and sauerkraut.
  • Mushroom, Beetroot and Bean Burger £9.50
    • On a pretzel bun with mustard, lettuce, tomatoes and pickles. Served with fries and 'slaw.
  • Skinny Fries £3.50
    • V.
  • Kid's Cheese Sandwich N/A
  • Free-Range Egg Mayo & Bacon Breakfast Baguette N/A
  • Edam Salad N/A
  • White Americano N/A
  • Free-Range Egg Mayo & Roasted Tomatoes Breakfast Baguette N/A
  • Banana Cake Slice N/A
  • Turkey & Celeriac Winter Salad N/A
  • Sea Salt & Organic Cider Vinegar Crisps N/A
  • For Two People To Share £12.95
    • A Veritable Feast of Selected Starters from the above Available in Vegetarian or Non Vegetarian.
  • Chandri Chilli Chicken £4.95
  • Ajwaini Bhindi £5.50
  • Chatpati Tokri £3.95
  • Tandoori Jhinga £15.95
  • Chapati £1.75
  • Himalayan Hot Pot £12.95
  • Vegetable Pakora £3.95
  • Chocolate or vanilla ice cream - three scoops. Why not try it with a liqueur: baileys, tia maria, kahlua, amaretto, cointreau (bar prices apply) or one of our toppings @ 90p £2.70
  • Moroccan Filo Parcels - augerbine, spinach and mushrooms. Served with a tahini yoghurt dressing £4.25
  • Herby Meatballs - in Napoli sauce with parmesan and garlic bread £4.25, with mozz: 55p
  • Super Salad - Tahini, lemon and mint dressed leaves with quinoa, chickpea, grated beetroot, red onion, pumpkin seed, rocket leaves and sweet potato £6.75
  • Chips made in house using ayrshire potatotes with rosemary salt (voted best chips in Glasgow 2013) £2.90, with cajun: £2.95
  • Choose from tortilla wraps, salad or wholemeal toasted bread with grilled halloumi with brinjal pickle and spinach salad £5.75
  • Hummus, hash browns, fried onions, mushrooms, homemade mayo/garlic mayo, chilli, bacon, coleslaw, tzatziki cheese £1.00
  • Choose from tortilla wraps, salad or wholemeal toasted bread with meatball and spicy Napoli sauce with optional cheese £4.95
  • Chilli £8.50
    • 6oz beef burger, topped with homemade chilli, served in a toasted brioche bun accompanied with coleslaw and chips.
  • Homemade Chilli £9.25
    • Homemade chilli con-carne served with fluffy white rice.
  • Diet Irn Bru (Can) £1.25
  • BTL Red Wine £9.95
  • Coke Zero (Can) £1.25
  • Broccoli & Stilton Quiche £7.95
    • A classic quiche of broccoli & stilton served with chips and side salad.
  • BTL Rose Wine £9.95
  • Macaroni Cheese £8.95
    • A rich and creamy macaroni cheese served with garlic bread.
  • Doughnut Bites x4 £19.95
    • 4 boxes of our doughnut bites
  • Sharer Dozen Bundle (5 sharer dozen) £69.80
    • Buy 4x Sharer Dozen bundle and get 1 extra dozen for FREE!
  • Sharer Dozen £17.45
    • Sharer Dozen, a selection of our best selling doughnuts
  • Sharer & Original Glazed Double Dozen £26.45
    • Sharer Dozen plus Original Glazed Dozen, the perfect mix.
  • Choose Your Own & Original Glazed Double Dozen £27.45
    • Choose Your Own Dozen plus Orginal Glazed Dozen, select your favourites and enjoy our signature Original too. As our doughnuts are made fresh daily, please note that they are subject to availability.
  • Office Drinks (x12) Selection Bundle £20.00
    • 3x water, 3x Diet Coke, 2x Coke, 2x Fanta and 2x Sprite.
  • Original Glazed Double Dozen £23.95
    • 2 Original Glazed Dozen, double up on the original.
  • Original Glazed Dozen Bundle (One Dozen Free) £47.90
    • Buy 4x Original Glazed dozen and get 1 extra dozen for FREE!
  • Rigatoni Tony Macaroni £10.95
    • With our tomato sauce, Italian sausage and peppers, finished with parmesan.
  • Bacon BBQ £12.95
    • BBQ base, mozzarella, French fries, spicy 'nduja, bacon, chopped rocket and smoked paprika.
  • Cheese Burger £7.95
    • Homemade 6oz beef burger with salad, tomato and fries.
  • Spaghetti 'Nduja £10.95
    • A special recipe from the South of Italy with spicy 'ndija, fresh garlic and fresh chillies tossed in extra virgin olive oil.
  • Amatriciana £9.95
    • Tomato sauce, mozzarella, pancetta, red onion and fresh chillies.
  • Polpette £10.50
    • Tomato sauce, mozzarella, homemade meatballs and grated parmesan.
  • Mezze Rigatoni Carbonara di Zucchine (V) £9.95
    • With courgette and garlic in a creamy sauce finished with egg yolk and goats cheese.
  • Champion BBQ £12.95
    • BBQ base, mozzarella, pancetta, mascarpone cheese, spicy 'nduja, red onion and basil. AWARD WINNING "WORLD CHAMPION PIZZA 2016".
Browns Brasserie & Bar

Browns Brasserie & Bar

location

Address

1 George Square, Glasgow G2 1DY, Scotland

phone

Phone

01412217828

clock

Opened hours

Sunday 09:00 - 22:30 Monday 09:00 - 23:00 Tuesday 09:00 - 23:00 Wednesday 09:00 - 23:00 Thursday 09:00 - 23:00 Friday 09:00 - 00:00 Saturday 09:00 - 00:00
price range

Price

$50+

type

Type

None

service level

Service

None

cuisine

Cuisine

British , European , Gluten Free , Vegan , Vegetarian

features

Features

Reservations ,  Special Occasion Dining ,  Serves Alcohol ,  Groups ,  Kid Friendly ,  Seating ,  Full Bar ,  Highchairs Available ,  Private Dining ,  Bar Scene ,  Waitstaff ,  Free Wifi ,  Romantic ,  Wheelchair accessible ,  Business meetings

Location
1 George Square, Glasgow G2 1DY, Scotland