Address
39 Radcliffe Road, West Bridgford, Nottingham NG2 5FF, England
Bridgford Fish Bar in Nottinghamshire Menu
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Bridgford Fish Bar in Nottinghamshire has no menu available, but can choose from many other options such as Strawberry Cheesecake or Chocolate Fudge Cake from Aroma Indian Takeaway. Pizza Express offers many options including Prosecco and Rose Provence. Little India includes a wide range like Satoki Shatkora - Chicken or lamb tikka cooked with a special Bangladeshi citrus fruit, a very traditional dish cooked in a fairly hot sauce, highly recommened. or Fish Tikka Jalfrezi - Cod fish cooked in onions, green chillies, green peppers, tomatoes, garlic, ginger & an array of spices.. Satay Sauce and Curry Sauce from . Sheng Hua offers Yo Sushi and New Yokai Pale Ale (330ml, 4.5%).
Nearby Sample Menus
- Diet Coke £1.50
- Steamed Vegetable (v) £2.95
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Karides Sote (Sautéed Garlic Prawns) £8.00
- Sautéed king prawns with confit garlic and fresh tomato sauce.
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Karisik Meze (Mixed Meze Platter) £9.00
- Hummus, Tarama salad, cacik, patlican soslu, tabouleh, sigara boregi.
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Chicken Penne £12.50
- Penne with diced chicken, cream, peppers & spinach.
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Karisik Sicak (Hot Meze Platter) £10.00
- Falafel, filo pastry with feta, kalamar, mitite kofte, grilled halloumi.
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Izmir Kofte £16.00
- Lamb patties, tomatoes, peppers, potatoes and garlic served with bulgar.
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Kalamar £17.00
- Deep fried kalamari served with tartare sauce.
- Braised beef in a rich onion gravy served with seasonal vegetables & herb mash £10.90
- Mozzarella stuffed chicken wrapped in bacon with black pepper sauce, fresh market vegetables & potatoes of your choice £12.50
- Cup of soup £1.50
- Bacon, Brie & cranberry £5.50
- Brie £1.00
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- Onion rings £2.50
- Mozzarella, sun blushed tomato, basil & rocket (v) £5.50
- Jhinga Changezi - Whole tandooris king prawns marinated with garlic, ginger, lemon juice & spices cooked in chef's special Mossalla sauce served with pilau rice. N/A
- Lamb Pista - Lamb fillets marinated in red wine & pistachio cream, cooked in a chef's special mild sauce. Served with coconut rice. N/A
- Shobzi Bahar - Selected vegtables in a whole host of spices with garlic & pepper garnished with fried whole mushroom & coriander. Served with mushroom fried rice. N/A
- Murgh Muktaj - Chicken breast cooked in a special blend of aromatic spices complimented by fresh ginger & green herbs in a medium hot sauce. Served with pilau rice. N/A
- King Prawn Sinka - Marinated King Prawns cooked with whole mushrooms, tomotoes, pepper and onions. N/A
- Salmon Ka Jhool - Scottish salmon fillets marinated with turmeric, lemon juice, ginger & mild spices. Pan fried & then simmered in a prawn & dill sauce. Served with lemon fried rice. N/A
- Fish Tikka Jalfrezi - Cod fish cooked in onions, green chillies, green peppers, tomatoes, garlic, ginger & an array of spices. N/A
- Satoki Shatkora - Chicken or lamb tikka cooked with a special Bangladeshi citrus fruit, a very traditional dish cooked in a fairly hot sauce, highly recommened. N/A
- Spezzatino Strips of marinated fillet steak, pan fried with shallots, sweet roasted peppers, aubergines, baby potatoes and olives, a hint of chilli to give this dish a spicy finish with home made pom £19.90
- Salmone Affumicato Thinly sliced smoked scottish salmon strips. Dolcelatte cheese in a cream sauce. £11.90
- Insalata Mista Mixed salad leaves with tomatoes & cucumber topped with roasted balsamic onions. £3.45
- Medaglione Slices of Fillet Steak panfried in truffle oil with mixed woodland mushrooms & shallots. Seasoned with sage in a vino bianco & cream sauce £20.90
- Pate Della Casa Pate served with warm toast and a crispy salad garnish £4.90
- Fritto Misto A combination of calamari strips, whitebait & king prawns. Lightly fried accompanied with a wild rocket leaf salad tossed in aged balsamic garlic olive oil. £7.90
- Grand Chicken Cesar Shredded pieces of char-grilled tender chicken breast with anchovies, parmesan, seasoned croutons & mixed leaf lettuce, drizzled with our homemade creamy cesar dressing & served w Small £6.90 / Large £9.50
- Pizza di Prosciutto V A sprinkling of mozzarella cheese topped with prosciutto, rocket leaves & wafer thin shavings of Reggianio Cheese. £7.90
- Prawn Cocktail Prawns served with seafood sauce on a bed of mixed salad leaves. £4.50
- Chicken Tikka Balti Chicken tikka cooked in a medium sauce with onion, peppers tamarind and coriander. £8.50
- Keema Nan £3.50
- Mushroom Rice £3.50
- Chicken Tikka Biryani £11.50
- Chicken Tikka Pieces of chicken marinated in spices and barbecued in the tandoori £4.30
- Haddock Tandoori £12.50
- Rezela Fairly hot and sweet curry cooked with fresh chillies and fresh coriander. - Chicken, Beef, Lamb, Chicken Tikka, Prawn, King Prawn, Vegetable £7.90/£8.50/£8.50/£8.50/£8.60/£11.90/£7.70
- Chocolate Burfi (350g) £3.99
- Baingan Aloo + 2 Roti £7.00
- Bhindi + 2 Roti £7.00
- Shahi Paneer + 2 Roti £7.00
- Saag +2 Makki Roti £7.00
- Spring Rolls £1.00
- Ras Malai (4) £4.99
- Rasgullah (6) £4.99
- King Prawn Sinka - Marinated King Prawns cooked with whole mushrooms, tomotoes, pepper and onions. N/A
- Murgh Muktaj - Chicken breast cooked in a special blend of aromatic spices complimented by fresh ginger & green herbs in a medium hot sauce. Served with pilau rice. N/A
- Monk Fish Special - Cooked Sylheti style with fresh herbs, spices and lemon juice in a medium sauce. N/A
- Duck Tikka Ashwari - Duck fillets marinated in a home made sauce with special herbs & spices, barbecued over flaming tandoori oven & cooked in an enriched Mossalla sauce. Served with garlic fried rice N/A
- Murgh Amber Khana - Barbecued chicken fillets in a creamy mango & honey sauce (mild). Served with badami rice. N/A
- Satoki Shatkora - Chicken or lamb tikka cooked with a special Bangladeshi citrus fruit, a very traditional dish cooked in a fairly hot sauce, highly recommened. N/A
- Lamb Pista - Lamb fillets marinated in red wine & pistachio cream, cooked in a chef's special mild sauce. Served with coconut rice. N/A
- Fish Tikka Jalfrezi - Cod fish cooked in onions, green chillies, green peppers, tomatoes, garlic, ginger & an array of spices. N/A
- Cheeseburger £3.80
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Vegetarian £6.50
- Cheese, tomato, mushroom & green peppers.
- Pepsi £1.50
- Cheese Naan £2.50
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Meat Feast £7.50
- Cheese, tomato, spicy beef, pepperoni, ham & chicken tikka.
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Chicken Tikka £6.50
- Cheese, tomato, chicken tikka, mushroom & green peppers.
- 4pcs Garlic Bread with Cheese £3.00
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Farmhouse £8.50
- Cheese, tomato, onions, ham & mushroom.
- Today’s pate - served with granary toast £3.45
- Tempting Tempeh Burger - marinated spicy tomato tempeh in a granary bap filled with salad, ketchup and mayo with organic potato wedges and burger relish £6.95
- Cheese on Toast - the classic snack any time of the day £3.50
- Baked Cheesecake - see board for today’s flavour £3.50
- Alley Omelette - free-range organic eggs with cheese. Choose from any two fillings: mushroom, not-ham, sausage, onion, spinach and fresh tomato £5.50
- Oriental Tofu Orbs - fried balls of tofu infused with Southeast Asian inspired flavours £4.25
- Falafel - served with mint yoghurt, hummus, pitta and lots of shredded salad £6.95
- Pizza - Choose any 3 toppings from: onion, peppers, spinach, mushroom, olives, smoked tofu, not-ham baconesque, artichoke hearts, fresh chilli or sun dried tomato £5.95
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King Prawns (Medium Spicy) £17.95
- Served with pulao rice, salad and makhani sauce.
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Chicken Biryani (Medium Spicy) £13.50
- Served with kachumber raita, salad and curry sauce.
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Chicken Malabar (Medium Spicy) £10.95
- An aromatic keralean dish, flavoured with coconut, chillies, tamarind, curry leaf and mustard seeds.
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Peshwari Naan (Mild) £3.95
- All time favourite flour bread stuffed with glaze cherries and coconut.
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Channa Masala (Medium Spicy) £7.95
- Chick peas cooked in a tomato, onion and cumin gravy, garnished with coriander and ginger.
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Keema Naan (Medium Spicy) £4.25
- Flour Bread stuffed with minced of lamb cooked in tandoor.
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Egg Rice £4.25
- Basmati steamed rice with fried eggs.
- Onion Salad £2.25
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Stone Baked Bread (VG) £3.25
- with aged balsamic and extra virgin olive oil.
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Pan Fried Chicken with Wild Mushrooms £13.95
- Chicken breast with herbed mashed potatoes, long stem broccoli and a creamy wild mushroom sauce.
- Vaporetto Prosecco, Veneto, Italy £27.95
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Peroni £4.50
- 330ml 5.1%
- Coke £2.85
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Chicken and Mushroom Pie £12.95
- Topped with rosemary mash & cheese
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Creamy Mushrooms on Garlic Focaccia (V) £6.75
- Deep-fried mushrooms with a wild mushroom cream sauce
- Carrot Cake (V) £4.25
- Brown Stew Chicken (Boneless) £3.75
- Water 50p
- Pineapple Punch £1.50
- Jerk Chicken (Boneless) £3.75
- Fish Bites Boneless £3.75
- Curry Chicken (Boneless) £3.75
- Chicken Bites Boneless £3.75
- Fish bites £3.50
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Sprite £2.50
- Sprite 500ml Bottle
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Brooklyn Lager £4.50
- 330ml.
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Bacon Cheeseburger £9.95
- Our regular two patty-burger with two strips of crispy apple-wood smoked bacon and two slices of melted American cheese.
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Glaceau Smart Water £2.20
- Glaceau SmartWater 600ml Bottle
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Little Five Guys Style £3.45
- Hot, fresh boardwalk-style fries. Cut fresh, cooked twice and salted. Our fries are cooked in pure, tasty peanut oil.
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Dr Pepper £2.50
- Dr Pepper 500ml Bottle
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Veggie Sandwich £3.75
- Create your own Veggie Sandwich with any or all of our 15 free toppings.
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Fanta Orange £2.50
- Fanta Orange 500ml Bottle
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Beef Chilli Burrito £5.99
- Got some beef - have some of this beef chilli classic
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Breakfast Burrito £6.99
- A Gringo in Mexico…Full English breakfast with hash browns, sausage, bacon, beans, eggs, cheese and brown sauce in your choice of tortilla or naked
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Starthmore (Still) £1.49
- 330ml (Bottle)
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Burrito With Benefits £7.99
- Pibil jackfruit in a beetroot & chia seed tortilla, packed with grains, kale, beans, sour cream and pico de gallo salsa
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Veggie Chilli Burrito £5.49
- Our classic vegetarian chilli recipe served at your pleasure
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Coke £2.49
- 330ml
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Chicken Tinga Burrito £6.49
- Shredded and slow cooked chicken tinga, what's not to like
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Budweiser Prohibition £2.99
- 330ml ABV% 0.05
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Strawberry £4.00
- Strawberry Shake made with real dairy ice-cream
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The Big Cheese £8.00
- Stacked with a juicy beef patty, double Monterey Jack cheese, gooey mozzarella sticks, warm cheese sauce, gherkins, sliced tomatoes and a dollop of burger sauce, all packed into a soft glazed bun
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Cherry Coke £1.80
- 330ml Can
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House Fries £3.00
- The perfect SideKick to any Stacks burger (V)
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Classic £5.00
- Stacked with a juicy beef patty, sliced tomatoes, crunchy lettuce and a dollop of burger sauce, all packed into a soft glazed bun. A classic every time
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Sprite £1.50
- 330ml Can
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Rekorderlig Strawberry and Lime £4.90
- 500ml Bt 4.0%
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Vanilla £4.00
- Vanilla Shake made with real dairy ice-cream
Bridgford Fish Bar
Phone
01159813031
Opened hours
Monday: 5:00 – 10:30 PM, Tuesday: 11:30 AM – 2:00 PM, 5:00 – 11:00 PM, Wednesday: 11:30 AM – 2:00 PM, 5:00 – 11:00 PM, Thursday: 11:30 AM – 2:00 PM, 5:00 – 11:00 PM, Friday: 11:30 AM – 2:00 PM, 5:00 PM – 12:00 AM, Saturday: 12:00 – 2:30 PM, 5:00 PM – 12:00 AM, Sunday: 5:00 – 11:00 PM
Price
$0 - $10
Type
None
Service
None
Cuisine
British
Features
39 Radcliffe Road, West Bridgford, Nottingham NG2 5FF, England
- Nottinghamshire British Menus
- East Midlands British Menus