Boonnak Thai in Blackpool Menu

Starters Starters
  • Satay Gai £4.25
    • Thai style marinated chicken cooked on skewers served with peanut sauce.
  • Peek Gai Tord £4.10
    • Deep-fried Thai style chicken wings.
  • Spare Ribs Boonnak £4.95
    • Deep fried spare ribs topped with our chef`s sauce.
  • Tord Maan Pla £4.25
    • Thai fish cake served with sweet chilli sauce.
  • Gung Hom Pah £4.25
    • Deep fried whole prawns wrapped in spring roll pastry skin served with sweet chilli sauce.
  • Por Piah £3.50
    • Deep fried spring rolls filled with vermicelli and mixed vegetable served with sweet chilli sauce.
  • Khanompang Na Gai £3.95
    • Deep fried bread topped with minced chicken and herbs served with sweet chilli sauce.
  • Crispy Won Ton £4.05
    • Deep fried Won Ton stuffed with minced prawns and chicken with Thai herbs served with sweet chilli sauce.
  • Gung Chup Paeng Tord £4.50
    • Deep fried prawns in tempura batter and onion rings served with sweet chilli sauce.
  • Tung Tong £4.05
    • Golden crispy bags filled with marinated minced chicken, water chestnuts, sweetcorn, onion, carrot and black pepper. Served with sweet chilli sauce.
  • Assorted Boonnak Starter £6.25
    • Platter of assorted canape`s (chicken satay, spring roll, spare rib, chicken on toast, gung hom pah and tung tong).
  • Satay Jay (V) £3.50
    • Thai style marinated vegetables and beancurd cooked on skewers served with peanut sauce.
  • Por Piah Jay (V) £3.50
    • Vegetarian spring rolls served with sweet chilli sauce.
  • Phak Tord (V) £3.25
    • Deep fried mixed vegetables in light batter, served with sweet chilli sauce.
  • Tord Mun Khao Phod (V) £3.50
    • Sweetcorn cake served with sweet chilli sauce.
  • Assorted Boonnak Starter (V) £4.95
    • Selection of vegetarian starters (deep fried vegetables, spring rolls, satay & sweetcorn cake).
Soups Soups
  • Chicken Tom Yum Soup £3.80
    • Favourite Thai soup seasoned with lime, lemon grass, chilli and galangal roots with your choice of chicken, mushrooms or prawns. Moderately spicy.
  • Mushrooms Tom Yum Soup £3.80
    • Favourite Thai soup seasoned with lime, lemon grass, chilli and galangal roots with your choice of chicken, mushrooms or prawns. Moderately spicy.
  • Prawns Tom Yum Soup £4.15
    • Favourite Thai soup seasoned with lime, lemon grass, chilli and galangal roots with your choice of chicken, mushrooms or prawns. Moderately spicy.
  • Chicken Tom Kha Soup £3.95
    • Chicken, mushrooms or prawns in sweet & sour soup flavoured with lime, lemon grass, chilli & galangal roots in coconut milk. Moderately spicy.
  • Mushrooms Tom Kha Soup £3.95
    • Chicken, mushrooms or prawns in sweet & sour soup flavoured with lime, lemon grass, chilli & galangal roots in coconut milk. Moderately spicy.
  • Prawns Tom Kha Soup £4.35
    • Chicken, mushrooms or prawns in sweet & sour soup flavoured with lime, lemon grass, chilli & galangal roots in coconut milk. Moderately spicy.
  • Poh Taek (Very Spicy) £4.95
    • Fisherman`s hot and sour seafood soup flavoured.
Salads Salads
  • Som Tum Gung Sod (Very Spicy) £7.65
    • Spicy papaya salad with prawns, carrots, garlic, small Thai chilli, cashew nuts and tomato.
  • Plar Gung £8.05
    • Succulent prawns tossed with lime juice, lime leaves and tossed with lemon grass, spring onions, coriander, Thai chilli and chilli oil. Moderately spicy.
  • Boonnak Thai Salad (Yum Woon Sen) (Very Spicy) £6.90
    • Bean thread noodles salad with prawns and minced chicken in Thai dressing.
  • Yum Nuea £6.90
    • Thin slices of lightly grilled beef with herbs, lime juice and Thai chilli. Moderately spicy.
  • Yum Gai Yang £6.90
    • Thin slices of lightly grilled chicken with herbs, lime juice and Thai chilli. Moderately spicy.
  • Beef Laab Kai & Nuea £6.90
    • Thai spicy salad with minced chicken or beef with seasonal Thai herbs. Moderately spicy.
  • Chicken Laab Kai & Nuea £6.90
    • Thai spicy salad with minced chicken or beef with seasonal Thai herbs. Moderately spicy.
Grills Grills
  • Nuea Yang Num Tok (Sirloin) £11.65
    • Thin slices of grilled sirloin beef tossed with red onions, spring onions, coriander, chillies lime juice, fish sauce & roasted ground rice. Moderately spicy.
  • Crying Tiger (Sirloin) £11.65
    • Sirloin steak, grilled Thai style with special sauce on a sizzling hot place.
  • Gai Yang £6.90
    • Grilled chicken breast marinated in garlic, pepper and coriander served with sweet chilli sauce.
Thai Curries Thai Curries
  • Beef Pha Naeng £6.25
    • Thick curry in coconut milk with an aromatic selection of Thai herbs. Moderatelay spicy.
  • Chicken Pha Naeng £6.25
    • Thick curry in coconut milk with an aromatic selection of Thai herbs. Moderatelay spicy.
  • Pork Pha Naeng £6.25
    • Thick curry in coconut milk with an aromatic selection of Thai herbs. Moderatelay spicy.
  • Prawns Pha Naeng £7.90
    • Thick curry in coconut milk with an aromatic selection of Thai herbs. Moderatelay spicy.
  • Beef Gaeng Khiew Wan £6.25
    • Green curry in coconut milk with an aromatic selection of Thai herbs. Moderately spicy.
  • Chicken Gaeng Khiew Wan £6.25
    • Green curry in coconut milk with an aromatic selection of Thai herbs. Moderately spicy.
  • Pork Gaeng Khiew Wan £6.25
    • Green curry in coconut milk with an aromatic selection of Thai herbs. Moderately spicy.
  • Prawns Gaeng Khiew Wan £7.90
    • Green curry in coconut milk with an aromatic selection of Thai herbs. Moderately spicy.
  • Beef Gaeng Daeng £6.25
    • Red curry in coconut milk with an aromatic selection of Thai herbs. Moderately spicy.
  • Chicken Gaeng Daeng £6.25
    • Red curry in coconut milk with an aromatic selection of Thai herbs. Moderately spicy.
  • Pork Gaeng Daeng £6.25
    • Red curry in coconut milk with an aromatic selection of Thai herbs. Moderately spicy.
  • Prawns Gaeng Daeng £7.90
    • Red curry in coconut milk with an aromatic selection of Thai herbs. Moderately spicy.
  • Beef Gaeng Pa (Jungle Curry) (Very Spicy) £6.25
    • Curry without coconut milk, with galingale, kaffir lime leaves, bamboo shoots, fresh peppers, baby corns and fine bean.
  • Chicken Gaeng Pa (Jungle Curry) (Very Spicy) £6.25
    • Curry without coconut milk, with galingale, kaffir lime leaves, bamboo shoots, fresh peppers, baby corns and fine bean.
  • Pork Gaeng Pa (Jungle Curry) (Very Spicy) £6.25
    • Curry without coconut milk, with galingale, kaffir lime leaves, bamboo shoots, fresh peppers, baby corns and fine bean.
  • Prawns Gaeng Pa (Jungle Curry) (Very Spicy) £7.90
    • Curry without coconut milk, with galingale, kaffir lime leaves, bamboo shoots, fresh peppers, baby corns and fine bean.
  • Chicken Gaeng Massaman £6.25
    • Typical Muslim chicken or lamb dish in mild spicy sauce with peanut, potato & onions. Mildly spicy.
  • Lamb Gaeng Massaman £7.90
    • Typical Muslim chicken or lamb dish in mild spicy sauce with peanut, potato & onions. Mildly spicy.
  • Gaeng Phed Ped Yang £7.90
    • Special roasted duck curry, cooked with pineapple and red curry paste. Moderately spicy.
Beef Dishes Beef Dishes
  • Neau Low Daeng £6.25
    • Sliced succulent beef stir fried with onion, spring onion, peppers, cashew nuts and pineapple in red wine sauce.
  • Neau Namman Hoi £6.25
    • Sliced succulent beef, stir fried with onion, spring onion, straw mushrooms, green and red pepper and carrot flavoured with oyster sauce.
  • Neau Pad Khing £6.25
    • Marinated beef stir fried with ginger, spring onion, onion, black mushrooms, straw mushrooms and peppers.
  • Neau Pad Kraprao £6.25
    • Beef stir fried with Thai chilli, fresh Thai holy basil leaves, onion, fine beans and peppers. Moderately spicy.
  • Neau Boonnak £6.25
    • Tender beef stir fried with mixed vegetables in our chef`s special fragrant sauce. Mildly spicy.
Chicken Dishes Chicken Dishes
  • Gai Pad Med Mamuang Himmaparn £6.25
    • Delicately chicken stir fried with cashew nuts, vegetables & Thai chilli.
  • Gai Ma-Nao £6.25
    • Chicken breast in batter topped with lemon & sweet chilli sauce.
  • Gai Pad Priew Wan £6.25
    • Tender chicken stir-fried with pineapple, onion, spring onion, pepper, cucumber & tomato in sweet & sour sauce.
  • Gai Pad Khing £6.25
    • Chicken stir fried with ginger, spring onion, onion, black mushrooms, straw mushrooms & peppers.
  • Gai Kratiem £6.25
    • Tender chicken breast stir-fried with garlic & ground white pepper.
  • Gai Pad Kraprao £6.25
    • Chicken stir fried with Thai chilli, fresh Thai holy basil leaves, onion, fine beans & peppers. Moderately spicy.
  • Gai Pad Phik Kaeng £6.25
    • Chicken stir fried with fresh beans, kaffir lime leaves & Thai chilli in chilli paste.
  • Gai Boonnak £6.25
    • Chicken stir fried with mixed vegetables in our chef`s special fragrant sauce. Mildly spicy.
Pork Dishes Pork Dishes
  • Moo Kratiem £6.25
    • Tender pork stir fried with garlic and ground white pepper.
  • Moo Pad Priew Wan £6.25
    • Tender pork stir fried with pineapple, onion, spring onion, peppers, cucumber and tomato in sweet and sour sauce.
  • Moo Pad Khing £6.25
    • Pork stir fried with ginger, spring onion, onion, black mushrooms, straw mushrooms and peppers.
  • Moo Pad Kraprao £6.25
    • Pork stir fried with Thai chilli, fresh Thai holy basil leaves, onion, fine beans & peppers. Moderately spicy.
  • Moo Boonnak £6.25
    • Pork stir fried with our chef`s special fragrant sauce. Mildly spicy.
Duck Dishes Duck Dishes
  • Ped Pad Phik Kaeng £7.65
    • Roasted duck stir fried with fresh beans, kaffir lime leaves and Thai chilli. Moderately spicy.
  • Ped Yang £7.65
    • Crispy roasted duck with our chef`s special sauce.
  • Ped Low Daeng £7.65
    • Roasted duck stir fried with onions, spring onions, peppers, cashew nuts and pineapple in red wine sauce.
  • Ped Pad Khing £7.65
    • Roasted duck stir fried with ginger, spring onion, onion, black mushrooms, straw mushrooms and peppers.
  • Ped Pad Kraprao £7.65
    • Roasted duck stir fried with Thai chilli, fresh holy basil leaves, onion, fine beans and peppers. Moderately spicy.
  • Ped Bonnak £7.65
    • Roasted duck stir fried with mixed vegetables in our chef's special fragrant sauce. Mildly spicy.
Seafood Dishes Seafood Dishes
  • Gung Pad Med Mamuang Himmaparn £7.65
    • Delicately flavoured prawns stir fried with cashew nuts, vegetables & Thai chilli.
  • Gung Kratiem £7.65
    • Prawns stir fired with garlic & ground white pepper.
  • Gung Pad Priew Wan £7.65
    • Prawns stir fried with pineapple, onion, spring onion, pepper, cucumber & tomato in sweet & sour sauce.
  • Gung Pad Kraprao £7.65
    • Prawns stir fried with Thai chilli, fresh Thai holy basil leaves, onion, fine beans & peppers. Moderately spicy.
  • Gung Ma Nao (Very Spicy) £7.95
    • Prawns steamed with aromatic fresh ginger, lemon, garlic, coriander & Thai chilli.
  • Gung Boonnak £7.65
    • Prawns stir fried with our chef`s special fragrant sauce. Mildly spicy.
  • Pla Muek Kratiem £7.65
    • Squid stir fried with garlic & ground white pepper.
  • Pla Muek Pad Khing £7.65
    • Squid stir fried with ginger, spring onion, onion, black mushrooms, straw mushrooms & peppers.
  • Pla Muek Pad Kraprao £7.65
    • Squid stir fried with Thai chilli, fresh Thai holy basil leaves, onion, fine beans & pepper. Moderately spicy.
  • Salmon Pla Choo Chee £11.65
    • Salmon deep fried in batter topped with red curry sauce.
  • Sea Bass Pla Choo Chee £11.65
    • Sea bass deep fried in batter topped with red curry sauce
  • Salmon Pla Pad Priew Wan £11.65
    • Salmon deep fried in batter topped with pineapple, onion, spring onion, pepper, cucumber & tomato in sweet & sour sauce
  • Sea Bass Pla Pad Priew Wan £11.65
    • Sea bass deep fried in batter topped with pineapple, onion, spring onion, pepper, cucumber & tomato in sweet & sour sauce.
  • Salmon Pla Ma Nao (Very Spicy) £11.65
    • Salmon steamed with aromatic fresh ginger, lemon, garlic, coriander & Thai chilli.
  • Sea Bass Pla Ma Nao (Very Spicy) £11.65
    • Sea bass steamed with aromatic fresh ginger, lemon, garlic, coriander & Thai chilli.
  • Pad Khee Mao Talay (Very Spicy) £9.95
    • Seafood stir fried with lemon grass, onion, pepper, bamboo shoots, fresh Thai basil leaves & Thai chilli.
Rice & Noodles Rice & Noodles
  • Khao Suey £1.60
    • Steamed Thai jasmine rice.
  • Khao Khai £1.90
    • Egg fried rice.
  • Khao Mapraw £2.20
    • Coconut rice.
  • Khao Niaw £2.20
    • Sticky rice.
  • Plain Noodles £2.30
    • Rice noodles stir fried with our chef`s special sauce.
  • Pad Thai Gung £6.95
    • Rice noodles stir fried with king prawns, beansprouts, peanuts and egg in our chef`s special sauce.
  • Pad Si Ew (V) £6.25
    • Rice noodles stir fried with vegetables & egg in our chef`s sauce.
  • Pad Khee Mao Gai £6.25
    • Rice noodles stir fried with chicken, fresh Thai herbs & Thai chilli. Moderately spicy.
Vegetarian Dishes Vegetarian Dishes
  • Pad Pak Ruam Mit £5.80
    • Assorted seasonal vegetables stir fried with our chef`s sauce.
  • Pad Woon Sen Khai £5.80
    • Stir fried vermicelli with onion, spring onion, black mushrooms, tomato, pepper, pickled garlic with egg.
  • Pad Tofu with Baby Corn £6.20
    • Beancurd stir fried with baby corn.
  • Tofu Pad Priew Wan £6.20
    • Beancurd & vegetables stir fried in sweet & sour sauce.
  • Hed Pad Med Mamuang Himmaparn £6.20
    • Delicately flavored mushrooms stir fried with cashew nuts in potato basket.
  • Ma Kheua Saam Rod £5.85
    • Aubergines deep fried in batter topped with our chef`s special sauce.
Gaeng Khiew Wan Pak >> Mixed vegetables green curry in coconut milk Gaeng Khiew Wan Pak >> Mixed vegetables green curry in coconut milk
  • Moderately spicy. £5.85
  • Tofu Pad Kraprao £6.20
    • Beancurd stir fried with Thai chilli, fresh Thai holy basil leaves, onion, fine beans & pepper. Moderately spicy.
  • Gaeng Massaman Tofu £6.20
    • Typical Muslim beancurd in mild spicy sauce with peanut, potato & onion. Mildly spicy.
  • Pad Phak Phik Thai Dam £5.85
    • Stir fried mixed vegetables with black pepper sauce. Moderately spicy.
  • Ma Kheua Pad Tofu £5.95
    • Stir fried aubergine with beancurd.
Chef's Recommendation Chef's Recommendation
  • Khao Pad Sab Pra Rod £6.95
    • Pineapple fried rice. Fried rice with egg and curry powder, ham, prawns, pineapple, cashew nut, resin & spring onion.
  • Boonnak Gung Pao £11.65
    • Grilled giant king prawns marinated with garlic, ground white pepper & butter. Mildly spicy.
  • Gai Ta Krai £7.95
    • Sauteed chicken with fresh lemon grass & Thai herbs.
  • Ped Chu Chee £7.95
    • Crispy duck topped with red curry sauce. Moderately spicy.
  • Tom Yaam Gung (Authentic Thai) (Very Spicy) £7.95
    • Authentic favourite Thai soup seasoned with cream, lime, lemon grass, chilli & galangal roots with king prawns.
  • Nuea Kra Tah £7.65
    • Slices of succulent beef stir fried in black pepper sauce served on a sizzling hot plate. Moderately spicy.
  • Lamb Kra Tah £7.95
    • Slices of succulent lamb stir fried in black pepper sauce. Moderately spicy.
  • Spare Ribs Flambe £8.20
    • Stir fried spare ribs in black pepper sauce. Moderately spicy.
  • Tha Ley Pad Cha (Very Spicy) £9.95
    • Stir fried seafood with pepper, onion, galingale, bamboo shoots, basil leaves, fresh pepper.
  • Gung Chu Chee £11.65
    • Steamed giant king prawns topped with red curry sauce. Moderately spicy.
  • Beef Gaeng Lueang £6.25
    • Yellow curry in coconut milk with an aromatic selection of Thai herbs. Mildly spicy.
  • Chicken Gaeng Lueang £6.25
    • Yellow curry in coconut milk with an aromatic selection of Thai herbs. Mildly spicy.
  • Pork Gaeng Lueang £6.25
    • Yellow curry in coconut milk with an aromatic selection of Thai herbs. Mildly spicy.
  • Prawns Gaeng Lueang £7.90
    • Yellow curry in coconut milk with an aromatic selection of Thai herbs. Mildly spicy.
  • Chicken Wings Flambe £8.20
    • Deep fried chicken wing stir-fried in black pepper sauce served with hot plate. Moderately spicy.
Set Meals Set Meals
  • Set `Am Pha Wa` For 2 £33.90
    • Starters: assorted boonnak starter. Main courses: green curry (chicken, beef or pork), sweet & sour chicken or stir fried pork with ginger. Served with steamed Thai jasmine rice or egg fried rice.
  • Set `Am Pha Wa` For 3 £50.85
    • Starters: assorted boonnak starter. Main courses: green curry (chicken, beef or pork), sweet & sour chicken or stir fried pork with ginger. Served with steamed Thai jasmine rice or egg fried rice.
  • Set `Bang Ra Chan` For 2 £33.90
    • Starters: assorted boonnak starter. Main courses: red curry (chicken, beef or pork), chicken stir fried with cashew nuts or beef stir fried with chilli and basil leaves. Served with steamed Thai jasmine rice or egg fried rice.
  • Set `Bang Ra Chan` For 3 £50.85
    • Starters: assorted boonnak starter. Main courses: red curry (chicken, beef or pork), chicken stir fried with cashew nuts or beef stir fried with chilli and basil leaves. Served with steamed Thai jasmine rice or egg fried rice.
  • Set `Chai Yo` For 4 £79.00
    • Starters: assorted boonnak starter. Second course: tom yum soup (chicken, prawns or mushrooms). Main courses: roast duck with red curry, seafood stir fried with chilli and basil leaves, beef stir fried with red wine sauce, stir fried mixed vegetables, rice noodles stir fried with king prawns, beansprouts, peanuts and egg. Served with steamed Thai jasmine rice or egg fried rice.
  • Set `Chai Yo` For 5 £98.75
    • Starters: assorted boonnak starter. Second course: tom yum soup (chicken, prawns or mushrooms). Main courses: roast duck with red curry, seafood stir fried with chilli and basil leaves, beef stir fried with red wine sauce, stir fried mixed vegetables, rice noodles stir fried with king prawns, beansprouts, peanuts and egg. Served with steamed Thai jasmine rice or egg fried rice.
  • Set `Vegetarian` For 2 (V) £29.90
    • Starters: assorted vegetarian starter. Main course: green curry of seasonal vegetables, sweet and sour beancurd and vegetables, stir fried mushrooms with cashew nuts. Served with steamed Thai jasmine rice or egg fried rice.
  • Set `Vegetarian` For 3 (V) £44.85
    • Starters: assorted vegetarian starter. Main course: green curry of seasonal vegetables, sweet and sour beancurd and vegetables, stir fried mushrooms with cashew nuts. Served with steamed Thai jasmine rice or egg fried rice.
Drinks Drinks
  • Coca-Cola (0.33L) £0.80
  • Coca-Cola (1.5L) £2.00
  • Diet Coca-Cola (0.33L) £0.80
  • Diet Coca-Cola (1.5L) £2.00
  • Sprite (0.33L) £0.80

Nearby Sample Menus

  • Extra tub of: ketchup, chilli sauce, mayo, garlic mayo, BBQ or yoghurt & mint £0.40
  • Cheesy Chips £2.00
  • 1/4lb Beefburger with cheese £2.30
  • Onion Rings (8) £1.20
  • New Yorker - Onions, beef & pepperoni - Thin Crust (Inch): 9, 12 & 14 & Deep Pan (Inch): 9 & 12 £5.10/£7.50/£10.90/£5.60/£8.70
  • Scampi with chips & salad £3.80
  • Coleslaw £0.50
  • Doner £5.00
  • Fried Onion Rings (Crispy) £1.80
  • Roast Duck with Beansprouts £5.90
  • Mushy Peas £0.80
  • Boiled Rice £1.70
  • Chicken Omelette £5.20
  • Chicken Fried Rice £5.00
  • Deep Fried Shredded Beef & O.K. Sauce £5.20
  • Roast Duck with King Do Sauce £5.90
  • Jhinga Changezi - Whole tandooris king prawns marinated with garlic, ginger, lemon juice & spices cooked in chef's special Mossalla sauce served with pilau rice. N/A
  • Salmon Ka Jhool - Scottish salmon fillets marinated with turmeric, lemon juice, ginger & mild spices. Pan fried & then simmered in a prawn & dill sauce. Served with lemon fried rice. N/A
  • Lamb Pista - Lamb fillets marinated in red wine & pistachio cream, cooked in a chef's special mild sauce. Served with coconut rice. N/A
  • Shobzi Bahar - Selected vegtables in a whole host of spices with garlic & pepper garnished with fried whole mushroom & coriander. Served with mushroom fried rice. N/A
  • King Prawn Sinka - Marinated King Prawns cooked with whole mushrooms, tomotoes, pepper and onions. N/A
  • Murgh Amber Khana - Barbecued chicken fillets in a creamy mango & honey sauce (mild). Served with badami rice. N/A
  • Murgh Muktaj - Chicken breast cooked in a special blend of aromatic spices complimented by fresh ginger & green herbs in a medium hot sauce. Served with pilau rice. N/A
  • Duck Tikka Ashwari - Duck fillets marinated in a home made sauce with special herbs & spices, barbecued over flaming tandoori oven & cooked in an enriched Mossalla sauce. Served with garlic fried rice N/A
  • Pad Cheu Basil Noodles £5.00
    • Thai flat noodles, tossed in a fresh Thai chilli homemade sauce with a drizzle of soy dressing & fish sauce, with Oriental vegetables.
  • Lemon Chilli £4.50
    • Homemade chilli sauce, with lemon juice & a choice of protein, garnished with spring onions.
  • Pan Fried Rice £2.50
  • Black Bean Noodles £5.00
    • Egg noodles with black bean sauce, with Oriental vegetables.
  • Sweet & Sour Chicken Balls £3.95
    • Battered chicken breast in balls, served with a sweet & sour dip.
  • Creamy Chinese Sweetcorn Soup £2.50
  • Chilli Mushrooms £3.00
    • Marinated mushrooms, tossed with homemade chilli garlic sauce & soya sauce, garnished with spring onions.
  • Szechuan Noodles £5.00
    • Egg noodles with a homemade spicy szechuan sauce, with Oriental vegetables.
  • Meal for 1 £6.99
    • Any 7" pizza, 3 wings, 1 fries, 1 can of drink.
  • Fish Pakora £2.99
  • Chicken Zinger Burger £2.50
  • Lamb Donner Kebab with Naan £2.99
  • Variety Burger Meal £4.49
    • 1 Beef burger & doner kebab on top.
  • Fillet Wrap £2.50
  • Half and Half £6.99
  • Shish Kebab Roll £2.50
Boonnak Thai

Boonnak Thai

location

Address

60 Topping Street, Blackpool FY1 3AQ, England

phone

Phone

01253290647

clock

Opened hours

Sunday 12:00 - 22:00 Tuesday 12:00 - 23:00 Wednesday 12:00 - 23:00 Thursday 12:00 - 23:00 Friday 12:00 - 23:00 Saturday 12:00 - 23:00
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Gluten Free , Thai , Vegan , Vegetarian

features

Features

Reservations ,  Special Occasion Dining ,  Groups ,  Seating ,  Kid Friendly ,  Serves Alcohol ,  Child-friendly ,  Full Bar ,  Highchairs Available ,  Waitstaff ,  Delivery ,  Takeout ,  Free Wifi ,  Romantic ,  Wheelchair accessible

Location
60 Topping Street, Blackpool FY1 3AQ, England