Supreme breast of chicken, marinated overnight in a special masala sauce, served with coriander, ginger, garlic & tomatoes in a thick sauce.
Special Murghi Masala £6.45
Served with spring chicken off the bone, cooked together with mince meat & special spices.
Indian Garlic Chilli Chicken (Hot) £6.90
Marinated chicken cooked with very spicy sliced onions, green pepper, bullet chillies, coriander & lots of roasted garlic in a thick sauce.
Tropical Balti (Fairly Hot) £6.90
Mixed flavoured chicken, lamb tikka & minced keema cooked with peppers, onions in a special balti sauce.
Spicy Exotic Chilli Tok (Hot) £6.45
Marinated chicken or lamb cooked with garlic, ginger, onions, tomatoes, green peppers mixed with dry sauce & chilli pickle producing a tasty thick sauce.
Special Mix Tikka Chilli Modhu (Fairly Hot) £6.90
Cooked with green chillies, coriander, herbs & spices topped with honey to give it a sweet but hot tasting sauce.
Special Tasty Murgh Bahar £6.90
Chicken fillet breast, stuffed with mince lamb, roasted over hot charcoals cooked with garlic, ginger, onions, green peppers & tomatoes with a thick sauce.
Special Naga Achari (Very Spicy) £6.45
Marinated chicken or lamb. Special Bangladeshi green naga chilli cooked with garlic, ginger, onions, tomatoes & green peppers.
Jalfrezi (Hot & Spicy) £4.95
Cooked with capsicum, tomatoes, onion, sliced green chillies mixed with our special ground spices to give a mouth watering flavour.
Balti (Medium) £4.95
Fresh ground spice cooked with balti paste, garlic, ginger, fresh coriander & tomatoes in a spicy aromatic sauce.
Balti (Spicy) £4.95
Fresh ground spice cooked with balti paste, garlic, ginger, fresh coriander & tomatoes in a spicy aromatic sauce.
Exotic Monk Fish Deshi Bhuna £6.95
Fresh fillet of monkfish cooked with onions, green pepper, tomatoes, fresh coriander & very thick medium sauce.
Prime tender lamb chops, delicately spiced tandoori sauce, cooked in a clay oven. Plain curry sauce.
Indian Honey Modhu (Very Mild & Creamy) £6.15
Marinated chicken cooked in a creamy sauce with ground almonds, coconut flour & topped with honey.
Indian Mango Exotic (Very Mild, Creamy & Sweet) £6.15
Marinated chicken very mild sweet dish. A creamy coconut ripe Indian mango sauce. A modern twist to the traditional korma.
Special Butter Chicken (Very Mild & Creamy) £6.15
Off the bone tandoori chicken marinated with buttery yoghurt sauce, ground almond, coconut flour & fresh creamy sauce.
Special Shahi Korma (Very Mild, Creamy & Sweet) £5.95
Marinated chicken a creamy dish cooked with mild spice & mix fruit.
Special Minty Haryali Chicken Masala (Mild & Creamy) £5.95
Marinated chicken green chicken baked in a marinated of spinach, mint & coriander puree served in a creamy sauce.
Special Makhanwala (Very Mild, Creamy & Sweet) £6.15
Marinated chicken prepared in a mild sauce with butter, fresh cream, ground almond, coconut flour & topped with grated cheese.
Masala (Very Mild, Creamy & Sweet) £4.95
The masala dishes are cooked in the clay oven, then cooked in specially prepared tandoori sauce with fresh cream, ground almond, coconut flour & sultanas, garnished with almond flakes & fresh cream.
Korma (Very Mild, Creamy & Sweet) £4.85
A creamy dish cooked in very mild spices with fresh cream & ground almonds, coconut flour.
Appetisers
Poppadom £0.45
Chutney Tray £0.95
1 Onion, 1 mint & 1 mango chutney.
Pickles £0.45
Raita £1.20
Starters
Aloo Pakora £2.45
Aloo Chaat £2.45
Garlic Mushroom Puri £2.45
Vegetable Samosa £2.65
Wafer thin pastry stuffed with spicy vegetables.
Meat Samosa £2.65
Wafer thin pastry stuffed with spicy meat.
Chicken Chaat (Medium) £2.75
Chicken mixed with onions, tomatoes, cucumber & peppers cooked in a rich medium sauce, served with puri bread.
Murgh Chaat Puri (Mild to Medium) £2.75
Chicken mixed with special mild creamy recipes cooked in a rich mild to medium sauce, served with puri bread.
King Prawn Puri (Medium) £3.75
King prawns cooked in a rich medium sauce served with puri.
King Prawn Butterfly £3.75
Whole king prawns spiced with herbs in batter with breadcrumbs, deep fried.
Prawn Puri (Medium) £2.75
Prawns cooked in a medium sauce served on a puri bread.
Marinated with chunks of onion, peppers & tomatoes skewered & barbecued in the tandoori oven.
Grilled Lamb Chops £7.50
Prime tender lamb chops, delicately spiced tandoori sauce, cooked in a clay oven.
Chef's Signature Dish
Special Butter Chicken (Mild) £6.15
Off the bone tandoori chicken marinated with buttery yogurt sauce, ground almond, coconut flour & fresh creamy sauce.
Rajdani Chicken Masala (Mild to Medium) £5.95
Spring chicken off the bone, slightly mind spice with a thick sauce.
Indian Honey Modhu (Mild) £6.15
Cooked in a creamy sauce with ground almonds, coconut flour & topped with honey.
Special Shahi Korma (Mild) £5.95
A creamy dish cooked with mild spice & mix fruit.
Special Makonwalla (Mild) £6.15
Prepared in a mild sauce with butter, fresh cream, ground almond, coconut flour & topped with grated cheese.
Indian Mango Exotic (Mild) £6.15
Very mild sweet dish. A creamy coconut ripe Indian mango sauce. A modern twist to the traditional korma.
Pasanda (Mild) £6.15
Cooked in a mild spice with a creamy sauce & almond powder.
Special Pardanishi (Mild) £5.85
Cooked with a blend mixture of coconut & almonds creamy sauce.
Special Minty Haryali Chicken Masala (Mild) £5.95
Green chicken baked in a marinated of spinach, mint & coriander puree served in a creamy sauce.
Special Meat Aloo Milijili (Medium & Spicy) (Fairly Hot) £6.45
Tender lamb, potatoes & peas cooked with green chillies, onion & green pepper.
Special Nuwabi Murgh (Medium) (Medium & Spicy) £6.45
Supreme breast of chicken, marinated overnight in a special masala sauce, served with coriander, ginger, garlic & tomatoes in a thick sauce.
Special Tasty Murgh Bahar (Medium) (Medium & Spicy) £6.90
Chicken fillet breast, stuffed with mince lamb, roasted over hot charcoals cooked with garlic, ginger, onions, green peppers & tomatoes with a thick sauce.
Special Murgh Masala (Medium) (Medium & Spicy) £6.45
Served with spring chicken off the bone, cooked together with mince meat & special spices.
Special Jall Mitha (Fairly Hot) (Medium & Spicy) £6.45
Basted in onion & green pepper with a hot blend of spice, touch of sour sauce & butter to give a hot, but smooth rich textured taste.
Combined with fresh garlic, lemon, green chilli, moderately hot dish giving a sharp spicy taste.
Special Balti Exotica (Medium) (Medium & Spicy) £6.90
A combination of mini tandoori chicken, chicken tikka, lamb tikka cooked in medium spiced balti, authentically prepared with fresh herbs & spices.
Indian Garlic Chilli Chicken (Hot) (Medium & Spicy) £6.90
Marinated chicken cooked with very spicy sliced onions, green pepper, bullet chillies, coriander & lots of roasted garlic in a thick sauce.
Nawabi Chicken Balti (Medium) (Medium & Spicy) £6.90
Marinated chicken slices cooked with minced meat, onions, peppers, tomato & masala & balti sauce together.
Special Garlic Balti (Medium) (Medium & Spicy) £6.90
Ideal for the garlic lover, medium blend of herbs & spices with a touch of balti paste & lots of roasted garlic.
Special Naga Achari (Hot) (Hot & Spicy) £6.45
Special Bangladeshi green naga chilli cooked with garlic, ginger, onions, tomatoes & green peppers.
Spicy Exotic Chilli Tok (Hot) (Medium & Spicy) £6.45
Cooked with garlic, ginger, onions, tomatoes, green peppers mixed with dry sauce & chilli pickle producing a tasty thick sauce.
Special Deshi Achari (Hot) (Medium Spicy) £6.45
Cooked with spicy mixed pickle, herbs & spices.
Special Shatkora (Medium) (Medium & Spicy) £6.45
Bangladeshi vegetables (tangy & bitter) cooked with garlic, ginger, tomatoes & green pepper.
Garlic Zafrani Special (Medium) (Medium & Spicy) £6.45
Cooked in medium spice with mushrooms, tomatoes, fresh herbs & spices.
Farsi Lamb Special (Medium to Mild) (Medium) £6.45
Diced with herbs, spinach, lentils in a medium to mild sauce.
Special Jaipuri (Medium) (Medium & Spicy) £6.45
A semi dry dish prepared from tender pieces of barbecued chicken or lamb with fresh onions, green peppers & vegetables, cooked to a medium strength.
Tropical Balti (Fairly Hot) (Medium & Spicy) £6.90
Mixed flavoured chicken, lamb tikka & minced keema cooked with peppers, onions in a special balti sauce.
Bombay Special (Hot) (Medium & Spicy) £6.90
Cooked with special Bombay sauce with fresh coriander, masala sauce, green chilli, potato & topped with omelette.
Seafood Dishes
Tandoori King Prawn Tikka (Medium) £9.50
King prawn in the shell marinated in a spicy sauce & cooked in the tandoori oven.
King Prawn Shashlik (Medium) £9.95
King prawn in the shell marinated with chunks of onions, peppers & tomatoes skewered & barbecued in the tandoori oven.
King Prawn Chingri Fry (Medium) £9.95
King prawn in the shell mixed with chunky onions, green peppers with garlic pickle very dry sauce.
Exotic Fish Karahi (Medium) £6.95
Indian white fish cooked with chunks onions, green pepper & coriander served in an iron wok dish.
Exotic Monk Fish Deshi Bhuna (Medium) £6.95
Fresh fillet of monk fish cooked with onions, green pepper, tomatoes, fresh coriander & very thick medium sauce.
Exotic Fish Chilli Fry (Medium) £6.95
Bangladeshi fresh fangash fish fillet mixed with very dry chunky onions, green peppers, tomato & very hot bullet chilli.
Traditional Curries
Korma (Mild) £4.85
A creamy dish cooked in very mild spices with fresh cream & ground almonds, coconut flour.
Bhuna (Medium) £4.85
Combination of spices, tomatoes & onions fried together to create a medium dish with slightly thick sauce.
Dupiaza (Medium) £4.85
A delicious dish prepared with green peppers, abundance of fried onions, tomatoes, seasoned ginger, coriander & spices.
Dhansak (Mild to Slightly Hot) (Medium) £4.85
Prepared with selected spice, lentils & pineapple but is enhanced by the use of garlic & fresh lemon juice which produces a mild but sweet & sour dish.
Vindaloo (Very Hot) £4.85
A very hot dish made with ground chilli, herbs & spices.
Rogan Josh (Medium) £4.85
The flavour of this dish is derived from the extensive use of tomatoes & onions fried together a varied range of spice.
Patiwala (Medium) £4.85
A combination of special blend of spice, onions & tomatoes cooked in firm dry sauce topped with fresh garlic & yogurt.
Sagwala (Medium) £4.85
Cooked as a fairly dry dish with fresh spinach, tomatoes, garlic & ginger.
Pathia (Hot) £4.85
Specially cooked with oriental spices & herbs to achieve a hot, sweet & sour dish.
Madras (Hot) £4.85
A southern Indian dish with a hot & spice taste, prepared with fresh spices, tomato puree & herbs with fresh lemon juice.
Jalfrezi Dishes
Jalfrezi (Hot) (Hot & Spicy) £4.95
Cooked with capsicum, tomatoes, onion, sliced green chillies mixed with our special ground spices to give a mouth watering flavour.
Balti Dishes
Balti (Medium) £4.95
Fresh ground spice cooked with balti paste, garlic, ginger, fresh coriander & tomatoes in a spicy aromatic sauce.
Balti (Hot) £4.95
Fresh ground spice cooked with balti paste, garlic, ginger, fresh coriander & tomatoes in a spicy aromatic sauce.
Masala Dishes
Masala (Mild) £4.95
The masala dishes are cooked in the clay oven, then cooked in specially prepared tandoori sauce with fresh cream, ground almond, coconut flour & sultanas, garnished with almond flakes & fresh cream.
Chilli Masala
Chilli Masala (Hot) (Hot & Spicy) £4.95
Chilli masala dishes are cooked with fresh green chillies, ginger, garlic, tomato with our special mix ground spices.
Karahi Dishes
Karahi (Medium) £4.95
Delicately spiced, cooked with fresh herbs, onions & green peppers served in an iron wok dish.
Karahi (Hot) £4.95
Delicately spiced, cooked with fresh herbs, onions & green peppers served in an iron wok dish.
75 cl. Sicily, Italy (ABV 13.5%) Soft and medium-bodied with ripe, jammy fruits and juniper berries, soft and smooth
Honeycomb Cream Slice (V) £5.60
Sweet honeycomb and chocolate pieces in a light creamy topping on a layer of salted caramel and crunchy biscuit
Piccolo La Reine Set Menu (Pizza + Salad + Dough Balls + Brownie) £6.25
Designed for children: piccolo Dough Balls ‘PizzaExpress', served with Houmous; a piccolo salad; a piccolo pizza with pepperoni; and, a gluten-free Chocolate Brownie
Our thin and crispy tomato and mozzarella pizza topped with Taleggio cheese (soft cheese from Venice), gorgonzola cheese (creamy blue cheese from Lombardy), goat cheese (soft cheese from Rome) and parmesan cheese (hard cheese from Parma).
Tagliatelle con Polpette (CE)(G)(E)(MU) £11.95
Homemade beef and pork meatballs in a spicy and rich tomato sauce tossed with tagliatelle pasta and spring onion.
Margherita (V)(G)(M) £9.50
“Named it after the queen Margheritta of Savoy in Napoli…” Our thin and crispy pizza base is topped with tomato sauce, fresh basil & mozzarella cheese in this classic combination.
Tagliatelle al Curry con Pollo (CE)(G)(E)(M)(MU) £11.95
Tagliatelle pasta cooked with chicken breasts al curry.
Crocchette di Pollo (E)(G)(M)(MU) £6.75
Our chicken croquettes made from shredded chicken & béchamel sauce, rolled in homemade breadcrumbs and deep-fried. Served with garlic mayo.
Caprese (V)(CE)(M)(MU) £6.45
Baby mozzarella with fresh plum tomato dressed with olive oil and fresh basil, oregano and balsamic vinegar.