Bird in Bush in Scotland Menu

Bird in Bush in Scotland has no menu available, but can choose from many other options such as Red, Tempranillo Cabernet, Fernando Castro or Red, Merlot, Lanya from Wagamama. Las Iguanas - Stratford offers many options including Ting (330ml can) and Sprite (330ml can). Subway includes a wide range like Fruit shoot My-5 (200ml) or Water (500ml). Water and Fanta from . The Boundary offers Frankie And Bennys and GF Side Salad (VG).

Nearby Sample Menus

  • Haggis Pie Supper: £6.50, Single: £5.50
  • Steak Pie Supper: £6.50, Single: £5.50
  • Chocolate fudge cake - served hot with whipped cream or ice cream £5.75
  • Hot Chocolate Std:  £2.25, Lrg:  £2.55
  • Sausage in an onion gravy and served with mash £9.95
  • Famous Spylaw Pies - Haggis £10.45
  • Side orders - Bread and butter £1.25
  • White Coffee Std:  £1.95, Lrg:  £2.35
  • Chipotle Pulled Beef Burrito £6.95
  • Nachos Chicken £4.99
  • Pulled Beef or Pork Burger £7.99
  • Totopo Corn Chips and Dips £2.95
    • Salsa, sour cream or guacamole.
  • Potato Wedges £2.95
  • Beef Chilli and Rice or Chips £7.95
  • Onion Rings £2.95
  • Tangy Tinga Chicken and Cheese Quesadilla £6.99
  • Jalapeno Poppers £3.50
  • Vegetable Pakoras £3.50
  • Vegetarian Heaven - A smoky sweet potato, bean and herb patty, served on a Brioche bun with pesto, lightly pickled red onion and cabbage, guacamole, and creamy garlic and herb sauce with salad. £6.25
  • The Piggy Back - Quite Simply our Phileas burger topped with Smokey Pulled pork, pickled red cabbage and onion. £7.50, Cheese: Add 50p, Bacon: Add £1
  • The Abbey Salad - Seasonal, fresh and Delicious. Ask staff for Details. £8
  • Poutine (chips with rich gravy and cheese) £3.50
  • Chicken Burger - Strips of Paprika coated Chicken served in a Ciabatta Roll with Bacon jam, Guacamole, Chiptotle mayo and Salad £7.25
  • The Salt Beef Chief - Thick slices of Salt Beef topped with our special Saurkraut and Dill Coleslaw, 2 Types of Mustard, Swiss Cheese and Gherkins. Served in toasted Sour Dough Rye Bread. £7.50
  • Pigeon Breast- pan seared with portabello mushroom, wilted spinach and a herb & brandy butter. £7.50
  • Fishcakes~salmon fishcakes with Asian sweet chilli coleslaw. £6.75
  • Risotto- Wild mushroom and pea risotto with parmesan, rocket and toasted pumpkin seeds. £10.50
  • Pigeon Breast~pan seared with portabello mushroom, wilted spinach and a herb & brandy butter. (g) £7.50
  • Wild Mushrooms~sautéed with garlic and thyme with grilled polenta, rocket, parmesan and pumpkin seeds. (g) £7.75
  • Aubergine Moussaka- with cherry vine tomatoes and mixed leaves. £9.95
  • Bowl of Olives £2.50
  • Cheesy chips £2.50
  • Wiener Schnitzel £13.50
    • Breaded pork escalope with German potato salad, lemon wedge and salad leaves.
  • Jäger £3.00
    • Rich mushroom sauce.
  • Sprite £2.00
  • Squash and Lentil Frikadellen £10.50
    • Squash and puy lentil patties with garlic oil mash and roast pepper sauce. V+.
  • Vegan Pilz Schnitzel £11.50
    • Garlic and thyme breaded mushrooms with braised red cabbage and warm German potato salad. V+.
  • Reibekuchen £6.00
    • Crispy potato pancakes served with apple sauce and salad leaves. V.
  • Sauerkraut £4.50
    • V+, GF.
  • Gluten-Free Bayrischer Wurstsalat £5.50
    • Traditional Bavarian salad of garlic sausage, Emmental and pickled cucumber in vinaigrette.
  • Hot Lips Burger £8.95
    • One pattie topped with our spicy beef chilli, jalapenos, crispy tortillas and pimento cheese. Cooked medium rare.
  • Carnage Burger £8.95
    • Meat heaven, a 8oz burger topped with our slow cooked brisket, covered with cheese melt. Cooked medium rare.
  • House Chilli (Medium) £7.95
    • Homemade steak chilli, topped with sour cream with a side of rice.
  • Diet Coca-Cola £1.20
  • Fries £2.95
  • 18 Pieces £11.95
  • Barney’s Burger (V) £7.95
    • Our veggie pattie is made from a combination of spiced chickpea, black bean & toasted pumpkin seeds, topped with mushrooms, onions & pimento cheese. Cooked medium rare.
  • Big Dipper Burger £10.95
    • Two patties sandwiched, covered middle & top with our own cheese melt. Cooked medium rare.
  • Benedictine £2.25
  • TANDOORI SALMON LASOONI Salmon marinated in traditional Indian spices with garlic, grilled to perfection. £11.95
  • Hennessy XO £6.95
  • Vanilla or Chocolate ice cream £2.95
  • - Side / Main
  • Johnny Walker Gold Label £6.95
  • Baileys £2.25
  • GOAN VEGETABLE & FRUIT CURRY Seasonal vegetables & fruits cooked with chefs own blend of spices. £9.95
  • Aubergine, Red Pepper, Squash and Quorn™ Lasagne - Grilled sweet red peppers, aubergines, Quorn and butternut squash layered with tomato sauce. £5.99
  • British or Irish Beef - Lightly glazed with Tewkesbury Mustard £5.99
  • Add a side of Mushrooms to your breakfast 99p
  • Black Forest Brownie - A rich Belgian chocolate & cherry brownie served with chocolate sauce, whipped cream and decorated with flakes of chocolate £3.89
  • topping to your ice cream: Oreo Chocolate Sprinkles 50p
  • Honey & Mustard Chipolatas - Tasty bite sized chipolatas coated in a honey & mustard sauce and garnished with red onion. £1.50
  • Handmade Potato, Gammon, Cheese & Onion Hash £3.99
  • Vegetarian Breakfast - Ask for Quorn sausages. £3.99
  • The Texas BBQ £12.95
    • 6oz beef patty, smoked bacon, caramelised onions, smoked cheese & BBQ sauce.
  • Crabbies £4.85
    • Ginger Beer 500ml 4%.
  • Jalapeno Mac N Cheese Bites £5.50
    • With chipotle mayo (V).
  • Rekorderlig £4.95
    • 500ml 4%.
  • BBQ £8.75
    • Pork frankfurter, bacon, monterey jack & bbq sauce.
  • Ayrum Rosado £12.00
    • A fresh-pink colour with red highlights; a soft and fruity rosé showing notes of strawberry jam and citrus on the finish.
  • Antonio Rubini Pinot Grigio, Italy £15.00
    • Rich pear drop and Eldeflower notes with lingering apple finish.
  • The Cajun Chicken £12.50
    • Cajun chicken fillet, Monterey jack, BBQ sauce & roast peppers.
  • Sprite Zero £1.55
  • Choc-A-Lot Cake £4.75
    • Sumptuous chocolate sandwiched between two slabs of chocolate-drenched, moist chocolate sponge.
  • Coleslaw £2.60
  • Chicken Breast Fillet Strips £5.95
    • Strips of chicken breast grilled to your favourite spiciness.
  • Chicken Thighs £7.95
    • Four boneless thighs, flame-grilled with skin on.
  • Garlic PERi-PERi Sauce 125ml £1.90
    • A little bottle of PERi-PERi joy to take home with you.
  • Vegan PERinaise £0.60
  • Medium PERi-PERi Sauce 125ml £1.90
    • A little bottle of PERi-PERi joy to take home with you.
  • Schoolhill Special £13.50
    • Beef, highland cheddar, bacon, onion rings, burger sauce, mustard mayo, lettuce & tomato.
  • Tim’Rous Beastie £13.00
    • Beef, haggis, mustard mayo, coleslaw, neep chutney, lettuce & tomato.
  • 2017 Malbec “Cuma” Organic, El Esteco Salta, Argentina (Bottle) £32.00
  • Lemonade (Can) £2.50
  • 2017 West Coast, White Zinfandel California, USA (Bottle) £20.50
  • 2017 MAN Family Sauvignon Blanc Warrelwind, South Africa (Bottle) £23.90
  • Fanta Orange (Can) £2.50
  • Chipolte Mayo £0.50
  • Roast Chicken Mayonnaise Baguette
    • We like to keep things simple. Just like our Roast Chicken Mayo Baguette. Handmade with chunks of Roast Chicken Breast, Mayonnaise and Fresh Salad Leaves, we let these tasty ingredients speak for themselves.
  • Novelty Ring Bun
    • A vanilla flavour fairy buns dipped in yellow fondant icing, edged with multi coloured sugar sprinkles and decorated with a novelty ring.
  • Gluten Free Triple Belgian Chocolate Brownies
    • Made with Belgian dark chocolate and chunks of Belgian milk and white chocolate
  • Bacon Breakfast Roll
    • No frills. No fuss. Just three rashers of deliciously oven baked bacon, in a pillow-soft, white breakfast roll. All it needs is a little dash of HP or Ketchup (Heinz of course). We’ll let you choose.
  • Raspberry and Almond Bakes
    • raspberry and almond bakes are made up of a shortbread base and sponge sandwiched with a raspberry flavoured filling, topped with almond flakes.
  • Baguette Platter
    • Tuna Crunch, Chicken Club, Ham and Cheese and Cheese Salad.
  • Milk Chocolate Ring Doughnut
    • A ring doughnut topped with milk chocolate flavour icing and finished with chocolate flavour spin
  • Steak and Cheese Roll
    • A puff pastry roll filled with shredded beef and Blue Stilton® crumb in a rich gravy.
  • Sausage, Bean and Cheese Melt
    • Bursting with baked beans, sausage meatballs and melted cheese, this tasty pasty makes a delicious snack
  • Steak and Cheese Roll
    • A puff pastry roll filled with shredded beef and Blue Stilton® crumb in a rich gravy.
  • Belgian Bun
    • Finished with fondant icing and topped with a crowd-pleasing glacé cherry.
  • Chicken Bake
    • Made with chicken breast pieces in a rich and creamy white sauce, these savoury bakes are wrapped in golden puff pastry –
  • Three Cheese and Pepperoni Pizza
    • Our new focaccia style Three Cheese and Pepperoni Pizza has a rich layer of our unique recipe pizza sauce,
  • Novelty Ring Bun
    • A vanilla flavour fairy buns dipped in yellow fondant icing, edged with multi coloured sugar sprinkles and decorated with a novelty ring.
  • Original Porridge
  • 7 Pigs in Blankets
    • 7 Cooked pork sausages wrapped in smoked streaky bacon.
  • Chef's Platter For Two People £7.95
    • Chicken chaat, chicken tikka, mixed pakora & chicken tandoori.
  • Plain Omelette & Chips £5.95
  • Donner Kebab £3.95
  • Rogan Josh £6.95
    • A base of bhuna tarka, with fresh ground tomatoes, cooked with ground almonds & fresh cream.
  • Onion Bhaji £2.95
  • Mushroom Pizza £4.95
    • Mushrooms & fresh ground black pepper to bring out the flavour.
  • Classic Beef Burger £3.95
    • Grilled 6oz 100% prime beef burger.
  • American Spicy Pizza £5.95
    • Spicy pepperoni, onions & jalapenos for extra spice.
  • Chips £1.70
  • Aloo Channa Achari £8.90
  • Shahi Pulao Basmati rice cooked with pure flavours of saffron and screwpine essence then”enhanced with fresh cream and dried fruit and nuts. £2.50
  • Saag Channa Balti £8.90
  • Kakra Roti Minced crab meat tossed with onions mashed potatoes and aromatic spices served on a light crispy pancake style fried bread. £4.90
  • Spiced Poppadoms £0.80
  • Chicken & Mushrooms £8.90
  • Komla Puli A char grilled chicken cooked with medium herbs and spices with orange zest and cointreu. Medium £11.90
Bird in Bush

Bird in Bush

location

Address

, Village Green, Elsdon, Northumberland National Park NE19 1AA, England

phone

Phone

01830520804

clock

Opened hours

Friday: 16:00-23:00, Saturday: 12:00-23:00, Sunday: 12:00-10:30
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Bar , Pub Food

features

Features

Location
, Village Green, Elsdon, Northumberland National Park NE19 1AA, England
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