with tomato hummus, sweet chilli sauce, roasted red peppers, pea shoots, red onion, lime aioli, sesame bun & rosemary salted fries.
BURGER OF THE WEEK Spiced Falafel Burger (VG) >> With hummus, vegan tzatziki, cucumber ribbons, pickled onion & cabbage, tomato salsa, shredded baby gem, turmeric mint yoghurt, coriander & mint, in a tortilla with sweet potato fries.
Chicken and Mushroom Pie £12.95
Topped with rosemary mash & cheese
Mojo Marinated Chicken Skewers £11.95
With grains, wild rice, cucumber & red onion salad, tzatziki and grilled flatbread.
Bill’s Prawn and Fish Finger Sandwich £11.95
Cod goujons, tempura prawns, avocado, baby gem & tartare sauce on toasted sourdough, served with fries
Pan Fried Chicken with Wild Mushrooms £13.95
Chicken breast with herbed mashed potatoes, long stem broccoli and a creamy wild mushroom sauce.
Carrot, Cashew Nut and Mushroom Wellington (VG/N) >> with butterbean mash, long stem broccoli & rich vegetable gravy
£11.95
Roasted Half Chicken with Garlic and Chilli £13.95
Marinated in a fiery piri piri sauce, served with fries, pea shoots & spicy mayo, finished with an onion, parsley & lemon dressing
Chicken Green Curry £13.75
With sugar snap peas, red peppers, mint, spring onions, chilli and coconut rice.
Macaroni Cheese £10.75
With a green leaf and mixed seed salad.
Mushroom and Tarragon Suet Pudding (VG) £11.95
With a roasted mushroom, parsley & white bean cassoulet
Salads
Warm Chicken Salad with Turmeric and Freekah (N) £11.95
Grilled chicken breast with spinach, gordal olives, pickled red onions, chilli flakes, toasted almonds, aubergine and red pepper & kimchi dressing. Served with grilled flat bread.
Jackfruit Salad Bowl (VG/N) £11.25
Smoked chilli jackfruit with mixed grains & rice, edamame beans, red cabbage, toasted cashew nuts, lettuce, mint & lime soy yoghurt finished with a crispy rice cracker
Spiced Cauliflower and Butternut Squash Falafel Bowl (VG) £11.50
Ancient grains, cauliflower cous cous, kale, spring onion & pickled red onion served with a turmeric & mint soy yoghurt
Sides
Fries £3.50
Sweet Potato Fries £4.25
Macaroni Cheese £4.75
Long Stem Broccoli (VG) £3.75
with sugar snap peas & mixed seeds
Brussels Sprouts and Baby Spinach (V) £4.50
Sautéed with roasted garlic butter
Puddings
Carrot Cake (V) £4.25
Warm Triple Chocolate Brownie (V) £6.50
With warm chocolate sauce, clotted cream and a chocolate flake
Mulled Berry Eton Mess (V) £6.75
Meringue folded with whipped cream and mixed berries
Spinach and mascarpone cream base, fior di latte mozzarella, thyme and lemon chicken, pickled red jalapenos and peppers, finished with olive oil and fresh parsley.