Bill's in Suffolk Menu

 Starters

• Mini Cumberland Sausages £4.95
  • With honey & grain mustard.
• Crumbed Halloumi Sticks £5.95
  • With lime aioli.
• Devilled Chicken Skewers £6.50
  • With spicy BBQ glaze, spring onion and lime.
• Halloumi and Hummus Plate (V) £9.95
  • With crumbed halloumi, smashed avocado, tzatziki & toasted focaccia (V).
• Crispy Calamari £6.75
  • With red chilli & lime aioli
• Prawn Cocktail £7.25
  • King prawns, smashed avocado, cherry tomatoes, cucumber, spring onions, shredded baby gem, Marie Rose sauce and Bill's spiced tortillas (O).
• Giant Green Gordal Olives (VG) £2.95
• Roasted Garlic and Herb Bread (VG) £4.25
• Toasted Focaccia with Hummus and Olives (VG) £4.95
• Bill's Spiced Tortillas £4.25
  • With avocado, tzatziki and red pepper dip (V).
• Stone Baked Bread (VG) £3.25
  • With aged balsamic and extra virgin olive oil.
• Chicken and Sesame Dumplings £5.95
  • with Bill's spicy chutney
• Sweet Potato and Ginger Soup (VG) £5.75
  • with pink peppercorns & toasted focaccia
• Candy-Striped Beetroot, Kale and Red Onion Hummus on Toasted Sourdough £5.95
  • topped with sliced celeriac, pomegranate & mixed seeds
• Creamy Mushrooms on Garlic Focaccia (V) £6.50
  • Deep-fried mushrooms with a wild mushroom cream sauce
• Wild Mushroom Soup £5.75
  • With garlic croutons & chives
• Miso Aubergine Fritters (VG) £5.75
  • Served with a smoked chilli & soy dip & topped with mixed seeds

 Salads

• Jackfruit Salad Bowl (VG/N) £10.95
  • Smoked chilli jackfruit with mixed grains & rice, edamame beans, red cabbage, toasted cashew nuts, lettuce, mint & lime soy yoghurt finished with a crispy rice cracker
• Warm Chicken Salad with Turmeric and Freekah (N) £11.75
  • Grilled chicken breast with spinach, gordal olives, pickled red onions, chilli flakes, toasted almonds, aubergine and red pepper & kimchi dressing. Served with grilled flat bread.
• Spiced Cauliflower and Butternut Squash Falafel Bowl (VG) £10.95
  • Ancient grains, cauliflower cous cous, kale, spring onion & pickled red onion served with a turmeric & mint soy yoghurt

 Mains

• Bill's Classic Burger £11.50
  • A beef burger with lettuce, tomato, red onion & spiced mayo in a sesame seed bun with rosemary salted fries.
• Buttermilk Chicken Burger £12.95
  • Crumbed chicken breast, creamy coleslaw, chipotle mayo, sesame bun & rosemary salted fries.
• Halloumi Burger £10.95
  • Chargrilled red peppers, hummus, red onion, sweet chilli sauce & pea shoots on a sesame seed bun served with garlic & lemon aioli & rosemary salted fries
• BURGER OF THE WEEK Spiced Falafel Burger (VG) >> With hummus, vegan tzatziki, cucumber ribbons, pickled onion & cabbage, tomato salsa, shredded baby gem, turmeric mint yoghurt, coriander & mint, in a tortilla with sweet potato fries.
• Chicken and Mushroom Pie £12.95
  • Topped with rosemary mash & cheese
• Mojo Marinated Chicken Skewers £11.95
  • With grains, wild rice, cucumber & red onion salad, tzatziki and grilled flatbread.
• Bill’s Prawn and Fish Finger Sandwich £11.75
  • Cod goujons, tempura prawns, avocado, baby gem & tartare sauce on toasted sourdough, served with fries
• Pan Fried Chicken with Wild Mushrooms £13.75
  • Chicken breast with herbed mashed potatoes, long stem broccoli and a creamy wild mushroom sauce.
• Chicken Green Curry £13.50
  • With sugar snap peas, red peppers, mint, spring onions, chilli & coconut rice.
• Macaroni Cheese (V) (G) £10.25
  • With a green leaf and mixed seed salad.
• Roasted Half Chicken with Garlic and Chilli £13.95
  • Marinated in a fiery piri piri sauce, served with fries, pea shoots & spicy mayo, finished with an onion, parsley & lemon dressing
• Carrot, Cashew Nut and Mushroom Wellington (VG/N) £11.75
  • With butterbean mash, long stem broccoli & rich vegetable gravy.
• Mushroom and Tarragon Suet Pudding (VG) £11.95
  • With a roasted mushroom, parsley & white bean cassoulet

 Sides

• Fries (V) (G) £3.50
• Sweet Potato Fries (V) (G) £4.25
• Macaroni Cheese (V) (G) £4.75
• Brussels Sprouts and Baby Spinach (V) £4.50
  • Sautéed with roasted garlic butter
• Long Stem Broccoli (VG) £3.75
  • with sugar snap peas & mixed seeds

 Puddings

• Carrot Cake (V) £4.25
• Warm Triple Chocolate Brownie (V) £6.25
  • With warm chocolate sauce, clotted cream and a chocolate flake.
• Mulled Berry Eton Mess (V) £6.50
  • Meringue folded with whipped cream & mixed berries
• Warm Banoffee Doughnuts £6.25
  • Salted caramel coated doughnuts with sliced banana, crumbled chocolate flakes & whipped cream

 Bill's Sweet Shop

• Pink Marc de Champagne Truffles £11.95
• Chocolate & Honeycomb Fudge £1.95

 Soft Drinks

• Coke £2.85
• Diet Coke £2.85
• Coke Zero £2.85
• Bill's Pink Lemonade £3.75
• Bill's Elderflower Pressé £3.75
• Kingsdown Natural Still Water 500ml £2.95
  • 500ml.
• Kingsdown Natural Sparkling Water 500ml £2.95
  • 500ml.

 Bill's Beer

• Bill's Beer 4.0% 275ml £4.25
• Bill's IPA 4.0% 275ml £4.25
• Peroni 330ml £4.50
• Peroni 660ml £6.95
• Meantime Yakima Red Ale 4.3% £4.50
  • 330ml

 Wines

• Vaporetto Prosecco £27.95
  • Veneto, Italy.
• White Macabeo £16.95
  • Spain.
• Red Tempranillo Garnacha £16.95
  • Spain.
• Rosé Garnacha Rosado £16.95
  • Spain.

50 Abbeygate Street, Bury St Edmunds IP33 1LJ, England

Suffolk Restaurants

• Suffolk British Menus
• Suffolk Gluten Free Menus
• Suffolk Vegan Menus
• Suffolk Vegetarian Menus

East of England Restaurants

• East of England British Menus
• East of England Gluten Free Menus
• East of England Vegan Menus
• East of England Vegetarian Menus