Bella Calabria in Portsmouth Menu

 Starters (Antipasti)

• Antipasto All' Italiana £9.50
  • Salami, mortadella, mozzarella cheese, parma ham and olives.
• Funghi All'Aglio £7.50
  • Mushrooms cooked in garlic, white wine and cream.
• Minestrone Zuppa £6.50
  • Traditional minestrone soup.
• Fried Whitebait £7.50
  • Whitebait covered in fine breadcrumbs.
• Prosciutto e Melone £8.50
  • Parma ham and melon.
• Mozzarella Caprese £7.50
  • Mozzarella cheese on 2 slices of tomato, topped with oregano and olive oil.
• Prosciutto e Mozzarella £8.50
  • Parma ham and mozzarella cheese.
• Cocktail Di Gamberetti £7.50
  • Prawn cocktail.
• Fettine Di Pollo Inpanate £7.50
  • Slices of chicken breast in bread crumbs, deep fried and garnish.

 Pasta

• Penne Alla Contadina £10.50
  • Short pasta mixed in slices of chicken breast, onion, peppers and garlic butter.
• Spaghetti Carbonara £9.95
  • Spaghetti mixed with bacon and cream sauce.
• Rigatoni Amatriciana £9.95
  • Short pasta mixed in bacon, red onions and tomato sauce.
• Penne Al Salmone £10.50
  • Penne pasta mixed in a cream and tomato sauce with smoked salmon and herbs.
• Spaghetti Alla Bolognese £9.95
  • Spaghetti mixed in the traditional Italian meat sauce.
• Penne All'Arrabbiata £8.95
  • Short pasta mixed in a chilli tomato sauce.
• Tortelloni Alla Bolognese £10.50
  • Tortelloni pasta filled with spinach, ricotta cheese tossed in bolognese sauce.
• Risotto Alla Marinaara £11.50
  • Rice mixed in a special seafood tomato sauce.
• Risotto Bella Calabria £10.50
  • Chicken and mushroom risotto.
• Penne Castellana £10.50
  • Short pasta mixed with bacon, garlic mushrooms, onions and butter.
• Rigatoni Buongustaia £10.50
  • Short pasta mixed in chicken slices, garlic, mushrooms and cream sauce.
• Spaghetti Al Profumo Di Mare £11.50
  • Long pasta mixed in special seafood sauce, white wine, hint of tomato.
• Penne Al Pomodoro £8.95
  • Short pasta mixed in the traditional tomato sauce. (Vegetarian dish).
• Gnocchi Della Nonna £9.00
  • Traditional Italian dish, potato dumplings in bolognese sauce.
• Tortelloni Alla Panna £10.50
  • Tortelloni filled with spinach and ricotta cheese mixed in cream and tomato sauce. (Vegetarian dish).
• Lasagne Al Forno £10.50
  • Traditional flat pasta mince meat, cheese sauce cooked in the oven.
• Small Childrens Portion £6.50

 Pizza

• Pizza Margherita £8.00
  • Tomato, mozzarella.
• Pizza Marinara £9.50
  • Tomato, mozzarella, anchovies and prawns.
• Pizza Cosa Nostra £8.95
  • Tomato, mozzarella, pineapple and ham.
• Pizza Quatrro Stagioni £9.50
  • Tomato, mozzarella, onions, peppers, mushrooms and ham.
• Pizza Vesuvio £8.95
  • Tomato, mozzarella, ham, pineapple and mushrooms.
• Calzone £9.50
  • Folded pizza filled with tomato, mozzarella and ham.
• Pizza Mamma Mia £8.95
  • Tomato, mozzarella, mushrooms, capers and hot chillies.
• Pizza Capricciosa £9.50
  • Tomato, mozzarella, tuna, olives and onions.
• Pizza Speciale £9.50
  • Tomato, mozzarella, mushrooms, pepperoni, red peppers, garlic and olives.
• Pizza Giardino £8.95
  • Tomato, mozzarella, mushrooms, onions and red peppers.
• Pizza Bella Calabria £8.95
  • Tomato, mozzarella, tuna and pineapple.
• Pizza Pepperoni £9.00
  • Tomato, mozzarella, pepperoni sausage.
• Half Pizza (For Children) £6.50

 Grilled Meats (Grigliata)

• Filetto Di Manzo £24.50
  • Fillet steak grilled or fried, as you wish.
• Fettina Di Manzo £24.50
  • Large rump steak grilled or fried as you wish.
• Biscetta Di Manzo £19.95
  • Sirloin steak grilled or fried as you wish.

 Meat Specialty (Piatti Speciali)

• Filetto Al Pepe £25.50
  • Sliced steak cooked with green pepper corn, brandy, red wine, cream sauce.
• Filetto Gianni £25.50
  • Sliced fillet steak cooked in garlic, onion, mushrooms, tomato, hot chillies and red wine.
• Filetto Al Balsamico £25.50
  • Sliced filled steak cooked in butter, garlic, brandy, balsamic vinegar and cream.
• Filetto Dello Chef £25.50
  • Sliced steak cooked with onions, garlic mushrooms, French mustard, tomato, brandy, red wine cream sauce.

 Veal (Vitello)

• Vitello Ai Funghi £24.50
  • Veal escalope cooked in butter, mushrooms, white wine and cream.
• Vitello Al Marsala £24.50
  • Veal cooked in marsale liqueur demi glass and a splash of cream.
• Vitello Alla Milanese £24.50
  • Veal escalope coated in breadcrumbs and lightly fried with a hint of garlic.

 Chicken (Pollo)

• Pollo Alla Cacciatora £18.50
  • Chicken breast cooked in garlic, onions, mushrooms, rosemary and white wine.
• Petto Di Pollo Alla Crema £18.50
  • Chicken breast fried in garlic mushrooms, herbs rosemary in a cream sauce.

 Fish (Pesce)

• Calamari Fritti £18.50
  • Deep fried calamari rings.
• Tonno All Sarda £19.50
  • Tuna steak Sardinia style, oil chillies, garlic, capers, sweet tomato and white wine.
• Gamberoni Alla Provinciale £23.95
  • King prawns peeled and cooked in garlic butter, tomato, cream and white wine.
• Pesce Spada Al Limone £19.50
  • Swordfish lightly cooked and topped with a special prepared wine and lemon sauce.
• Cozze Alla Marinara £18.50
  • Black mussels cooked in garlic, tomato and white wine.
• Gamberoni All'Aglio £23.95
  • King prawns cooked in garlic and white wine sauce.

 Extra

• Garlic Bread £3.00
• Bread Basket £2.50
• Olive Miste £4.50
  • Mixed olives.
• Bruschetta Della Casa £5.00
  • 2 slices of bread chopped tomato, garlic and olive oil.
• Insalata Mista £5.00
  • Mixed salad.
• Insalata Di Pomodoro £5.00
  • Tomato salad.
• Insalata Verde £5.00
  • Green salad.
• Pizza All'Aglio £7.50
  • Garlic pizza base for two or more people.

 Soft Drinks

• San Pellegrino (200ml) £3.00
  • Choice of aranciata (sparkling orange) or limonata (sparkling lemon).
• J20 (275ml) £3.50
  • Choice of orange and passion fruit or apple and mango.
• Ginger Ale (200ml) £2.80
• Bitter Lemon (200ml) £2.80

 Water

• Sparkling Water (500ml) £4.00
• Still Water (500ml) £3.50

 Bottled Lager

• Peroni £3.70
• Beck's Blue Alcohol Free (275ml) £3.60

 Bottled Ciders

• Magners (568ml) £5.50

 Bottled Bitter

• Fullers London Pride 4.7% (500ml) £5.50
• Newcastle Brown 4.7% (550ml) £5.50

 White Wines

• Wine of the Month (75cl Bottle) £15.50
  • Straw yellow light colour pleasant flavour of peach with a mineral nuance. Fresh sapid and persistent taste.
• Trebbiano £20.50
  • Light dry and crisp with refreshing apple and white melon. Balanced and elegant.
• Chardonnay £20.50
  • Fresh limes, crisp with a hint of apricot and spicy white pepper.
• Frascati Superiore £22.95
  • Elegantly balanced flavours of peaches and almonds dry and crisp with a long fruity finish.
• Pinot Grigio £22.95
  • Light, fresh and beautifully aromatic white with just a hint of spices.
• Verdicchio £23.95
  • This wine is made from Verdicchio grapes grown near the town of Jesi, soft, fresh with hints of hazelnut to finish.
• Gavi £24.95
  • Pate gols with green hints, fine bouquet of white flowers. Apple and vanilla, dry wth light, spicy notes.

 Rose Wines

• Wine of the Month (75cl Bottle) £17.50
  • Easy drinking rose, very pale brick-red with subtle aromas and dry medium flavours. Lightly tannic and nicely balanced by a moderate acidity.
• Pinot Grigio Blush £22.95
  • Soft pink colour, refreshing burst of strawberries, a very easy style of wine. A crowd pleaser!

 Sparkling Wines

• Sparkling Pinot Grigio Rosato £25.00
  • A delicate soft pink colour, a refreshing wine with son red flavours, balanced by crisp acidity.
• Asti Spumante £26.00
  • Opulent, medium-sweet grapey flavours.
• Prosecco D.O.C. £26.50
  • Produced in the Vencio. This is Italy's finest sparkling wine. With delicate fruit flavours and soft intensity.
• Small Prosecco (200ml) £5.50

 Champagne

• Champagne of the House £45.00

 Red Wines

• Wine of the Month (75cl Bottle) £15.50
  • Ruby red mid fruit, fragrance of mulberry and plum. A fresh taste, lightly bitter, persistent and well balanced.
• Sangiovese £20.95
  • Fruit and spice aromas, wonderful winter fruit flavours, combining with subtle, sweet oak and vanilla characters.
• Montepulciano £20.95
  • Rich, deep and dark gamut red. Ripe fowl fruit notes with hints of blackberries. Round, medium bodied and very soft tannins.
• Merlot £20.95
  • Cool, clean, cherry and plum aromas, smooth and harmonious, with warm hedgerow fruit flavours.
• Valpolicella £23.50
  • A medium-bodied red with classic bitter cherry aromas, followed by soft, full fruit flavours.
• Bardolino £23.50
  • 70% Corvina, 15% Molinara, 10% Rondinella and 5% Negara.Ruby red in colour. Forest fruits on the nose, harmonious, tasty flavour. Remarkably full-bodied for this variety.
• Primitivo £23.50
  • 100% primitive. Aged in oak for 6 months. Ruby red with violet reflections. Aromas of prunes and cherry. A full-bodied wine, soft and balanced, easy to drink.
• Barbera £24.95
  • Deep, ruby red full and complex bouquet with enticing notes of sweet spices and notes of violets and wild cherry marmalade.
• Chianti Classico £26.50
  • Complex bouquet of fragrant ripe grapes, violets and irises, with hints of fruits of the forest and vanilla. An elegant, lingering aftertaste of raspberries and almonds.
• Valpolicella Ripasso D.O.C. £36.50
  • Strong garnet colour, intense bouquet, full bodied, warm and velvet smooth flavour, dry and austere.
• Chianti Classico Riserva £36.50
  • Ripe aromas dominated by the fragrant, tangy Sangiovese fruit. A wine with structure, body and depth. Lingering aftertaste of liquorice.
• Amarone Della Valpolicella Classico £48.50
  • Intense, bitter sweet sun dried fruit flavours with a full, velvety body and sensual vanilla, spicy character.

45 London Road, Portsmouth PO2 0BH, England

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