Belgian Brasserie in Scotland Menu

Belgian Brasserie in Scotland has no menu available, but can choose from many other options such as Extra Sauces or Stir Fried Greens (VE) from Saltoun Supper Club. Primavera offers many options including Rosé d’Anjou, Pierre Brevin,France and Pinot Grigio Delle Venezie, Cavatina, Italy. Golden Union Fish Bar includes a wide range like Lilt or Lemon Fanta. *Japanese Sushi Bar and *Chocolate Fountain from . Wing Wah offers Hareandtortoise -Restaurants and B21 NF Spring Unsweetened Green Tea.

Nearby Sample Menus

  • 2 Special (12") £18.99
  • 15" £12.99
  • Potato Wedges with a Dip £3.49
  • Quarter Pounder Burger £3.99
  • Tango £0.80
  • Spaghetti Bolognese £5.99
    • Traditional Italian meat sauce topped with mozzarella cheese.
  • Twin Deal 2 £25.99
    • 2 large pizzas, 2 starters, 2 bottle of drink, garlic bread.
  • Half Pounder Burger £4.49
  • Lemon Chicken -
  • Pork & Prawn Dumplings -
  • Egg Custard Buns -
  • Stir Fried Beef Shin in Black Pepper Sauce -
  • Chocolate Fudge -
  • *Prawn & Squid in Chilli Sauce -
  • *Eton Mess -
  • Salmon -
  • White Pudding - On its own. £2.80
  • Still Water - 500ml bottle £1.20
  • Smoked Sausage Supper - Served with chips. £4.30
  • Chicken Breast - On its own. £4.10
  • Veggie Burger - On its own. £3.00
  • Sprite From: £1.00
  • Skate - On its own. £6.05
  • Rizza's Strawberry Ice Cream - 110mml £1.65
  • Arancini £3.50
  • Phileas Hog - Our trademark offering! Delicious pulled pork and hog roast slow cooked in Cider, served in a Ciabatta roll with smokey BBQ flavors, Coleslaw, Crackling & choice of our homemade sauces £6.50
  • Vegetable Pakoras £3.50
  • The Salt Beef Chief - Thick slices of Salt Beef topped with our special Saurkraut and Dill Coleslaw, 2 Types of Mustard, Swiss Cheese and Gherkins. Served in toasted Sour Dough Rye Bread. £7.50
  • Crostini £3.50
  • Onion Rings £3
  • The Abbey Salad - Seasonal, fresh and Delicious. Ask staff for Details. £8
  • Chicken Burger - Strips of Paprika coated Chicken served in a Ciabatta Roll with Bacon jam, Guacamole, Chiptotle mayo and Salad £7.25
  • - Tuna £3.95
  • Half Roast Chicken served with chips & peas and optional gravy £5.65
  • Homemade Spaghetti Bolognese Italian style bolognese sauce made with minced beef, tomatoes, onions, mushrooms, bacon and cheese, served on a bed of spaghetti with garlic bread £5.95
  • - Cheese or Beans £3.50 / or both £3.75
  • Fresh Haddock cooked in a crispy homemade beer batter served with chips and mushy peas & optional bread & butter £5.50
  • Chicken Burger Crispy chicken burger in a seeded bap with salad and mayonnaise £2.95
  • Broccoli and Cream Cheese Bake Broccoli and diced onions in a white sauce & cream cheese topped with sliced potato and parmesan served with gaarlic bread & salad £6.75
  • Childs Main Course £3.00
  • Pan Seared Roast Salmon Fillet, Sautéed Spinach, Spring Onion Mash, Creamed Leek & Pea Sauce N/A
  • Veg of the Day £3.00
  • Sticky Toffee Pudding with Custard £4.95
  • Lemon Cheesecake & Raspberry Puree £4.95
  • Green Salad with Basil Oil £3.00
  • Chilli & Garlic Marinated Olives £2.95
  • Braised Beef & Youngs Ale Pie with Creamy Mash & Veg £12.95
  • House Slaw £2.50
  • Pollo - tomato sauce, mozzarella and chicken £8.25
  • Filetto al Diana - Grilled 10oz fillet steak in a creamy mushroom, onion and French mustard sauce served with your choice one of our side orders £20.95
  • Spezzatino - Chunks of beef slowly cooked until tender with a selection of vegetables in a rich gravy, served with mash and puff pastry £13.25
  • Fresh Fruit Salad - Served with cream or ice cream £4.95
  • Tortelloni Aurora - spinach and ricotta pasta parcels boind in a light tomato and cream sauce £8.25
  • Fresh Strawberry Delight - Two scoops of double cream vanilla ice cream, one scoop of wild strawberry ice cream, fresh strawberries, drowned in rich strawberries drowned in rich strawberry sauce £5.95
  • Marinated olives £2.95
  • Half Portion of Pasta - choose any pasta from the menu £5.75
  • Mussels Scottish - Whisky Sauce -
  • Mussels Brittany - Garlic Butter -
  • A Selection Of West Country Cheeses with home-made Chutney and Biscuits £7.95
  • Mussels Portuguese - Port & Tomato Sauce -
  • Home-Made Steak and Otter Ale Pie tender pieces of beef coated in a rich gravy and finished in short crust pastry, served with chips and vegetables £9.95
  • Chef’s Home-Made Soup of the Day £4.95
  • Roasted Vegetable Tart sweetened with our own onion marmalade and grilled to finish with goats cheese £12.95
  • Mussels Italian - Tomato, Herb and Garlic -
  • Mature Cheddar Cheese and Chutney Toastie
    • The cheese is accompanied in the bread with caramelised onion and ale chutney and topped with Bechamel sauce and grated cheddar and edam cheese.
  • Cheese and Onion Bake
    • Made from rich and creamy cheese and chopped onion,
  • Strawberry and Granola Yoghurt £2.15
    • Greek style yoghurt is drizzled with strawberry compote, and topped with granola, seeds and almonds.
  • Raspberry and Almond Bakes
    • raspberry and almond bakes are made up of a shortbread base and sponge sandwiched with a raspberry flavoured filling, topped with almond flakes.
  • Christmas Lunch Sandwich
    • Succulent slices of turkey breast, sweetcure bacon, pork, onion and sage stuffing and cranberry & port sauce is layered with mixed salad leaves and mayonnaise in our malted brown bread.
  • Cream Finger Doughnut
    • Centre of whipped cream.Topped with fruity strawberry jam, the Cream Doughnut is the perfect
  • Yum Yum
  • Cinnamon Bun
    • A soft, sweet cinnamon flavour bun filled with juicy Sultanas. Topped with cream cheese flavour icing and dusted with ground cinnamon, it tastes just as good as it looks!
  • Lebanese Potato Harra - fried in red pepper, chilli and coriander £4.25
  • Moroccan Filo Parcels - augerbine, spinach and mushrooms. Served with a tahini yoghurt dressing £4.25
  • Chips made in house using ayrshire potatotes with rosemary salt (voted best chips in Glasgow 2013) £2.90, with cajun: £2.95
  • Mushroom Crostini - with rocket and thyme. Drizzled with truffle oil £4.25
  • Burger Toppings 90p
  • Brunch Tali - served with Bombay potatoes, dhal, raita and flat bread £6.95
  • Super Salad - Tahini, lemon and mint dressed leaves with quinoa, chickpea, grated beetroot, red onion, pumpkin seed, rocket leaves and sweet potato £6.75
  • Crispy Gnocchi - with roasted garlic pesto and fresh rocket leaves £7.25
  • Irn Bru (Can) £2.50
  • Rob Roy £12.50
    • Chicken breast, haggis fritter, peppercorn mayo, lettuce & tomato.
  • Meal for Two £25.00
    • 2 x schoolhill special, 2 x rosemary salted chips and 2 x beer story cans or bottles of your choice.
  • Beef £10.50
    • Beef, relish, lettuce & tomato.
  • Lemonade (Can) £2.50
  • Chipolte Mayo £0.50
  • Meal for Four £50.00
    • 4 x choice of schoolhill special or angus & ale, 4 x rosemary salted chips, 4 x beer story cans or bottles of your choice or 1 x bottle of red or white wine.
  • Arran Mustard Mayo £0.50
  • Coke 330ml £2.29
  • Hot Chorizo £6.49
    • Chorizo, sweetcorn, hot habanero ancho sauce, pico salsa, grated cheddar, sour cream and lettuce
  • Salsa £0.79
  • Onion Rings £2.49
  • BBQ Jackfruit (Vegan) £5.99
    • Pulled BBQ jackfruit, pineapple salsa, hot pico salsa and lettuce
  • Classic Nachos (V) £4.99
    • The classic combination of melted mozzarella, sliced jalapeno peppers and pico salsa
  • 8 Churros £5.99
    • Crispy and golden deep fried dough, dusted with cinnamon sugar, served with chocolate or caramel sauce
  • Sweet Potato Fries £2.99
  • Hawaiian £7.50
    • Ham and pineapple.
  • Milano Calzone £7.50
    • Pepperoni, mushroom and green peppers.
  • Tuna £7.50
  • Kids Fish Fingers (5) and Chips £4.95
  • Munchy Box 2 £9.95
    • Half pizza (2 toppings), donner meat, chicken pakora, vegetable pakora, onion rings, garlic bread, chips, pitta and 2 cans of juice.
  • Deal 3 £8.95
    • Chicken or vegetable pakora, cheeseburger with chips and can of juice.
  • Cheese £5.75
  • Hoagie Wrap £7.50
    • With juice.
  • Mushroom Puri. A light crispy pancake style fried bread enhanced with seasoned mushrooms. £3.90
  • Chicken Manchurian Worldwide popular Chinese dish. Does not need any introduction. Medium-sweet £9.90
  • Aloo Channa Achari £8.90
  • Shrimp Shana From Thailand. Peeled and tail rmoved medium shrimps infused with coconut milk, light Thai spices, baby corn, mushrooms, chopped scallions and mint leaves. Excellent combination, mild ye £10.90
  • Goan Jhinga Stir fried king prawns with shell cooked in mustard oil and fenugreek and lightly spiced with a burst of flavour by the addition of piquant pickle & spring onions. Medium. £12.90
  • Chicken Salad £10.90
  • Garlic Mushrooms Mushrooms gently cooked in herbs and spices served on a bed of garlic and parsley sauce. £3.90
  • Afghan Vegetable Kebab Chunks of aubergine, green pepper, onions, mushrooms, tomato & lemon marinated in tasteful and tangy spices served on a skewer £3.90
  • Penne Salmone £12.95
    • With salmon and peas in a creamy white wine sauce.
  • Chips £2.95
  • Tirolese £10.50
    • Tomato sauce, mozzarella, French fries and Italian Sausage.
  • Penne Contadina £11.95
    • Penne with chicken, mushrooms, garlic and spinach in a creamy sauce, finished with parmesan.
  • Boscaiola £10.50
    • Tomato sauce, mozzarella, Italian sausage and mushrooms.
  • Pollo £9.95
    • Tomato sauce, mozzarella and chicken.
  • Risotto al Pollo £10.95
    • Chicken breast, onion and broccoli tossed with risotto rice and cream, finished with butter and parmesan.
  • Ortolana (V) £9.95
    • Tomato sauce, mozzarella, aubergine, zucchini & roasted peppers.
Belgian Brasserie

Belgian Brasserie

location

Address

Pavilions 1-2, Watermill Way SW19 2RD

phone

Phone

02072425658

email

Email

None

clock

Opened hours

11 AM to 6 PM (Tue-Thu, Sat-Sun), 11 AM to 10 PM (Fri), Mon Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Belgian , Dessert

features

Features

Location
Pavilions 1-2, Watermill Way SW19 2RD
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