Bazs Marmaris Pizza Kebab House in wigan in Wigan Menu -

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Bazs Marmaris Pizza Kebab House in wigan in Wigan has no menu available, but can choose from many other options such as Rekorderlig Strawberry and Lime or Brooklyn Special Effects from Frankie & Benny's New York Italian Restaurant & Bar - Salford. The Raj Indian Restaurant offers many options including Pepsi Glass Bottle (0.33L) and Red Bull (Can). Revolution includes a wide range like San Pellegrino Sparkling Water or Aqua Panna Still Water. 7 Pigs in Blankets and Southern Fried Chicken Goujons from . Greggs Plc offers Harry Ramsden's - Salford Quays and Diet Pepsi (600ml).

Nearby Sample Menus

1/2lb Mexican Burger £3.10
Extra Pcs Chicken £1.30
Spicy Chicken Wings (9) £3.80
Combo Grill - Doner, shish chicken served with 2 pitta breads & fresh salad Pitta: £5.60, Garlic Bread: £6.30
Chicken Kebab Pitta: £4.50, Garlic Bread: £5.20
Caesars Salad - Lettuce, onion, tomato, sweetcorn, olives & caesar dressing £1.50
Extra Toppings - Cheese, hash tomato, mushroom, green pepper, onions, fresh chillies, fresh garlic, pepperoni, prawns, sweet corn, pineapple, beef, chicken, ham, tuna, spinach, capers, mussels £0.70/£0.80/£1.00/£0.70/£0.80
Veggie Burger £2.30

Beef with Oyster Sauce £5.20
Seaweed £2.30
Kung Po King Prawn £6.00
Gravy £0.80
Spare Ribs in Barbecue Sauce £5.00
Roast Duck with Orange Sauce £5.90
Foulridge Special £5.60
Chicken with Pineapple £5.20

Duck Tikka Ashwari - Duck fillets marinated in a home made sauce with special herbs & spices, barbecued over flaming tandoori oven & cooked in an enriched Mossalla sauce. Served with garlic fried rice N/A
Shobzi Bahar - Selected vegtables in a whole host of spices with garlic & pepper garnished with fried whole mushroom & coriander. Served with mushroom fried rice. N/A
Fish Tikka Jalfrezi - Cod fish cooked in onions, green chillies, green peppers, tomatoes, garlic, ginger & an array of spices. N/A
Monk Fish Special - Cooked Sylheti style with fresh herbs, spices and lemon juice in a medium sauce. N/A
Jhinga Changezi - Whole tandooris king prawns marinated with garlic, ginger, lemon juice & spices cooked in chef's special Mossalla sauce served with pilau rice. N/A
Murgh Muktaj - Chicken breast cooked in a special blend of aromatic spices complimented by fresh ginger & green herbs in a medium hot sauce. Served with pilau rice. N/A
King Prawn Sinka - Marinated King Prawns cooked with whole mushrooms, tomotoes, pepper and onions. N/A
Salmon Ka Jhool - Scottish salmon fillets marinated with turmeric, lemon juice, ginger & mild spices. Pan fried & then simmered in a prawn & dill sauce. Served with lemon fried rice. N/A

Singapore Noodles £5.00
- Vermicelli noodles with the combination of chilli bean sauce & curry powder, with Oriental vegetables.
Mongolian Noodles £5.00
- Egg noodles tossed in a homemade Chinese BBQ sauce with Oriental vegetables.
Thai Red Curry £4.50
- Red chillies, crushed with garlic, lemon grass, shallots, ginger & fish paste & added to coconut milk.
Vegetable Spring Rolls £2.50
Hakka Noodles £5.00
- Egg noodle, Indo Chinese style with a chilli garlic flavour, with Oriental vegetables.
BBQ Chicken Wings £3.50
- Marinated chicken wings, tossed in a homemade BBQ sauce, garnished with spring onions.
Creamy Chinese Sweetcorn Soup £2.50
Salt and Pepper Prawns £4.50
- Marinated large prawns, tossed with garlic, black pepper & salt, garnished with peppers, spring onions & onion.