Address
97 North Street, Leven, Levenmouth KY8 4LE, Scotland
Base Restaurant & Bar in Scotland Menu
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Base Restaurant & Bar in Scotland has no menu available, but can choose from many other options such as Bottle of Water - 1.5L or Bottle - 1.5L from Shhh Burger Club & Bar. Nandos Chickenland offers many options including Scoop of Vanilla Gelado and Bottomless Frozen Yogurt. The Swan includes a wide range like Cheese Board with Crackers & Spiced Tomato Chutney or Chocolate Fondant with Chantilly Cream & Seasonal Berries. Lamb Tikka and Lamb / Prawn from . Akash Tandoori offers Caffe Vergnano 1882 and Super Food.
Nearby Sample Menus
- Tattie Stack - A ‘braw’ breakfast stack with double homemade tattie scones topped with a happy fried egg served sunny side up. Choose from either: Meaty or Veggie £5.95
- Beefy Burritt‘o’ - Chunks ‘o’ blade ‘o’ beef, cooked low & slow in a spicy sauce with Scottish mature cheddar, sweet dill pickled gherkins & spicy jalapenos in a toasted tortilla with homemade chips £8.95
- Eggs Benedict - A pair ‘o’ poached happy eggs on slices of toasted homemade bread with freshly whipped hollandaise, served as: Flourishing Florentine - Wilted spinach £5.95
- Funky Fish Cakes - Chunky spicy fish cakes served with a pickled cucumber, spring onion, coriander & chilli salad with a honey & lemon dip £7.95
- Mac’s Back - Marshall’s Scottish macaroni swimming in a truffled smoked Applewood Cheddar sauce with sautéed leeks & crispy pancetta & a grilled cheesy top! Homemade chips or super salad on the side £8.95
- Eggs Benedict - A pair ‘o’ poached happy eggs on slices of toasted homemade bread with freshly whipped hollandaise, served as: Barry Benny - Crispy smoked streaky bacon £6.50
- The Roseleafer - Vegetarian brekkie with haggis, beanz, slow roasted tomatoes, our own tattie scone, flat cap mushroom, wilted spinach with a happy egg cracked in the skillet & homemade buttered toast £7.95
- Chunky Cullen Skink - Traditional Scottish creamy fish soup with generous chunks ‘o’ naturally smoked haddock, leeks & tatties served with slices of homemade bread & a chunk ‘o’ butter wee: £4.50, BIG: £6.95
- Nachos with salsa and melted cheese topped with jalapenos peppers served with sour cream for 1: £5.45, for 2: £8.95
- Vegetarian Burger Supper: £5.50, Single: £4.50
- Mixed cheese salad - stilton, camembert and cheddar cheese served with potato salad, coleslaw, pasta provencal, and mixed salad. £9.25
- Fish - Chargrilled rainbow trout montrose - Rainbow trout stuffed with mango chutney and prawns wrapped in bacon and chargrilled £11.95
- Espresso Std: £2.25, Lrg: £2.65
- Breaded Haddock Supper: £6.95, Single: £5.95
- From the chargrill - Spylaw mixed grill 8 oz (227g) popseye steak, 8oz(227g) chicken fillet, 8 oz (227g) gammon steak, beef sausage, black pudding and fried egg. £28.50
- From the chargrill - 8oz (227g) chargrilled Scotch sirloin steak with grilled tomato, mushrooms, onion rings, and a sauce of your choice. £18.95
- - Thin Base - Large £13.25
- - Thin Base - Medium £ 8.50
- - Square Pan - Large £ 8.95
- - Thin Base - Giant £15.35
- WILD WEST BBQ BBQ SAUCE, CHICKEN, SAUSAGE, RED ONIONS and GREEN PEPPERS -
- - Square Pan - Beast £26.25
- - SPANISH BURGER £ 3.95
- - Thin Base - Giant £17.95
- Croissant £0.70
- Smoked Sausage & Chips £3.90
- Chips £1.80
- Full Breakfast (served until 11.30am) bacon, sausage, black pudding, tomato, egg, lorne sausage, beans & toast £4.80
- Bacon Cheese Burger £3.30
- Paninis (choose your own) from £2.90
- 6inch Breakfast Bap bacon, sausage & egg £3.00
- Milk 500ml £0.60
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Pan Catalan £2.95
- 2 slices toasted bread brushed with garlic olive oil and tomato.
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Morcilla £4.75
- Braised Spanish black pudding with apple & onion chutney.
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Pollo Rebozado £4.95
- Breast of chicken strips in a sweet smoked paprika batter & garlic mayonnaise.
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Champinon £4.50
- Flat cap mushroom stuffed with four cheeses, white sauce with herb crust.
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Pollo y Chorizo (GF) £4.95
- Chicken Breast sliced & topped with chorizo and Manchego cheese with tomato sauce.
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Cazuela de Mariscos (GF) £4.95
- Traditional spiced mixed seafood casserole.
-
Ensalada Mixtra (GF) £3.75
- Chopped mixed seasonal salad dressed in vinaigrette.
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Tabla de Queso £7.95
- A selection of Spanish cheese served on a board with figs and menbrillo.
- Crispy Chilli Beef -
- Rainbow OX Honeycomb -
- Mushrooms -
- Ice Cream -
- Fruits Jelly -
- Egg Custard Buns -
- King Mussells With Garlic & White Wine Sauce -
- Fried Singapore Rice Noodles -
- Chicken Tikka £2.75
- Coronation Chicken £3.95
- Soup of the day £2.60
- Lucozade Sport £1.20
- Flat White £2.40
- Pepperoni Pizza £3.95
- Egg Mayonnaise £3.95
- Chicken Mayo £3.05
- - Tuna £3.95
- Traditionally cooked, with a choice of locally supplied meat and veg. A choice of starters and sweets is available at £2.00 each if you have room! -
- - Homemade Bolognese £4.95
- Adults Main Course £6.00
- Homemade Chilli Con Carne Spicy chilli served with rice or chips and garlic bread. £5.95
- Chicken Burger Crispy chicken burger in a seeded bap with salad and mayonnaise £2.95
- Scampi & Chips Breaded whitby scampi served with chips and side salad or peas £6.65
- Fresh Haddock cooked in a crispy homemade beer batter served with chips and mushy peas & optional bread & butter £5.50
- Belgian Wafles - Served with maple syrup and a scoop of vanilla bean ice cream £6.00
- Handmade Classic Burger - add Bacon £1.00
- Eggs Royale - Toasted English muffin topped with smoked salmon, poached eggs and Hollandaise sauce £6.50
- Elderflower Fizz - Elderflower cordial, lemonade and apple juice N/A
- Lemon, Lime & Bitters - Angostura aromatic bitters with lemonade and a squeeze of fresh lime N/A
- Cookies & Ice Cream - Two chocolate chip cookies and a scoop of vanilla bean ice cream N/A
- All Bar One Pad Thai - add Prawns and giant prawn cracker £4.00
- Veggie Breakfast - With vegetarian sausages, free range eggs, portobello mushrooms, plum tomatoes, baked beans and toast £7.00
- Roast Slighhouses Farm Pork With Apple & Juniper Sauce - Served with Choice of Soup, Chunky Chips or House Salad £7.50
- Smoked Duck Breast, Orange & Beetroot Salad With Honey Mustard Dressing £7
- Nectarine, Almond & Orange Cake With Citrus Crème Fraiche £5
- Drumloch Cheddar & Homemade Chutney - Served with Choice of Soup, Chunky Chips or House Salad £7.50
- Cream of Courgette Soup with House Baked Bread £4
- Warm Salad of King Prawn & Chorizo With Pomegranate & Rachichio £6.50
- Goat's Cheese & Roasted Red Pepper Tart With Balsamic Glaze £6.50
- 6oz Border Rib-eye Steak Served With Rocket, Cherry Vine Tomatoes, Hand-Cut Chunky Chips & Garlic Butter £13.50
- Cans 330ml £1.20
- Kids Rice Box £3.00
- Water 500ml £1.20
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Meal Deal 2 £32.00
- 2 Large boxes and 2 medium boxes.
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Tortilla Wrap £6.95
- With onions, peppers, carrots, broccoli.
- Other £1.20
- Large Rice Box (26oz) £6.95
- Large Noodle Box (26oz) £6.95
- Rare Beef & Horseradish on Artisan N/A
- Ham & Egg Breakfast Roll N/A
- Coconut Pot N/A
- Lemon Cake Slice N/A
- Salmon & Quinoa Protein Pot N/A
- Earl Grey Tea N/A
- South Indian Tomato & Spice Soup N/A
- Cappuccino N/A
- Link Sausage Roll £4.20
- Gorgeous Nachos £9.00
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Prince of Cambridge Scones £3.75
- Blueberry, raspberry and white chocolate.
- Lentil Soup (VG) (GF) £4.20
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Vegi £6.95
- Humous, roast veg, mozzarella, toasted.
- Coke £1.80
- Chicken and Rice Soup (GF) £4.80
- 7 up £1.80
- Chicken £7.95
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American Hot £7.50
- Red onion, pepperoni and jalapenos.
-
7UP £3.00
- 2l.
- Cheese £5.75
- Beef Burger £3.25
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Veg Supreme £7.50
- Red onion, green peppers and sweetcorn.
- Kids Chicken Burger and Chips £4.95
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Meat Feast £7.50
- Donner, chicken and pepperoni.
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Tony Macaroni £10.50
- Tomato sauce, mozzarella, red peppers and Italian sausage.
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Bacon BBQ £12.95
- BBQ base, mozzarella, French fries, spicy 'nduja, bacon, chopped rocket and smoked paprika.
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Funghi Fritti £6.95
- Breaded mushrooms stuffed with cheese, deep fried and served garlic mayonnaise.
- Chips £2.95
-
Spaghetti 'Nduja £10.95
- A special recipe from the South of Italy with spicy 'ndija, fresh garlic and fresh chillies tossed in extra virgin olive oil.
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Penne Arrabbiata (VE) £7.95
- Penne pasta in a spicy tomato sauce.
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Risotto al Pollo £10.95
- Chicken breast, onion and broccoli tossed with risotto rice and cream, finished with butter and parmesan.
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Polpette al Sugo £6.95
- Homemade meatballs in a light tomato sauce topped with mozzarella cheese & served with a slice of garlic bread.
Base Restaurant & Bar
Phone
01333429911
Opened hours
Sunday
09:00 - 10:00
Wednesday
09:00 - 10:00
Thursday
09:00 - 10:00
Friday
09:00 - 10:00
Saturday
09:00 - 10:00
Price
$50+
Type
None
Service
None
Cuisine
European , Gluten Free , Italian , Pizza , Vegetarian
Features
Groups , Kid Friendly , Seating , Buffet , Highchairs Available , Delivery , Mastercard , Visa , Free Wifi , Wheelchair accessible , Reservations , Serves Alcohol , Child-friendly , Full Bar , Waitstaff , Takeout , Wine and Beer