Barn at the Loch in Fife Menu

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Barn at the Loch in Fife has no menu available, but can choose from many other options such as 7 Pigs in Blankets or Southern Fried Chicken Goujons from Greggs Plc. Pizza Express offers many options including San Pellegrino Aranciata Rossa Bundle (330ml x 4) and Sprite No Sugar Bundle (330ml x4). Blue Lagoon Fish & Chips includes a wide range like Water (500ml) or Lucozade Orange (500ml). Cucumber Raita and Fried Mushroom from . Maisha Authentic Indian and Seafood Restaurant offers Italian Corner and House Wine by Bottle (750ml).

Nearby Sample Menus

Sirloin Beef -
Fried Singapore Rice Noodles -
Minced Beef Balls -
Steam Butter Sponge Cake -
Battenberg -
Crispy Seaweed -
Egg Custard Buns -
Chocolate Fudge -

Satoki Shatkora - Chicken or lamb tikka cooked with a special Bangladeshi citrus fruit, a very traditional dish cooked in a fairly hot sauce, highly recommened. N/A
Shobzi Bahar - Selected vegtables in a whole host of spices with garlic & pepper garnished with fried whole mushroom & coriander. Served with mushroom fried rice. N/A
Duck Tikka Ashwari - Duck fillets marinated in a home made sauce with special herbs & spices, barbecued over flaming tandoori oven & cooked in an enriched Mossalla sauce. Served with garlic fried rice N/A
Fish Tikka Jalfrezi - Cod fish cooked in onions, green chillies, green peppers, tomatoes, garlic, ginger & an array of spices. N/A
Murgh Muktaj - Chicken breast cooked in a special blend of aromatic spices complimented by fresh ginger & green herbs in a medium hot sauce. Served with pilau rice. N/A
King Prawn Sinka - Marinated King Prawns cooked with whole mushrooms, tomotoes, pepper and onions. N/A
Monk Fish Special - Cooked Sylheti style with fresh herbs, spices and lemon juice in a medium sauce. N/A
Lamb Pista - Lamb fillets marinated in red wine & pistachio cream, cooked in a chef's special mild sauce. Served with coconut rice. N/A

Calabrese Pizza £10.30
- Cheese, tomato, mixed squid, pepper, onions.
King Rib £3.00
Spaghetti Bolognaise £5.20
Pugliese Pizza £10.70
- Cheese, tomato, chicken, onion.
Sofia Loren Pizza £9.40
- Cheese, tomato, fried egg, streaky bacon, capers, onions.
Potato Fritters £4.30
- Portion of 10.
Diet Coca-Cola £1.60
Chicken (Half £7.00

Salt and Pepper Fries £3.45
- Mixed in chilli spring onion and soy.
The Jezza’s Jamboree £20.45
Mac and Cheese (Large) £9.45
- Cheesy macaroni with garlic bread and fries.
Tiger Fries £3.45
- Sweet potato and skinny fries with cheese sauce.
Garlic Bread £3.25
Jalapeno Poppers £5.95
- Breaded jalapenos stuffed with sour cream. Gluten, lupin, milk, soya. V.
Caesar Salad £8.45
- Leafy salad with parmesan crunchy croutons with dressing. Add chicken and bacon for extra cost.
The Aussie Grill £17.45
- Roo snags, 4oz gammon, mini chicken Parma, half rack ribs, grilled tomato and fries eggs.

Sticky Chicken Wings £5.99
- Coated in your choice of sauce: choose from BBQ and Nashville hot. Served with sour cream.
Side Salad (VG) £3.59
Mediterranean Salad (VG) £10.99
- Couscous, bulgar wheat and black lentils in a vinaigrette dressing. With butternut squash, green beans, broccoli and spring onion.
GF Tuscan Sausage 10" (New) £11.99
- Crumbled Tuscan style Lucanica pork sausage with red onion, mushroom and parsley on a creamy white sauce with rocket. Served on a rectangular Gluten Free base
GF New York BBQ Chicken £14.29
- Chicken breast topped with bacon, cheese and BBQ sauce with a jacket potato, ‘slaw and corn on the cob
The House Special £10.29
- Our signature burger sauce, fried onions and gherkin. A true Frankie’s special.
Chicken Carbonara £11.49
- Spaghetti tossed in a creamy sauce with crispy bacon with added Chicken breast
No-Cheesecake (VG) £5.89
- Unbelievably creamy vanilla no-cheesecake on a crumbly biscuit base with blueberry coulis

Barn at the Loch

Mid Scotland and Fife > Fife > Barn at the Loch

Address

, Craigencalt Farm, Kinghorn Loch, Kinghorn KY3 9YG, Scotland

Phone

07515285479

Email

None

Opened hours

Monday: 10:00-16:00, Tuesday: 10:00-16:00, Wednesday: 10:00-16:00, Thursday: 10:00-16:00, Friday: 10:00-16:00, Saturday: 10:00-16:00, Sunday: 10:00-16:00