Mediterranean vegetable paella (VG) and albarino - pasos de lusco. Vegan.
Paellas
Mixed Seafood £29.95
Chicken and Chorizo £29.95
Mediterranean Vegetable (VG) £24.95
Meat Tapas
Albóndigas De La Casa £5.25
Beef and pork meatballs served in a chorizo, tomato and olive sauce.
Chorizo Y Patatas £4.95
Caramelised chorizo and potato.
Morcilla £5.75
Burgos comes to Yorkshire – our own blend of Yorkshire sausage meat and Spanish black pudding encasing a soft boiled quails egg and deep fried until golden brown.
Croquetas De Sobrasada Y Jamón £5.50
Sobrasada and Jamón croquettes served with pimento aïoli.
Fish Tapas
Croquetas De Pescado £5.50
Salmon and smoked haddock croquettes served with wild mushroom aioli.
Vegetarian Tapas
Patatas Bravas (VGO) £4.95
Triple cooked sagitta potatoes served with aïoli and spicy tomato sauce.
Croquetas De Coliflor Y Queso (V) £5.50
Roast cauliflower and goats cheese croquettes served with our romesco sauce.
Champiñones (VGO) £4.25
Mushrooms with caramelised shallots and tarragon cream.
Queso De Macarones Con Calabaza (V) £4.95
Our take on a classic, rich cheesy macaroni, laced with sage and squash purée, topped with roast squash.
Albondigas Vegetarianas (VG) £5.50
An old classic with a twist, soy meatballs served in a chilli and lemongrass sauce.
3 Pebbles Bay Zinfandel Rosé [California, USA] £24.50
Juicy and fresh with sweet strawberry notes and a soft finish.
Joseph Perrier Rosé NV (Half Bottle) [Châlons-En-Champagne, France] £31.00
Full, long finish, beautifully delicate, with raspberry fruits.
French Fries (V) £3.95
Coca-Cola £2.85
Spinach Gnocchi (V) £11.25
Strathdon blue cheese, leeks, chestnuts, wild mushrooms, Jerusalem artichokes.
Follador Prosecco Extra Dry [Veneto, Italy] £28.00
Subtle, velvety & rich, with flowery nuances and ripe fruits.
Peroni Nastro Azzurro £4.10
Brewed in Italy since 1963, a delicate balance of bitterness and a distinctly hoppy aroma, with notes of banana and grapefruit marmalade, light and refreshing lager with a crisp, dry finish.