Benugo nut & seed granola, mixed berries with whole milk yoghurt, topped with raspberries and blueberries.
Diet Coke £1.50
Raspberry & White Chocolate Muffin (V) £2.50
Calabrese Combination £5.95
Chargrilled British chicken, salami, thick-sliced mozzarella, green pesto, pepper tapenade, roquito peppers, tomato, spinach and rocket on khobez flatbread.
Blueberry Muffin (V) £2.50
Eggs Royale Muffin £3.75
Smoked salmon, free-range eggs, spinach and creamy Hollandaise sauce on a classic English muffin.
From the finest variety of Sicilian organic biodynamic lemons, we create an intense and refreshing Sorbetto flavour. Our Sorbetto al Limone Siciliano is perfect when served as a “digestivo” right after dinner or to freshen up during the hot summer days. Approved by The Vegan Society. Great Taste Award Winner. Only 7 ingredients. A clean and delicate taste. Gluten Free, Vegan.
Ecuadorian Chocolate Gelato 462ml £9.99
Made with the finest Ecuadorian dark chocolate (72%) and blended with highest quality fresh Italian milk, this rich and intense flavour is for only true chocolate lovers. Superior Taste Award Winner (3*) & Great Taste Award Winner. A clean and delicate taste. Gluten Free.
Pistacchio Siciliano Gelato 462ml £9.99
We use the finest variety of Sicilian Pistacchio from Bronte for a clean and delicate flavour. By carefully blending the Pistacchio paste with high-quality fresh milk from a farm in North of Italy, we deliver a rich and indulgent treat with a creamy texture and delicate perfume. Superior Taste Award Winner & Great Taste Award Winner. Only 7 ingredients. Gluten Free.
Stracciatella di Bergamo 100ml £4.49
Perfect for one. A world apart from the American “chocolate chip ice cream”, our Stracciatella Gelato is made with velvety Fiordilatte (“fior” = flower; “latte” = milk) and a drizzle of 55% organic dark chocolate shavings. Only 8 ingredients. A clean and delicate taste. Gluten Free.
Stracciatella di Bergamo 462ml £9.99
A world apart from the American “chocolate chip ice cream”, our Stracciatella Gelato is made with velvety Fiordilatte (“fior” = flower; “latte” = milk) and a drizzle of 55% organic dark chocolate shavings. Only 8 ingredients. A clean and delicate taste. Gluten Free.
Remeo Gelato Alphonso Mango Fruit Lolly 3x70ml £7.49
Mango sorbet on a stick made with 65% Mango pulp. Our Mangoes are sourced in India and selected carefully from the Alphonso variety, considered to be the sweetest and the most flavourful. Because 65% of you stick bar is made of its delicious pulp, the strong yet delicate mango flavour will immediately fill your senses. With a hint of lemon juice, this is perfect as a refreshing treat for the summer or as a dessert after dinner – “ digestivo” as we say in Italian. Gluten Free, Vegan.
Madagascan Bourbon Vanilla 462ml £9.99
Our signature Gelato alla Vaniglia is made from the finest whole vanilla pods from the Bourbon area of Madagascar blended with fresh Italian milk from a farm in Northern Italy. A clean and delicate taste of superior quality. Great Taste Awards Winner. Gluten Free.
Remeo Gelato Alphonso Mango Sorbet 100ml £4.49
Perfect for one. Made from organic biodynamic mangoes of the finest Indian Alphonso variety, our Sorbetto al Mango is fruity, dense and incredibly flavourful. The perfect “digestivo” right after dinner or to freshen up during the hot summer days. Approved by The Vegan Society. Great Taste Award Winner. Only 8 ingredients. A clean and delicate taste. Gluten Free, Vegan.
Jack fruit or felafel with rice, turtle beans, vegan cheese, guacamole, tomato and tomatillo salsa, jalapeño and salad in spinach, tomato or plain tortilla wrap.
Bagel £2.50
Frappe £3.95
Rice Bowls £8.00
Basmati rice with chargrilled, jerk or curry chicken with roasted vegetables.
Served with sauce. Chargrilled chicken tikka cubes served in a hot naan bread with salad and sauce.
Lamb Doner Wrap £5.49
Fresh lamb doner, straight-cut in long strips or stir-fried and chopped up in our signature sauce with caramelised onions and peppers served inside a tortilla wrap with fresh salad.
Chicken Grilled Tikka Wrap £4.49
Chargrilled chicken fillet strips topped of in sauce and salad served in a tortilla wrap.
Quarter Pounder Egg Burger £4.50
Chargrilled quarter pounder, fried egg inside, served in a toasted seeded bun, topped with melted cheese, salad and sauce.
Dr Pepper (Can 330ml) £0.99
Chicken Doner in Bun/Bap £4.49
Served with sauce. Chicken doner stir-fried and chopped up in our signature sauce with caramelised onions and peppers served in bun.
7up (Can 330ml) £0.99
Special Cheese Burger (Doner) £4.49
Combination of lamb-doner strips, melted cheese, chips and so much more all in one mega burger!
Fresh garden salad chopped with warm cubes of chicken, olive oil and pomegranate sauce.
Hazelnut Crusted Goat Cheese £5.50
Served with mix leaves and raspberry sauce.
Set Menu 2 £33.90
Cold starters: patlican ezme, cali fasulye. Hot starters: falafel, borek. Main course: musakka, with salad and turkish special rice. Dessert: baklava. Minimum two people to share.
Cold starters: humus, cacik, patlican soslu, cali fasulye, yaprak dolma. Hot starters:sucuk, hellim. Main course: lamb shish, adana kofte, chicken shish, chicken kofte with salad and turkish special rice. Dessert: baklava. Minimum four people to share.