Zagora Restaurant in Birmingham Menu

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Harira Home made Moroccan vegetable soup £3.50
Houmous (Optional: hot and spicy) Chickpeas, garlic, lemon, cumin and olive oil. £3.50
Spicy Chicken Wings Marinated chicken wings baked in oven served on bed of salad £3.90
Seafood Salad Prawns, mussels, calamari and squid marinated in olive oil, coriander and seasoning £3.90
Garlic Bread with cheese £3.50
Merguez French style lamb sausage baked in oven served with salad and Harissa sauce £3.50
Briouat de Crevettes Paper-thin pastries filled with prawns and fresh marinated herbs £3.95
Salad Zaalouk Grilled aubergine, spinach, coriander, garlic, tomatoes with olive oil £3.90
Salad Zagora Cumin sauteed potatoes, french beans, carrots, red onions and vinaigrettes £3.90

Tagine Zagora Lamb, prunes, onions, raisin and cinnamon £8.50
Tagine Casablanca Lamb, potatoes, green peas, cumin, ginger, saffron & mixed herbs £8.50
Tagine Marrakech Spicy meat balls with eggs £8.25
Tagine Fes Shoulder of lamb with garlic and coriander. Grilled in oven £11.50
Tagine Bal Houte Fillet fish, king prawns, calamari, mussels, tomatoes, garlic, mixed herbs, olives and lemon £11.50
Tagine Agadir Chicken, tomatoes, carrots, potatoes, olives and mixed herbs £8.50
Tagine Djaj Chicken breast with caramelised onions, raisins and chick peas in a saffron sauce £8.25
Tagine Rachidia Tomatoes, peppers and courgettes stuffed with rice, mixed herbs and melted cheese £7.50

Brochettes de Kafta Grilles Grilled mince lamb mixed with parsley and onions. Served with rice or fries £7.95
Brochettes de Poulet or Lamb Marinated cubs of chicken breast or lamb grilled and served with rice or fries £7.95
Zagora mixed Brochettes Mixed grilled kebabs served with fries or rice £10.50
Royal Brochettes Grilled mediterranean king prawns served with rice £11.50

Couscous Chicken Chicken served over steamed semolina grains and covered with a variety of seasoned vegetables £9.95
Berber Couscous Tender lamb cooked traditional vegetables of the day served with steamed semolina grains and salad £10.50
Tangier Couscous Mouth watering chicken cooked in saffron sauce with sultana onions and chickpeas served with steamed semolina grains and salad £9.95
Couscous Vegetarian Selection of fresh vegetables of the day served with steamed semolina grains and a variety of seasoned vegetables. £7.95
Couscous Merguez Frech styled grilled lamb sausages served with couscous and fried onions and harissa (hot sauce) £10.50

Pastilla au Poulet Traditional sweet and spicy chicken pie with almonds and cinnamon £7.95
Pastilla au Crevettes Traditional savoury and spicy prawn pie with marinated herbs £8.95
Moroccan Style Paella A mix of lamb and chicken, vegetables with blend of spices and rice backed in a oven. £10.50
Paella Mariscos Mix of seafood, vegetables, blend of spice and rice baked in oven £11.50
Lamb Stroganoff Strips of lamb fillet, mushrooms, french mustard, tomatoes and mixed herbs. Cooked in creamy sauce and served with rice or fries £11.95
Chicken Alla Crema A tender breast of chicken in cream, tomato and mushroom sauce. Served with rice or fries. £11.95
Chefs Special Fillet of panda fish marinated in Charmoula sauce and baked in oven. Served on a bed of spicy rice, french beans, potatoes and lemon. £11.50

French Fries £1.95
Side Dishes £1.95
Couscous £1.95
Rice £1.95
French Bread £1.50
Mixed Olives £1.50

Cakes of the Day £3.50
Fresh Fruit Salad £3.50
A Selection of Exotic Ice-Cream £3.50

Nearby Sample Menus

Fried Halloumi Platter (V) (Make Me GF) £6.95
- Fried halloumi, batata hara potatoes and rocket salad. Served with a flatbread.
Makali Flatbread Wrap (V) £4.95
- Garlic dressing lavished over aubergine, potato courgette and cauliflower, topped with cheese, tomato and pickled gherkins.
Espresso Macchiato £1.85
- Espresso topped with a small amount of milk.
Falafel (VE) (SE) (Make Me GF) £4.65
- Fresh crispy falafels served with 2 flatbreads and a choice of dip (see dips).
Lemon Zest Chicken Baguette £4.95
- Tangy chicken dressed in paprika, chilli flakes and lemon zest, accompanied by red cabbage, red onion, pickles and garlic dressing.
Haveej Bastani (N) (Nut-Free Option Available) £3.95
- Rose water, pistachio and carrot juice ice cream float.
Hummus Shawarma (SE) (Make Me GF) £5.95
- Classic hummus topped with lamb or chicken shawarma, served with 2 flatbreads.
Sweet Dynamo £4.20
- Fresh oranges, lemons, ginger and honey.

Madras £5.75
- We are convinced this dish needs no introduction.
Cheese, Garlic and Coriander Naan £2.75
Tandoori Chicken Main £9.50
- Half chicken marinated with cardamom and paprika spices tender and full of flavour.
Lamb Balti £6.95
Stuffed Peppers £3.75
- Whole pepper baked in the tandoor and stuffed with vegetables.
Egg Fried Rice £2.85
King Prawn Belpuri £4.95
- Cooked in light spices with tamarind.
Mixed Balti £7.25

33. Rice Vermicelli with diced beef in Chinese Pickled Mustard-Green Soup £7.60
- Rice Vermicelli, diced beef, pak choi/Chinese cabbage, Chinese Pickled Mustard-Green Soup; sour flavour
24. Ong Choy Fried with Preserved Tofu Sauce £8.30
- fried water spinach/kang kong/ong choy with sliced green and red bell pepper, fermented soybean curd; salty fresh flavour
30. Dumplings £7.30
- boiled dumplings with minced pork, scallion/spring onion, ginger and cabbage as filling
38. Stir-fried noodles with peeled king prawn £7.90
- stir-fried noodles with peeled king prawn, shredded green and red bell pepper, shredded onion
36. Stir-fried noodles with mixed seafood £7.90
- stir-fried noodles with peeled prawn, squid, shredded green and red bell pepper, shredded onion
1. Sliced Pork with Mashed Garlic Sauce £7.80
- sliced pork, mashed garlic, sesame.
40. Udon fried with mixed vegetables £7.20
- stir-fried udon with bean sprouts, shredded green and red bell pepper, shredded onion
43. Udon fried with mixed vegetable and sliced beef £7.70
- stir-fried udon with diced beef, shredded green and red bell pepper, shredded onion

The Celebrity Banquet (Per Person) £26.95
- Comes with poppadoms. A portion of dish with be served.
Mushroom Bhaji £6.25
- Fresh mushrooms cooked with fresh onions, herbs and spices
Prawn Aur Puree £6.50
- Spiced prawns stir-fried with juicy peppers and stacked on shallow-fried baby purees
Bhindi Bhaji £6.25
- Okra (or lady’s fingers) cooked in a moist sauce with herbs and spices
Haash Pepsila (Served with Pilau Rice) £15.95
- Duck breast prepared in a spicy sauce of tamarind and worcester sauce, then cooked with peppers to produce a sweet tangy dish
Lamb Tikka £6.50
- Lamb culled from the fillet, flavoured with kashmiri shari jeera, then cooked in the tandoor
Chicken Tikka £11.95
- Tender pieces of marinated chicken breast grilled in the tandoor
Vegetable Samosa (V) £5.25
- Deep-fried triangular savoury pastries with a mixed vegetable filling, served with a masala of chick-peas

Ham Hock Soup N/A
Pineapple & Passion Fruit N/A
Pure Pret Still - Mandarin & Lychee N/A
Chocolate Rice Cakes N/A
Peruvian Chicken Soup N/A
Love Bar N/A
Egg & Spinach Protein Pot N/A
Miso Soup N/A

Americano £2.10
Our main courses are all served with a choice of potatoes of the day or chips and seasonal mixed Vegetables -
Duo of Lamb belly and lamb cutlet with red wine, carrots and rosemary. £16.50
18oz Shorthorn Sirloin on the bone £19.95
Pan fried black pudding with pancetta and mushrooms £4.25
Pan fried steak with horseradish sauce £4.95
Chicken liver brulee with fig chutney, sage and onion bread, truffle oil dressing £5.95
30oz Aberdeen Angus Rump on the bone for two to share £27.95

Lamb Tikka Main £6.95
Egg Fried Rice (e) £2.50
Sabzi Paneer (d) (n) £5.50
- Mouthwatering chunky vegetable cooked with cumin & tomato, covered with Indian cottage cheese.
Vegetable Masala (d) (n) £5.50
- A creamy mild dish, flavoured with almonds, pistachio & coconut.
Pathia (d) £5.95
- A hot, sweet & sour dish with a tomato & fresh herb base.
Chicken Tikka Biryani (d) (e) £6.95
Southern Garlic Chicken Chilli Bhuna (d) £6.95
- Marinated chicken with capsicum, yoghurt, green chilli & garnished with onion rings.
Tandoori King Prawn (m) (d) £9.95

NEW San Pellegrino Aranciata Rossa £2.80
- 330ml
NEW Risotto Con Funghi (N) (V) (GF) £11.50
- Creamy white wine risotto with Portobello mushrooms, pine kernels and garlic oil, topped with rocket, parsley and shaved Gran Milano cheese
Pollo £7.95
- Chicken, goat’s cheese, red Roquito pearls, fresh tomatoes, black olives and croutons, with seasonal mixed leaves and house dressing.
Chianti Riserva D.O.C.G £22.25
- 75 cl. Tuscany, Italy (ABV 12.5%) Smooth ripe fruit flavours with a hint of spice
Dough Balls ‘PizzaExpress’ (V) £3.95
- A PizzaExpress classic, served with garlic butter.
£5.65
Leggera Peperonata (V) (Ve) (GF) Under 600 calories £11.25
- Penne Pasta baked in a sauce of passata, rosemary, chilli flakes, garlic and roasted mixed peppers, finished with fresh parsley
Veneziana (N) (V) £9.65
- Pine kernels, red onion, baby capers, black olives, sultanas, mozzarella and tomato.

The Bloody Triple Burger £8.00
- 3x4oz Burgers with Ketchup.
Seabass (1) £10.00
- Dusted in flour.
Doner Kebab & Chips £8.50
- Small. Served in a pitta with salad.
Nuggets (8) & Chips £7.00
SFC Drumstick + Doner Meat & Chips £7.50
Mix Meat Salad £7.50
7Up £1.50
The Bloody Double Burger with Cheese £7.00
- 2x4oz Burger with Ketchup & Cheese.

Vegan Club Sandwich Vg
- Avocado with spicy vegan mayonnaise, red peppers and salad leaves on malted bread.
Milk Chocolate Stracciatella Bar V
- Milk chocolate bar filled with a sweet milk cream and chocolate shavings. A bespoke recipe for Caffè Nero, made in the North Eastern region of Italy.
Pain Au Raisin V
- French all butter Pain au Raisin, with 'crème pâtissière and raisin swirl.
Stem Ginger Biscuits V
- Golden brown biscuits made with pieces of stem ginger, and also ground ginger.
Chocolate Coated Coffee Beans V, Gf
- Roasted coffee beans, coated with a shiny dark chocolate.
Lightly Salted Kettle Chips V, Vg. Gf
- Hand cooked potato crisps, baked in the oven and lightly salted.
Sweet & Salty Popcorn V, Vg, Gf
- Popped butterfly corn with a sweet & salt flavour combination.
Fruit Teacake V, Vg
- A rich fruit vegan teacake with sultanas, raisins and cranberries. Even more delicious toasted with margarine or butter.

Stir-Fry & Veg (Customize your dish) £5.75 - £5.95/with drink
Sesame Shrimp Toast £3.50
ChickChick Rice £3.50
Thai Spiced chicken and sweet potato £4.50
Thai Fishcakes £3.50
Seafood & Vegetable DimSum £3.50
QuackQuack Oodles (Duck) £3.50
Cookie Dough £3.20/150ml

Chicken Run £4.45
- Deep fried breaded chicken strips.
Beef Burger £3.45
- Fresh lettuce & ketchup with slim 2oz beef patty.
Mozzarella Sticks £3.95
- V.
Mughal £9.95
- Two lamb koftes & three BBQ grilled wings & classic fries smothered in chipotle sauce topped with chilli beef & sliced jalapenos served with salad.
Commando £9.95
- Lettuce, tomato, caramelised onions & gherkins topped with two prime BMF beef patties with melted monterey jack cheese & fried egg dressed in our special Big Man's sauce.
The Rock £7.45
- Lettuce, tomato & mixed peppers with a choice of meat topped with melted cheddar cheese slice, chilli beef topping grilled pineapple smothered in chipotle sauce.
Once Upon a Time in Mexico £3.95
- Crisp flour tortilla stuffed with melted cheddar cheese, mixed peppers, fresh tomatoes & red onions. V.
Pineapple Express £8.95
- Mozzarella cheese, fresh cut mushroom, red onions, mixed peppers, sliced black olives & pineapple rings. V.

Five bean chocolate and treacle chilli (v) - Made to our chefs special recipe served with rice or hand cut spicy chips and sour cream. £9.95
Banoffee pie N/A
Warm chocolate brownie, served with Vanilla ice-cream N/A
Mac’n'cheese (v) - Maccaroni baked through the oven in our special cheese sauce with sweet cherry tomatoes and a herby crust. £9.95
Sauces - Peppercorn, blue cheese, mushroom and BBQ, Bourbon & Coca Cola Sauce. £2.50 each
Cajun southern fried fish - A sustainable cut of fresh white fish coated in a Cajun spices served with hand cut spicy fries and tomato pickle. £12.95
Choose one or two of our homemade burgers or chicken burger, served with hand cut spicy chips and our home made burger relish then load with your favourite toppings. One:£8.00,With extra:£10.00,Chicken or Cajun:£8.00
Toppings - Cheddar, Blue cheese, Bacon, Mushrooms, Chilli, Egg, Onion rings, Jalapeños, Pepper corn sauce, BBQ sauce. £0.75 each

1.5 Liter Pepsi £2.19
9" BYO Pizza £5.99
- Deep pan crust. 6 slices. At BigJohns we like to give you more choice. Select your pizza base, pizza sauce and top it with your favourite toppings. It's that simple!
Chicken Dippers £3.79
- 6 chicken breaded dippers.
Southern Fried Chicken Breast and Chips £3.79
- Chicken breast pieces coated with BigJohn’s secret breading, fried to perfection in rapeseed oil. Southern fried chicken is available in 2 and 3 pieces. All served with portion of chips.
Chicken Tikka Kebab Wrap £3.69
- Chicken doner served with a hot spicy sauce and mixed leaf salad in a griddled tortilla wrap.
Big John's Cheese Burger £2.99
- A delicious layer of beef served with a slice of cheese, fresh leaf lettuce, burger sauce, a slice of tomato, mayonnaise, fresh diced onions and relish all in a toasted bun.
Cod and Chips £5.49
- 100% Fresh Cod Fillet cooked in crisp batter and served with real potato chips. All our fish is cooked fresh to order deep fried in low cholesterol rapeseed oil.
1.5 Liter 7 Up £2.19

Jammie Dodger Shake £2.99
Oreo-Oh! Waffle £5.95
- Loaded oreo cookies with white & Nutella chocolate.
Yorkshire Sandwich £3.99
- 3x 45g 100 Irish British beef, 3x cheese slices, egg, lettuce, mayo, tomato, onion & Burgerizza sauce.
Berguerriza Sandwich £8.99
- 100% Irish British pulled beef, egg, lettuce, garkan, burgerizza sauce, salsa chilli, crushed nachos.
Spicy Chicken Bites (5 Pieces) £1.79
Flakes Shake £2.99
Grilled Cod Fillet £3.99
- Grilled cod fillet, toasted bun, tartar sauce, lettuce and cheese.
Sticky BBQ Wings (5 Pieces) £2.99