Yeungs Chinese Takeaway in Tonbridge Menu

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Yeungs Chinese Takeaway in Tonbridge has no menu available, but can choose from many other options such as Bottle Drinks or Can Drinks from Ho Lok. Wagamama offers many options including Red, Tempranillo Cabernet, Fernando Castro and Red, Merlot, Lanya. Philpotts includes a wide range like Philpotts Favourite Bakewell Tart or Lemon Loaf Cake. Prosecco 75cl and Chapel Down English Rose from . The Cuban offers Toby Carvery and Chocolate Fudge Cake - Delicious hot or cold, served with ice cream or bottomless custard..

Nearby Sample Menus

King Prawn Curry (Large Portion) £4.40
Chicken with Mushroom + Boiled Rice (Beef or Pork) £4.20
Chicken with Green Peppers in Chilli £4.10
Curry Sauce £1.10
Spare Ribs Peking Style £4.40
Chicken with Satay Sauce £4.10
Chicken with Sweet Corn £4.10
Fried Mixed Seafood (Squid, King Prawn, Musscle & Mixed Vegetable) £4.60

sheek kebab lean minced lamb pungently spiced with garlic, ginger, chillies, coriander and a host of other spices, skewered and grilled over flaming charcoal in the tandoori oven. £2.20
- CHICKEN / PRAWN / MEAT £4.60
prawn cocktail boiled prawns served on a bed of fresh lettuce and smothered in cocktail sauce £2.25
- CHICKEN TIKKA / LAMB TIKKA £5.60
rogan josh medium with fried onions, tomatoes & fresh herbs -
- VEGETABLE £4.40
mixed kebab chicken tikka, lamb tikka & seekh kebab £3.15
nargis kebab minced meat seasoned with herbs & spices, egg & omelette £2.50

Peking Style Spare Ribs -
Mixed Fresh Fruits Salad -
Congee with Pork -
Roasted Turkey with BBQ Sauce -
Battenberg -
Fried Broccoli with Ginger Sauce -
King Mussells With Garlic & White Wine Sauce -
Sirloin Beef -

Pork Youk Song -
Stir Fried Mushrooms with Oyster Sauce -
Satay Squid -
Stir Fried Chicken with Garlic -
Cod Fillet -
Fried Singapore Rice Noodles -
Won-Ton Noodle Soup -
*Sauteed Aubergines in Oyster Sauce -

Caribbean Coffee £3.50
Late Harvest Sauvignon Blanc Concha Y Toro (Chile) Light and fresh with plenty of papaya and peach, with hint of honey, yet still wonderfully palate cl eansing. Half bottle £11.95
MURGH CHADNI CHOK Free range chicken fillet in onion, tomato, garlic and creamy gravy, served on spiced tossed julienne seasonal vegetables. £12.95
SABJI BIRYANI (Mixed Vegetables) £7.95
Soft vermicelli in almond flavoured milk with ro se syrup topped with vanilla ice cream (Faluda) £3.50
MURGH TIKKA MASALA Grilled chicken simmered in a rich butter and tomato sauce. £7.95
BEEF STEAK A AL INDIANA Scottish beef steak cooked to order, served with wholegrain mustard mush & red wine flavoured mushroom sauce. £13.95
GOSHT KALI MIRCH Tender lamb pieces cooked with ground black pepper and hot spices £8.95