Working Lunch in Wigan Menu

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Working Lunch in Wigan has no menu available, but can choose from many other options such as Any 20 Meals or Any 15 Meals from Health Shack. Nam Ploy offers many options including Prosecco Rose and Prosecco. Black Horse includes a wide range like Additional sides beans/peas or extra toppings or Chip Butty. 7-up (0.33L) and Pepsi from . Skindar Ali offers Modmuban Take Out and Bottle of Coke 1.5Ltr.

Nearby Sample Menus

Mexicana - Onions, beef, fresh chillies & pepperoni - Thin Crust (Inch): 9, 12 & 14 & Deep Pan (Inch): 9 & 12 £5.10/£7.50/£10.90/£5.60/£8.70
Potato Wedges £1.70
Doner Kebab Pitta: £3.60, Garlic Bread: £4.30
New Yorker - Onions, beef & pepperoni - Thin Crust (Inch): 9, 12 & 14 & Deep Pan (Inch): 9 & 12 £5.10/£7.50/£10.90/£5.60/£8.70
1/2lb Mexican Burger £3.10
Extra Toppings - Cheese, hash tomato, mushroom, green pepper, onions, fresh chillies, fresh garlic, pepperoni, prawns, sweet corn, pineapple, beef, chicken, ham, tuna, spinach, capers, mussels £0.70/£0.80/£1.00/£0.70/£0.80
Chicken Sandwich £2.20
Hot Apple Pie £0.90

Mixed Vegetable Foo Yung £4.60
Roast Duck with Green Peppers & Blackbean Sauce £5.90
Salt & Pepper Shredded Beef £5.20
Spare Ribs in Barbecue Sauce £5.00
Roast Duck with Pineapple & Ginger Shoots £5.90
Chicken with Cashewnuts £5.60
Beef with Cashewnuts £5.60
Egg Fried Rice £2.00

Murgh Muktaj - Chicken breast cooked in a special blend of aromatic spices complimented by fresh ginger & green herbs in a medium hot sauce. Served with pilau rice. N/A
Shobzi Bahar - Selected vegtables in a whole host of spices with garlic & pepper garnished with fried whole mushroom & coriander. Served with mushroom fried rice. N/A
Lamb Pista - Lamb fillets marinated in red wine & pistachio cream, cooked in a chef's special mild sauce. Served with coconut rice. N/A
Murgh Amber Khana - Barbecued chicken fillets in a creamy mango & honey sauce (mild). Served with badami rice. N/A
Satoki Shatkora - Chicken or lamb tikka cooked with a special Bangladeshi citrus fruit, a very traditional dish cooked in a fairly hot sauce, highly recommened. N/A
Duck Tikka Ashwari - Duck fillets marinated in a home made sauce with special herbs & spices, barbecued over flaming tandoori oven & cooked in an enriched Mossalla sauce. Served with garlic fried rice N/A
Monk Fish Special - Cooked Sylheti style with fresh herbs, spices and lemon juice in a medium sauce. N/A
Jhinga Changezi - Whole tandooris king prawns marinated with garlic, ginger, lemon juice & spices cooked in chef's special Mossalla sauce served with pilau rice. N/A

Taste Sweet & Sour £4.50
- Homemade sweet & sour sauce, tossed with pineapple & your choice of protein, garnished with spring onions.
Garlic Fried Noodles £2.50
Prawn Frank Roll £3.75
- Chinese homemade style tortilla wrap stuffed with fresh prawns, tossed with Chinese fresh vegetables & Chinese spice, with a drop of soya dressing.
Hakka Noodles £5.00
- Egg noodle, Indo Chinese style with a chilli garlic flavour, with Oriental vegetables.
Colada £3.00
- Pineapple, coconut cream, banana, milk with scoop of whey protein & crushed ice.
Tomato & Basil Soup £2.50
Deep Crispy Fried Chicken Wings £2.50
BBQ Chicken Wings £3.50
- Marinated chicken wings, tossed in a homemade BBQ sauce, garnished with spring onions.

Mixed Grill Kebab with Fries £6.99
- 1 portion chicken tikka, 1 shish kebab, 1 doner kebab, 3 peri peri wings.
Peri Peri Strips £2.50
Pollo £3.50
- Chicken and sweetcorn.
Peri Peri Burger £2.50
Mint Yoghurt £0.35
Combo Special £4.99
- Quarter chicken, 2 wings with naan or fries, can of drink.
Shish Kebab Roll £2.50
BBQ Hot £0.35