Work Net in Barnet Menu

Are you the owner? Manage this listing for free.

Work Net in Barnet has no menu available, but can choose from many other options such as Scoop of Vanilla Gelado or Bottomless Frozen Yogurt from Nando's Chickenland. Anne's Buffets offers many options including Apple Tarte and Eton Mess Cheesecake. Nando's includes a wide range like Scoop of Vanilla Gelado or Bottomless Frozen Yogurt. Juice Carton (1L) and Water from . Mr India Restaurant offers Toby Carvery and Chocolate Fudge Cake - Delicious hot or cold, served with ice cream or bottomless custard..

Nearby Sample Menus

Tiramisu £5.50
Bruscetta £5.95
- Toasted artisan bread with diced tomato dressed with olive oil, garlic & basil.
Bottled Peroni £3.50
Americana £11.95
- With mozzarella, tomato sauce, pepperoni roasted and sweet peppers.
Penne Bosciaolo £11.00
- With mushrooms, peas, ham & cream.
Capricciosa £11.95
- With mozzarella, tomato sauce, mushrooms, ham, olives, topped with egg.
Parmigiano £11.50
- Grilled aubergine with parmesan cheese, mozzarella, with a fresh basil & tomato sauce.
Bianchi Plus £11.00
- Mozzarella, onion, chilli with pancetta.

Pork Dumpling (4) £4.80
Chicken with Green Pepper and Black Bean Sauce £5.20
- Spicy.
Apple Fritter with Syrup £2.30
Mixed Vegetable Soup £2.60
- Vegetarian.
Mushroom Fried Rice (Large) £5.10
- Contains Eggs. Vegetarian.
Pork and Mixed Vegetables £5.20
King Prawn With Chilli £6.70
- Spicy.
Pork with Cashew Nuts in Yellow Bean Sauce £5.20

Tandoori Roti thick bread, baked in the Tandoor £1.65
Aloo Gobi Jeera (Potato/Cauliflower with herbs) £2.55
Chicken Shaslick Pieces of 'off the bone' chicken, marinated in special spices and barbecued with onion, capsicum and tomatoes. £7.55
Tandoori King Prawns Shashlick King Prawns marinated in special spices, barbecued with onions, capsicum and tomatoes in the Tandoori. £9.95
Shami Kebab Fine minced ground steak fried with herbs and spices £2.50
Papadoms (Plain/Spicy) £0.50
Meat £5.50
Korahi Vegetable £5.30

Golden Fried Scampi & Chips £8.25
- Mushrooms, tomatoes & peas.
Aloo Begoon £4.25
- Potato with aubergine.
Aromatic Pilau Rice £3.50
- Basmati.
King Prawns Biriani £11.95
- Succulent warm water king prawn.
Niramish £4.95
- A popular dish in with vegetable using the minimum flavour with fried & green.
Batak Sagrana (Duck) (Medium) £10.50
- An exceptional duck dish Dil’s chef own special recipe.
Mixed Hors D' Oeuvres (Serves One) £5.05
- Chicken tikka, sheek kebab, onion bhajee, samosa.
Pasanda (Mild) £10.25
- Tender pieces of chicken or lamb, marinated in delicate spices & yoghurt, then cooked with ground nuts, almonds & fresh cream in a deliciously rice sauce. An extravagant dish indeed.

Cyprus Village Salad £9.95
- V, GF. Chunks of cucumber and vine tomatoes, red onions, feta cheese and fresh coriander with a lemon and olive oil dressing.
Pain Au Raisin £2.45
Keftedes £5.50
- Greek pork meatballs with potato, cinnamon and mint.
Calamari Fritti £6.95
- Fried squid coated in seasoned flour.
Croque Madam £9.95
- An indulgent grilled sandwich on thick bread, filled with ham, emmental cheese, caramelised onions, béchamel sauce, and Dijon mustard, topped with yet more melted cheese and a sunny side up fried egg.
Chorizo £5.50
- Grilled spicy spanish sausage.
Cranberry £2.25
Croissant £2.95
- Served with choice of jam or marmalade.