Wok Express in Watford Menu

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Wok Express in Watford has no menu available, but can choose from many other options such as Water (0.33L) or Mirinda (0.33L) from Shepall Indian Tandoori Takeaway. Sam-Pan Chinese Food offers many options including Mineral Water and 7up. Loch Fyne Restaurants includes a wide range like Selection of Cheese - Oatcakes & Quince or Chocolate Pot - Crème Fraîche. Rosé Garnacha Rosado, Spain and Red Tempranillo Garnacha, Spain from . Bill's St Albans offers The Brookmans and Buttered Savoy Cabbage, Peas & Baby Onions.

Nearby Sample Menus

Rosa £11.95
- With mozzarella, tomato sauce, ham and mushroom.
Capricciosa £11.95
- With mozzarella, tomato sauce, mushrooms, ham, olives, topped with egg.
Tiramisu £5.50
Casereccia £11.50
- With mozzarella, tomato, spinach, mushrooms, onion, peppers and garlic.
Panna Cotte with Chocolate Sauce £5.00
Napoli £11.50
- With tomato sauce, capers, black olives and anchovy.
Bottled Peroni £3.50
Penne Bosciaolo £11.00
- With mushrooms, peas, ham & cream.

Orange Duck £6.70
King Prawn With Mixed Vegetables £6.70
Mineral Water £1.00
Salt and Pepper Chilli Chips £3.60
- Vegetarian. Spicy.
Pork Red Curry £5.70
- Spicy.
Tofu with Chinese Mushroom and Bamboo Shoots £4.60
- Vegetarian.
Chicken Chop Suey £5.20
Singapore Rice Noodles (Large) £5.90
- Contains Eggs.

Lamb Tikka £7.50
Chutneys and Pickles £0.50
Jalfarazi Chicken £5.55
Tandoori King Prawn Korai King prawns marinated and spiced, cooked with tomatoes, capsicum, onion etc. Served in authentic style. £9.95
Chicken £4.55
Passanda Chicken Cooked in blended mild sauce of cream, almonds, chestnuts and sultanas £5.45
Lamb Shank Anakali in special medium or hot spices £9.95
Tandoori King Prawn Massalla Cooked in massala sauce topped up with cream and almonds £9.95

Bengal Roast Chicken (Medium) £9.25
- Whole breast of chicken fried over slow fire then cooked with yoghurt, spice, lots of fried onions & fresh herbs of Dil’s restaurant.
Tandoori Chicken with Fresh Herbs £7.50
- Half of spring chicken on the bone marinated in traditional spices overnight & cooked in tandoori oven, served with salad & mint sauce.
Vegetable Biriani £7.95
Butter (Mild) £9.95
Biriani £8.95
Special Rice £2.95
- Nuts, sultanas, egg, peas & carrots.
Bombay Aloo £4.25
- Potato.
Vindaloo (Very Hot) £8.45
- A superb South Indan treasure enjoyed all over the world, cooked with homemade hot red chilli puree, lime juice, potato & minced garlic in a thick onion & tomato sauce.

Cyprus Chips £3.50
Spanish Beans on Toast £7.95
- Chorizo and butter beans in tomato sauce.
Keftedes £5.50
- Greek pork meatballs with potato, cinnamon and mint.
Coriander and Lime Humus £4.95
- VG, GF. House made humus with fragrant coriander and zesty lime.
Bruschetta Pomodoro £8.95
- V. Chopped cherry tomatoes & red onion in a pesto dressing, topped with crumbled feta cheese on toasted slices of ciabatta with a balsamic glaze.
Filo Prawns £6.95
- King prawns wrapped in crushed filo pastry.
Beetroot Humus £4.95
- VG, GF. House made humus with sweet beetroot.
Med Olives £4.75
- Pitted green and black simply in olive oil and oregano.