White Horse Inn in Halifax Menu

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White Horse Inn in Halifax has no menu available, but can choose from many other options such as 7 Pigs in Blankets or Southern Fried Chicken Goujons from Greggs Plc. Nandos Chickenland offers many options including Scoop of Vanilla Gelado and Bottomless Frozen Yogurt. Giraffe - Trinity Centre Leeds includes a wide range like Rekorderlig Ciders Apple, Sweden ABV 4.5% 500ml or Rekorderlig Ciders Strawberry & Lime, Sweden ABV 4.0% 500ml. Prosecco and Pink Pinot from . Sukhothai Headingley offers Dixy Chicken and Chocolate ring doughnut.

Nearby Sample Menus

Goon Golda Baza King prawns marinated in various spiceswrapped in fresh spinach then deep fried in bread crumbs to create a superb crispy prawn. £4.90
Tandoori Chicken Tender Chicken marinated with medium spices and yoghurt and cooked in the Tandoor. £3.90
Saag Punjabi £8.90
King Prawn £10.90
Murgh Pakora Delicate mounds of c hicken lightly seasoned then bound in gram flour deep fried. £3.90
Sabzi Niramix Seasonal vegetables. cooked with cumin seeds. mustard seeds. onion seeds. fenugreek seeds and poppy seeds. -
Jal Murgh Lassandar Tikka of chicken cooked in a pungent garlic and fresh green chillies. A South Indian favourite. Hot £9.90
Murgh Chaman Molai Seared chicken prepared with mild spices creating a delicate creamy texture with essence of vanilla and malibu. Mild £11.90

- CHICKEN / PRAWN / MEAT £4.60
butter chicken prepared in a delicious and creamy butter sauce, mild and tasty. £5.95
set meal b 1 poppadom, 1 seekh kebab, 1 onion salad, 1 chicken balti, 1 boiled rice & 1 naan £7.95
jeera lamb karahi cooked with onions, capsicums & tomatoes with shahi jeera in a thick sauce £5.75
- KING PRAWN £6.45
- CHICKEN TIKKA / LAMB TIKKA. £5.45
korma this dish is cooked in a thick creamy sauce with ground coconut & almonds, topped with a touch of cream - perfect for the mild palate. -
the masala is a dish prepared in a sauce of coconut, almond powder & exotic. all these dishes are served with pilau rice. CHICKEN TIKKA / LAMB TIKKA / TANDOORI CHICKEN (TANDOORI KING PRAWN £6.95) £5.95

Peshori, cooked with pineapple and mango chutney (Chicken/Lamb/Keema/Veg/Prawn/King Prawn) £5.00/£5.00/£5.00/£5.00/£5.50/£6.50
Bombay Potato (Spiced potato cooked with tomato & onions) £3.00
American Burger (Single/Double) £3.00/£3.50
Butter Chicken, delicately cooked with butter £5.50
Egg Pilau Rice £2.00
Mixed Tandoori Grill (mix of chicken tikka, lamb tikka & tandoori chicken. served with pilau rice, salad & curry sauce) £7.00
Daal Chana, chick peas £5.00
Garlic Sausage (9/12/12-deep pan) £3.50/£5.00/£6.00

Coronation chicken on toasted ciabatta, baby gem lettuce, r ed onion, mango salsa, raisin sauce £8.25
Mini Eccles cakes with Lancashire bomb cheese £3.25
Seasonal vegetables, (see Blackboard) £2.25
Bleiker’s kipper fillet, tartare butter, shaved fennel, po tato salad £6.50
Beetroot and roasted squash risotto, rocket leaves, parmesan , toasted pine nuts £6.50/£11.95
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Spicy tempura whitebait, lemon, tangy barbecue sauce £4.50
•••Angel’s little moneybag, a treasure of seafood baked in crispy pastry, lobster sauce £6.95

Sparkling Water 500ml £1.95
Spicy Beef Gyoza (6 Pcs) £6.50
- Beef steak mince dumplings with shallots, celery, coriander and chilli, grilled and severed with our dipping sauce.
Katsu-Don £9.95
- Crispy fried chicken cutlet or pork cutlet in egg sauce topped with spring onion, shredded nori & red ginger consistent of a bowl of rice.
Yakitori (3 Pcs) £6.50
- Chargrilled chicken breast with homemade sauce on bamboo skewers.
Kirin Ichiban (ABV 5%) 330ml £3.50
Fuji Hiro Selection £16.95
- Our regular yaki-soba with a choice of a side dish and a 330ml bottle of number 1 selling Japanese Asahi beer.
Harumaki (3 Pcs) £2.50
- Deep fried spring rolls.
W-Shioyaki £10.95
- Mackerel & salmon grilled with mixed salad, and rice.