Whitbread (G.C.) in York Menu

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Whitbread (G.C.) in York has no menu available, but can choose from many other options such as Black Cherry Cheesecake or Terry's Chocolate Orange Brownie (v) (n) (gf) from Banyan Bar & Kitchen. Aldwark Arms offers many options including Cheese board, oatcakes, ale chutney, celery and walnuts and Ice of the day, hazelnut biscotti, caramel sauce. Bombay Spice includes a wide range like Nua Rose Spumante - Italy or Better Prosecco - Italy. Water (0.5L) and Dr Pepper (0.33L) from . Bambinos offers Devonshire Fell and Three Courses.

Nearby Sample Menus

Butternut squash soup, cumin oil, vegetable samosa and mint yoghurt £4.95
Slow cooked Yorkshire duck leg, bean casoulet, pressed potatoes & spinach £12.50
Cheese board, oatcakes, ale chutney, celery and walnuts £5.95
“Antipasti” cured meats, baby mozzarella, olives, capers and cornichons £5.95
Roasted chicken, mushroom risotto, bacon, watercress & buttered spinach £13.50
Ice of the day, hazelnut biscotti, caramel sauce £4.95
Carrot and swede £2.50
Sticky toffee pudding, butterscotch sauce, vanilla ice cream £4.95

Volcano Roll (SO) (G) (M) (E) (F) £15.80
- Smoke salmon, crab stick, avocado, cucumber, spicy mayonnaise, mayonnaise & teriyaki sauce.
Ebi Tempura Hand Roll (SO) (G) (M) (E) £4.20
- Batter king prawn, tobiko, avocado, spicy mayonnaise.
Asparagus & Avocado Hand Roll (V) (SO) (G) (S) (M) (E) £3.80
- Asparagus, avocado, mayonnaise, sesame seed.
To Nan Cucumber Crab Roll (SO) (G) (M) (E) £14.80
- Soft shell crab with cucumber, tobiko, spicy mayonnaise, mayonnaise & teriyaki sauce.
King Prawn Fried Rice (SO) (S) (E) £11.80
Seabream Miso Yaki (SO) (G) (S) (F) £7.90
- Grill seabream cooked in homemade miso sauce.
Inari Roll (V) (SO) (G) (S) £11.80
- Tofu skin, asparagus, avocado, kanpyo, sesame seed, teriyaki sauce.
Dwarf Bean with Sesame Sauce (V)(SO)(G)(S)(M)(E) £5.40
- Fine beans with japanese sesame dressing.

Il Grillo Di Santa Tresa Vino Spumante Brut [Sicily] £27.00
- Organic sparkling Sicilian wine, perfectly balanced with soft, fine gentle bubbles, spectacular fruity notes and a refreshing burst of acidity.
Phebus Malbec [Mendoza, Argentina] £24.50
- Full-bodied and rich on the palate, bursting with spicy red and dark fruits.
Loch Fyne® Golden Shell Hebridean Mussels* £7.25
- White wine, garlic & herb, crusty sourdough bread.
Orchard Pig Reveller Cider £4.60
- A crisp, refreshing cider with a tangy note of freshly squeezed lime in the finish. The gentle sparkle enhances the flavours giving a light, moreish cider.
Savoy Cabbage, Shallots, Chestnuts (V) £3.95
Cuvee Amelie Shiraz [Australia] £21.00
- Blackcurrant and plum fruit flavours together with a tantalising hint of spice.
Sea Salt & Pepper Squid £7.95
- Sesame seeds, tomato & chilli jam.
Diamarine Provence Rosé [Provence, France] £25.50
- Pale pink rose with fresh fruit and citrus peel aromas.

Halloumi Fries £5.50
- Southern fried dusting with smoked paprika & saffron aioli
Beetroot, Feta & Walnut Salad £8.95
- Candied, golden and red beetroot, lentils, chargrilled carrot, sugar snap peas, cos lettuce, feta & toasted walnuts. V.
Chicken Quesadilla £7.95
- Chargrilled tortilla with pulled chicken, black beans, peppers and lime, served with sour cream and seasoned fries
Sparkling Water 330ml £2.15
Fevertree Ginger Beer 200ml £2.75
Still Water 330ml £2.15
Baked Salmon Fillet £12.95
- Ras-El-Hanout spices, giant cous cous, pomegranate, pesto, broccoli and spinach.
BBQ Chicken Wings £6.50
- Glazed with Korean inspired BBQ flavours of ginger, garlic and soy