Whalebone Inn in Chelmsford Menu

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Whalebone Inn in Chelmsford has no menu available, but can choose from many other options such as Leggera Pollo ad Astra or Leggera Veneziana V, VG from Pizzaexpress. Panahar offers many options including Fanta (2L) and Lemonade (2L). Desi Indian Dining Club includes a wide range like Cranberry Juice (1L) or Apple Juice (1L). Prosecco, Fiol, Italy and Pinot Grigio Blush, Il Sospiro, Italy from . Mamma Amalfi offers Wildwood Restaurant & Bar and Presecco.

Nearby Sample Menus

Tandoori Mixed Kebab £2.95
King Prawn Butterfly £3.50
Mushroom (V) £3.85
Chicken Tikka Korma £5.35
Chips £1.15
Balti Prawn £4.55
Balti King Prawn Dupiaza £6.35
Prawn Garlic £4.85

Chicken £3.00
Pork £11.00
Pita Bread £1.50
Taramoslata £4.80
- Cod roe with lemon, served with pita bread.
Plain Rice £3.00
Kleftiko £15.90
- Slow cooked lamb with peppers and garlic served with chips or rice.
Kalamari £6.00
Pasturma £6.00

Chocolate Bars £0.90
- With choice of Dairy Milk 45 g, Picnic 48.4g, Snickers 48g or Kitkat 41.5g.
Any Vegetarian £4.20
Mexican Chicken £3.15
Danish Salami & Cheddar Cheese £3.70
Sausage & Fried Egg £3.60
Smoke Salmon & Cream Cheese £4.40
Tub of Coleslaw £1.50
Cappuccino £1.70

Singapore Fried Rice Noodle £5.50
Chicken with Ginger & Onion £5.80
Beef in Sambar Sauce £6.50
Prawn Crackers £2.00
Salt & Pepper Ribs £5.90
Mushrooms in Black Bean Sauce £5.00
Mulan's Szechuan Pork £5.80
Char Siu with Ginger & Onion £5.90

Pet Yang Nam Pheng (Honey Roast Duck) £12.95
- Honey roasted breast of duck served with honey and bean sauce.
Som Tarn (Papaya Salad) (Spicy) £8.95
- Shredded papaya with prawn, carots, fine bean and peanuts dressed with chilli, lime juice, garlic and palm sugar fish sauce.
Pla Tod Laad Pik £13.95
- Deep fried red snapper topped with chilli sauce and fresh sweet basil.
Pad Pak Raom £6.95
- Stir fried mixed vegetables topped with oyster sauce.
Kai Pad Kya Pao (Spicy) £9.75
- Stir fry chicken with mixed peppers. chillies and fresh holy basil.
Neua Pad Pik Tai Dam £9.75
- Stir fried beef with mixed peppers and spring onions in black peppercorn sauce.
Tom Kha Kai (Chicken Coconut Soup) £5.55
- A creamy soup with chicken, mushroom, coconut milk, lemon juice and galangal.
Tom Yum Kai (Spicy Chicken Soup) £5.40
- A variation of the Tom Yum Goong. A spicy clear broth with chicken, mushroom, lemongrass, lime leaves, galangal and lemon juice.

Avocado & Feta Salad £7.00
- Avocado, feta cheese, tomatoes in a lemon & olive oil dressing.
Lamb Chops £18.50
- Fresh lamb chops, cooked on charcoal grill.
Spinach Tarator £5.00
- Fresh spinach with creamy yoghurt & a hint of garlic.
Whitebait £7.00
- Freshly fried small fish in butter served with tartare sauce.
Asparagus £7.00
- Sauteed in butter and served with garlic yoghurt.
Lamb Ribs £16.00
- Fresh lamb ribs, cooked on charcoal grill.
Moussaka (V) £15.00
- Aubergine, potato, green peppers, carrots, green & chick peas, onions, courgette, garlic covered in bechamel sauce, served with yoghurt.
Tempura Torpedo Prawns £8.50
- Prawns in tempura butter.