Walters Fish and Chips in Ballywalter Menu

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Currently there is no menu available for Walters Fish and Chips in Ballywalter. We are continuously adding menus, so check back soon! In the meantime feel free to browse our other menus within Ballywalter below.

Nearby Sample Menus

karahi lamb prepared with onions, tomatoes and capsicum in a cast iron wok (karahi) and cooked in a stir fry method. £5.30
spinach balti balti dish with spinach. CHICKEN / PRAWN / MEAT £5.30
- CHICKEN TIKKA / LAMB TIKKA £6.50
mutter paneer fresh garden peas cooked in a mild to medium sauce with diced home made cheese £2.20
tandoori chicken spring chicken marinated in a blend of mild tandoori spices and chargrilled. 2 pieces £4.90
- CHICKEN TIKKA / LAMB TIKKA £5.95
- CHICKEN / PRAWN / MEAT £4.65
persian biryani omelette & lemon CHICKEN / MEAT £6.10

Aloo Palak Pakora Potatoes and spinach seasoned then bound lightly, covered with bread crumbs and deep fried. £2.90
Jal Murgh Lassandar Tikka of chicken cooked in a pungent garlic and fresh green chillies. A South Indian favourite. Hot £9.90
Lemon Rice Bosmati rice stir fried and lightly flavoured with fresh lemon. £2.50
Aloo Methi Potatoes cooked with fenugreek leaves. light spices and herbs. -
Murgh Tikka Nashadar Piecesof chargrilled chicken cooked in a massala sauce with fresh cream. brandy and mushrooms. Mild £11.90
Jhinga Tandoori King prawns marinated in a complex sauce which includes lemon and lime. ginger. a hint of garlic. nutmeg and cardimon. crisp and delicate. £5.90
Boti Tikka Lean pieces of spring lamb marinated in cream and stone ground cumin plunged in the tandoor and finished with a hint of garlic and nutmeg. £3.90
Murgh Tikka Chaat Seasoned chicken flavoured with ground spices and garnished with choat massala Served on a light crispy pancake style fried bread. £4.50