Wadworth and Company in Swindon Menu

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Wadworth and Company in Swindon has no menu available, but can choose from many other options such as Daily Dose 100% Cold Pressed Juice (apple, ginger, lemon & thyme) or Daily Dose 100% Cold Pressed Juice (strawberry, apple, lemon & basil) from Ask Restaurants. Wagamama offers many options including Red, Tempranillo Cabernet, Fernando Castro and Red, Merlot, Lanya. Lupo Giuseppi includes a wide range like Champagne Brut or Prosecco. Ice Cream and Kulfi from . Hox Brasserie offers Greggs Plc and 7 Pigs in Blankets.

Nearby Sample Menus

Lamb Shaslick Lamb cooked as above £7.75
Chilli Chicken Massala Cooked with green chilli in a massala sauce £5.75
Vegetable Rice £2.65
Prawn £5.50
Lamb Tikka Pieces of tender chicken/lamb 'off the bone' lightly spiced and barbecued in the Tandoori. £6.30
Balti Vegetable £5.30
King Prawn Rezella £9.95
Lemon Chicken Cooked with lemon, garlic and spices £5.55

Skewered Satay Chicken £5.25
Mixed Seafood with Basil £10.50
Mixed Seafood with Chilli Oil £10.50
Vegetarian Green Curry £7.50
Sweet and Sour Chicken £7.95
Grilled Chicken £8.95
Prawns with Vegetables £8.95
Tofu with Basil £7.50

Tandoori Prawns £6.95
- Marinated overnight in yoghurt, laced with cardamom, clove and garlic, then tempered with mustard oil, and grilled in the tandoor.
Chapati £1.95
Koliwada Tiger Prawns £4.95
- Bombay’s koli (fisherman) wada (district) recipes: a bowl of delicate, crispy tiger prawns, with chilli jam chutney.
Duck Tikka Shaslik £9.95
King Prawn Malai Curry £13.95
- Juicy king prawns pan grilled served with a simmered in a buttery, coconut creamy fragrant herbed sauce served with steamed basmati rice.
Cheese & Chilli Naan £3.25
Garlic Chilli Chicken £12.95
- Diced chicken cooked in a garlic sauce and mixed with peppers, chillies and spring onions served with steamed basmati rice.
Rara Lamb £13.95
- Diced lamb braised cooked with lamb mince, onion, ginger, green chilli, tomatoes and spices served with pilau rice.

Phoo Pad Phong Karee (Soft Shell Crab Curry) (Spicy) £28.80
- Soft shell crab, eggs, Thai curry, chilli jam, chilli, pepper and onions.
Chilli Garlic & Lime Fish (Spicy) £29.50
- Steamed fish with garlic, chilli, lime and mint sauce.
Chicken Popcorn E-san £9.00
- Crispy fried golden chicken.
Siam Gai Yang £18.50
- Char-grilled marinated chicken served with Thai salad.
Som Tum Pou Nim (Spicy) (N) £16.50
- Soft shell crab. Green papaya mixed with tomatoes, snake bean and crispy soft-shell crab.
Thai Pink Milk £5.50
Gai Pad King (Ginger Stir-Fry) £18.80
- Stir fried chicken with ginger and stir fried vegetables.
Pad Med Mamuang Chicken (Cashew Nut Stir-Fry) £20.80
- Cashew nut, chilli jam and seasonal vegetables.

CHICKEN JALAPEÑO MELT Fire up your taste buds and try the new Chicken Jalapeño Melt, which is available as a Sub or on tasty flatbread. N/A
TURKEY BREAST Simply slices of turkey breast* - this good old faithful does it every time and all under 4 grams of fat. £3
HAM † With succulent slices of ham†, you can't beat this favourite. Especially as it's got under 4 grams of fat. N/A
SPICY ITALIAN A mouth-watering selection of pepperoni and salami. N/A
SPICY ITALIAN A mouth-watering selection of pepperoni and salami. £3
CHICKEN TIKKA It's the beginning of the working week and you need a kick start. Grab a Chicken Tikka Sub. Succulent chicken breast in a tikka spice. N/A
VEGGIE PATTY A wholesome slice of goodness made from a fantastic recipe that includes soy, carrots, corn and red peppers. N/A
MEATBALL MARINARA An original. A comforting, splodgilicious Sub with tasty meatballs. It's certainly saucy. N/A