Vujon Indian Takeaway in New Southgate Menu

Vujon Deluxe Set Meals Vujon Deluxe Set Meals
  • Deluxe 1 £27.45
    • 2 papadoms & chutney, aloo Chatt, chicken tikka (starter), butter chicken, lamb bhuna, mushroom bhaji, 2 pilau rice & 1 nan.
  • Deluxe 2 £32.95
    • 2 papadoms & chutney, tandoori chicken, king prawn puree (starter), chicken tikka massala, lamb tikka karahi, chana massala, sag aloo, 1 special rice, 1 pilau rice & 1 nan.
  • Vegetarian For 2 Persons £23.45
    • 2 papadoms & chutney, vegetable somosa, aloo chatt (starter), vegetable massala, vegetable dupiaza, tarka dall, mushroom rice, pilau rice, roti & raitha.
Special Thalis Special Thalis
  • Vegetable Thali £13.20
    • Papadom & chutney, onion bhaji, mushroom bhaji, Bombay potato, vegetable curry, plain rice, nan
  • Non-vegetable Thali £15.10
    • Papadom & chutney, sheek kebab, chicken tikka, bhuna gosth, chicken korma, pilau rice, raitha, nan
Starters Starters
  • Onion Bhaji (s) (4 Pieces) £2.90
    • Mixed with gram flour, herbs & spice, deep fried.
  • Somosa (2 Pieces) £3.00
    • Meat or vegetable.
  • Aloo Chatt (s) £3.55
    • Small pieces of potato & cucumber, spiced with hot & sour sauce.
  • Chicken Chatt (s) £3.90
    • Small pieces of chicken & cucumber, spiced with hot & sour sauce.
  • Bhuna Prawn On Puree (s) £4.35
    • Crustaceans. Prawn cooked with spices & herbs served on a deep fried bread.
  • King Prawn Puree (s) £6.10
    • Crustaceans. King prawn cooked with spices & herbs served on a deep fried bread.
  • King Prawn Butterfly (s) £5.00
    • Crustaceans. King prawn coated in bread crumbs.
  • Tikka £3.75
    • Pieces of lamb or chicken marinated in tandoori sauce and grilled.
  • Quarter Tandoori Chicken (s) £3.75
  • Shame Kebab (s) £3.80
    • Minced lamb mixed with spices and fresh herbs then shallow fried.
  • Sheek Kebab (s) £3.80
    • Spice mince lamb skewers in tandoor.
  • Veggie Mix (s)(New) £4.10
    • Onion bhaji, vegetable somosa and aloo pakora.
  • Pakora £3.50
    • Potato or vegetable.
  • Chicken Pakora (s) £3.90
    • Chicken with exotic spice coated with bread crumbs and herbs fried in oil.
  • Ponir Tikka (s) £4.60
    • Milk. Home made cheese grilled in a clay oven.
  • Lamb Chop (s) (3 Pieces) £6.20
    • Pieces of lamb chops marinated and grilled in tandoor.
  • Bengal Duck Tikka (s) £5.60
    • Pieces of duck marinated in tandoori sauce and grilled.
  • Stuffed Jalepeno (s) (New) £4.60
    • Milk. Deep fried fresh jalepeno stuffed, cream cheese coated with bread crumbs.
  • Salmon Tikka (s) £5.70
    • Fish,Mustard. Pieces of fresh salmon marinated in mustard oil, spices, herbs & slowly grilled in tandoor.
  • Meaty Mix (s) (New) £4.90
    • Chicken tikka, lamb tikka & sheek kebab.
Papadom & Chutney Papadom & Chutney
  • Plain Papadom £0.70
  • Spicy Papadom £0.80
  • Cucumber Raitha £1.65
    • Milk.
  • Onion Raitha £1.65
    • Milk.
  • Onion Salad £0.70
  • Mixed Pickle £0.70
  • Lime Pickle £0.70
  • Sweet Mango Chutney £0.70
  • Mint Sauce £0.70
  • Green Salad £2.10
Massala & Passanda Massala & Passanda
  • Chicken Tikka Massala £7.55
    • Nuts. Mild. Diced pieces of chicken prepared in flavoured sauce with fresh spices and creamy sauce.
  • Lamb Tikka Massala £7.85
    • Nuts.Mild. Lamb prepared in flavoured sauce with fresh spices and creamy sauce.
  • Tandoori King Prawn Massala £11.20
    • Nuts,Crustaceans. Mild
  • Chicken Chilli Massala £7.60
    • Hot. Diced pieces of chicken cooked with green pepper with fried green chillies & coriander cooked to a spice & a sour recipe.
  • Tandoori Chicken Massala £8.35
    • Nuts,Milk. 2 quarter of tandoori chicken off the bone medium spiced dish, cooked with coconut, almond and fresh cream with massala sauce.
  • Kebab Cocktail Massala £7.80
    • Nuts,Milk.Mild. Chicken tikka, lamb tikka, sheek kebab enriched cheese with exotic massala sauce.
  • Ponir Tikka Massala £7.35
    • Nuts,Milk. Mild
  • Chilli Ponir Massala £7.35
    • Milk. Cooked with green chilli, herbs & spices.
  • Chicken Passanda £7.55
    • Nuts. Very Mild. Special blend of spices served in a creamy sauce.
  • Lamb Passanda £7.85
    • Nuts. Very Mild. Special blend of spices served in a creamy sauce.
  • Tandoori King Prawn Passanda £11.20
    • Nuts,Crustaceans. Mild.
  • Vegetable Passanda £6.50
    • Nuts. Mild.
  • Massala Passanda £6.50
    • Nuts. Mild.
Vujon Specials Vujon Specials
  • Kochi Chicken With Nan (New) £10.20
    • Tender chicken cut in small pieces cooked in a mildly spiced sauce, garnished with fried garlic and ginger sour sauce.
  • Kochi Lamb With Nan (New) £10.20
    • Tender lamb cut in small pieces cooked in a mildly spiced sauce, garnished with fried garlic and ginger sour sauce.
  • Tandoori Murgh Massala With Nan (New) £10.70
    • Egg. Two quarters of tandoori chicken on the bone marinated with fresh herbs & spices with mince meat, tomatoes, onions and green peppers. Served with boiled egg.
Tandoori Dishes Tandoori Dishes
  • Half Tandoori Chicken £6.35
  • Full Tandoori Chicken £11.20
  • Chicken Tikka £6.70
  • Lamb Tikka £7.20
  • Sheek Kebab (4 Pieces) £7.00
    • Minced lamb spice & barbecued on skewers.
  • Chicken Shaslick £7.90
    • Chicken cooked in a clay oven with tomato, green pepper and onion.
  • Lamb Shaslick £8.20
    • Lamb cooked in a clay oven with tomato, green pepper and onion.
  • Tandoori King Prawn Shashlick £12.20
    • Crustaceans. Preparation same as chicken shashlick.
  • Tandoori Mixed Grill With Nan £10.20
    • A combination of tandoori chicken, sheek kebab, lamb tikka, chicken tikka.
  • Tandoori King Prawn Special £11.20
    • Crustaceans. King prawn marinated with light spices and green herbs.
  • Tandoori Lamb Chop (5 pieces) £10.20
    • Pieces of lamb chops marinated in special sauce & grilled in tandoor.
  • Duck Tikka (New) £10.20
    • Milk. Boneless duck marinated in yoghurt herbs & delight spices, grilled in a clay oven.
  • Duck Tikka Shashlick (New) £11.20
    • Milk. Boneless duck marinated in yoghurt herbs and delicate, spices, grilled in clay oven with onion, yellow pepper, green pepper and tomatoes.
  • Salmon Tikka (New) £10.20
    • Fish. Marinated in a selection of fresh herbs & spices then grill in the clay oven.
  • Hariyali Chicken Tikka (New) £6.70
    • Boneless chicken in a creamy tangy sauce with spinach paste grilled in tandoor.
  • Salmon Tikka Shashlick (New) £11.20
    • Fish,Milk. Boneless salmon marinated in yoghurt herbs and delicate, spices, grilled in clay oven with onion, yellow pepper, green pepper and tomatoes.
Special Fish Dishes Special Fish Dishes
  • Karahi Salmon Fish £9.50
    • Fish. Pieces of fresh salmon cooked with tomatoes, ginger, lime juice and spices, garnished with fresh coriander and a slice of lemon.
  • Kerala Fish Curry £8.70
    • Fish,Mustard. Bengal fish marinated in turmeric and gently cooked in a spicy sauce with mustard seeds and curry leaves.
  • Shatkora Fish (New) £8.50
    • Fish. Sweet water fish cooked with Sylheti citrus in traditional Bangladeshi style.
  • Salmon Jalfrezi (New) £9.50
    • Fish. Salmon cooked with onions, peppers, slight chillies.
  • Bengal Fish Bhuna (New) £8.70
    • Fish. Bengali white fish cooked with lots of fresh chillies, garlic and onions, hot and spicy a traditional Bengali style curry.
Chef's Recommended Dishes Chef's Recommended Dishes
  • Karahi Mix Tandoori £11.20
    • Crustaceans. Tandoori chicken, chicken tikka, lamb tikka, king prawn served with chef’s own recipe.
  • Garlic Chicken Tikka £7.65
    • Pieces of diced chicken tikka cooked with fresh garlic, tomatoes & herbs garnished with coriander.
  • Chicken Tikka Naga £7.65
    • A South Bengal dish with traditional full flavour of chilli.
  • Chicken Makhani £7.70
    • Nuts,Milk. Mild. Diced chicken pieces cooked in special mild spices with almonds, coconut powder, fresh cream & butter.
  • Bengal Star £8.90
    • Crustaceans. King prawn, chicken tikka and roasted mushroom, cooked in medium tomatoes and onion.
  • Munchurian Chicken £7.80
    • Marinated chicken tikka cooked in medium sauce flavoured with curry leaves, green pepper, olive oil and fresh coriander.
  • Shorshe Raja Chingri £11.00
    • Mustard,Crustaceans. King prawn cooked in Bengal style medium hot sauce using crushed mustard seeds, ginger, garlic & green chillies.
  • Mango Chicken (New) £7.85
    • Nuts. Mild. A sweet dish cooked with krishan Indian mango in a rich mild sauce.
  • Hari Hari Chicken £7.70
    • Chicken cooked in spinach, mint sauce, herbs and spices.
  • Shatkora Chicken £7.70
    • Rich & spice cooked with a suble tasting lime from Bengal.
  • Butter Chicken £7.70
    • Nuts,Milk. Mild. Cooked with sultana, butter, cream & almond.
  • Karahi Chops (New) £10.00
    • Lamb chops cooked in garlic, onions and pepper in medium hot sauce.
  • Chicken Muli £8.35
    • Nuts,Milk. Tandoori grilled off the bone chicken in a mint sauce cooked with peel tomatoes, herbs, spices, almond & cream.
  • Delhi Duck £9.70
    • Pieces of breast duck cooked with fresh garlic, tomatoes, & herbs in a thick sauce.
  • Hariyali (New) £7.90
    • Mustard. Chicken or lamb cooked in a fresh herbs with crushed garlic, ginger, green chilli garnished with mustard, a baby spinach leaf & coriander paste, mint with lemon juice.
  • Hariyali Jarda Chicken (New) £7.90
    • Tender chicken cut in a small pieces cooked in slightly tangy sauce with fresh coriander, garlic, onions, capsicum with fresh chillies garnished, pieces of fried potato flavoured with chatt.
  • Hariyali Chicken Tikka Massala (New) £8.00
    • Nuts,Milk. Marinated chicken cooked with a specially blended sauce of fresh cream, almond, coconut garnished with spinach & coriander paste, served in a creamy sauce.
  • Malai (New) £7.90
    • Nuts,Milk. Medium. Chicken or lamb marinated with tandoori spices, cooked with almond, coconut & fresh cream. Finished with layer of sugar & butter.
  • Jhinga Jafrani (New) £11.20
    • Crustaceans. Selection of jumbo prawns with shell, barbecued with tomatoes, green peppers, onions and cooked in freshly spiced sauce.
Traditional Dishes Traditional Dishes
  • Curry £4.90
    • Medium.
  • Madras £5.00
    • Fairly hot.
  • Vindaloo £5.20
    • Very hot.
  • Kurma £5.60
    • Nuts. Very mild.
  • Bhuna £5.60
    • Dryish flavour.
  • Sag £5.60
    • Spinach.
  • Dupiaza £5.70
    • With onions & capsicum.
  • Ceylon £5.60
    • With coconut.
  • Rogan £5.60
    • With tomatoes.
  • Dansak £5.60
    • Hot, sweet & sour with lentils.
  • Patia £5.60
    • Hot, sweet and sour.
  • Jalfrezi £5.60
    • Hot.
  • Kashmiri £5.60
    • Nuts. With lychee.
Vujon Ginger Special Vujon Ginger Special
  • Chicken Taba Gosth With Nan £10.20
    • Milk. Marinated in spices and herbs, cooked with fresh yoghurt, fresh ginger, ring capsicum and a touch of sour taste.
  • Lamb Taba Gosth With Nan £10.20
    • Milk. Marinated in spices and herbs, cooked with fresh yoghurt, fresh ginger, ring capsicum and a touch of sour taste.
Karahi Karahi
  • Chicken Tikka Karahi £7.65
  • Lamb Tikka Karahi £7.95
  • Chicken Karahi £6.90
  • Lamb Karahi £7.20
  • Tandoori King Prawn Karahi £11.20
    • Crustaceans.
  • Prawn Karahi £7.20
    • Crustaceans.
  • Tandoori Karahi Chicken £8.35
    • Half tandoori chicken off the bone.
  • Vegetable Karahi £5.70
Balti Dishes Balti Dishes
  • Chicken Balti £9.00
  • Lamb Balti £9.00
  • Garlic Chicken Tikka Balti £9.55
  • Chicken Tikka Dupiaza Balti £9.60
  • Lamb Tikka Dupiaza Balti £9.60
  • Vegetable Balti £8.00
  • Prawn Balti £9.70
    • Crustaceans.
  • King Prawn Dupiaza Balti £12.50
    • Crustaceans.
  • Chicken Tikka Balti £9.50
  • Lamb Tikka Balti £9.50
Keema Dishes Keema Dishes
  • Keema Peas £7.45
  • Keema Bhuna £7.45
Biryani Biryani
  • Chicken Biryani £8.00
  • Lamb Biryani £8.35
  • Prawn Biryani £8.35
    • Crustaceans.
  • King Prawn Biryani £11.20
    • Crustaceans.
  • Vegetable Biryani £7.35
  • Chicken Tikka Biryani £9.00
  • Meat Tikka Biryani £9.20
  • Vujon Special Biryani £10.20
    • Egg,Crustaceans. Meat, chicken and prawn with omelette.
Vegetable Side Dish Vegetable Side Dish
  • Vegetable Curry £3.55
  • Bringal Bhaji £3.55
    • Aubergine.
  • Mushroom Bhaji £3.55
  • Garlic Mushroom £3.55
  • Sag Bhaji £3.55
    • Spinach.
  • Bhindi Bhaji £3.55
    • Okra.
  • Cauliflower Bhaji £3.55
  • Bombay Potato £3.55
  • Aloo Gobi £3.55
    • Potato & cauliflower.
  • Tarka Dall £3.55
    • Lentils with garlic.
  • Dall Massala (New) £3.65
  • Sag Chana £3.65
    • Spinach & chick peas.
  • Sag Ponir £4.35
    • Nuts,Milk.Spinach & cheese.
  • Motor Ponir £4.35
    • Nuts,Milk. Peas with cheese.
  • Sag Aloo £3.55
    • Spinach & potato.
  • Chana Massala £3.55
    • Chick peas.
  • Sag & Cauliflower £3.65
    • Spinach with cauliflower.
  • Curry Sauce £3.20
  • Madras Sauce £3.20
  • Vindaloo Sauce £3.20
  • Korma Sauce £3.45
    • Nuts.
  • Massala Sauce £3.45
    • Nuts.
Rice Rice
  • Plain Rice £2.50
  • Pilau Rice £2.80
  • Special Fried Rice £3.50
  • Batoki Rice £3.90
    • Fish. With Bengal fish.
  • Vegetable Rice £3.50
  • Lemon Rice £3.50
  • Keema Rice £4.10
    • With mince meat.
  • Oriental Rice £4.10
    • Crustaceans. With peas and prawns.
  • Egg Fried Rice £3.50
    • Egg.
  • Garlic Rice £3.50
  • Mushroom Rice £3.50
  • Coconut Rice £3.50
  • Shahi Pilau Rice £3.60
    • Sultana.
Bread Bread
  • Plain Nan £2.35
  • Garlic Nan £2.85
  • Keema Nan £2.85
    • Mince meat.
  • Peshwari Nan £2.85
    • Nuts
  • Kulcha Nan £2.75
    • Vegetable.
  • Sesame Nan £2.75
  • Cheese Nan £2.85
    • Milk.
  • Garlic Cheese Nan £3.35
    • Milk.
  • Keema Cheese Nan £3.35
    • Milk.
  • Chilli Cheese Nan £3.20
    • Milk.
  • Paratha £2.75
  • Stuffed Paratha £2.90
    • Vegetable.
  • Tandoori Roti £2.35
  • Chapati £1.70
  • Puree £1.70
English Dishes English Dishes
  • Chips £2.45
  • Chicken Nugget & Chips £4.90
  • Chicken Omelette & Chips £5.20
    • Egg.
  • Mushroom Omelette & Chips £5.00
    • Egg.
Indian Ice Cream & Dessert Indian Ice Cream & Dessert
  • Mango £2.25
  • Kulfi £2.25
    • Choice of mango, pistachio & almond.
  • Chocolate Mousse £4.20
    • Milk.
  • Mouchak £4.20
    • Milk. Vanilla flavour.
  • Strawberry Flute £4.00
  • Flute Hazel £4.00
  • Lychee £2.25
  • Pineapple £2.25
Drinks Drinks
  • Coke £0.95
  • Diet Coke £0.95
  • Fanta £0.95
  • Pepsi £0.95
  • 7-Up £0.95
  • Lilt (Can) £0.95
  • Lemonade (1.5 ltr) £2.40
  • Yoghurt Lassi Drink £2.00
    • Milk.
  • Lassi £2.00
    • Choice of sweet, salty & mango.
  • Orange Juice £2.10
  • Pineapple Juice £2.10
  • Water (1.5 ltr) £1.70

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    • Slow roasted mushrooms, thyme & confit garlic.
  • Tabule £4.50
    • Finely chopped parsley, mint, tomato, onion and bulgur wheat.
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  • Chicken Beyti £11.50
    • Spicy chicken in flat bread with tomato herb sauce & yogurt.
  • Stuffed Aubergine £11.95
    • Aubergine stuffed with caramelised onion and tom with salad.
  • Lamb Shish £15.95
    • Grilled cubes of lamb fillet served with rice, tomato & salad.
  • Chicken Iskender £13.50
    • Grilled chicken on crispy pitta bread with tomato & yoghurt.
  • Herbal Tea £2.00
  • King Burger £8.95
    • 1/4 Pounder burger with bacon, egg and cheese.
  • Ham and Cheese £4.40
  • Beers £3.95
  • Salmon Breakfast £9.45
    • Smoked salmon, scrambled eggs, fresh rocket, tomato and jam.
  • Plain £4.95
    • V.
  • Caramel Machiato £3.80
    • Caramel sauce, vanilla syrup, creamy milk added to an espresso.
  • Cafe Latte £3.20
  • C. For Two Persons (两人套餐) £20.50
    • Prawn crackers (虾片), chicken bites (熏鸡丝), beef in black bean sauce (hot) (士椒牛肉), sweet and sour pork (咕噜猪肉), fried rice (2) (蛋炒饭2份) .
  • 310.Cola (330ml Can) (可乐(330ml罐装)) £1.80
  • 37.Mixed Veg Szechuan Sauce (V) (Hot) (川汁杂菜跟炒饭) £7.80
  • A3.Hot & Sour Soup (酸辣汤) £3.30
  • 166.Chicken Sweet Corn Dumplings (3) (粟米鸡饺(3)) £4.80
  • 199.Orange Juice (200ml Carton) (橙汁(200ml纸盒)) £1.50
  • 84.Mixed Vegetables with Udon (V) (杂菜炒乌冬) £7.80
  • 39.Chicken Curry (Hot) (咖喱鸡跟炒饭) £7.95
  • Strawberry Jam Pudding with Custard £6.50
  • Strawberry Tella £6.95
  • Mojito £5.25
  • Energiser £5.25
  • Samosa Chaat £5.25
  • Hot Cookie Dough White Choc £6.50
  • Fully Loaded £5.25
  • Kit Kat £5.25
Vujon Indian Takeaway

Vujon Indian Takeaway

location

Address

80 Brunswick Park Road, New Southgate, London, N111JJ ,

phone

Phone

02083684496

clock

Opened hours

None
price range

Price

$0 - $10

type

Type

Takeaway Food

service level

Service

Counter Service

cuisine

Cuisine

Asian , Indian

features

Features

Dine in ,  Takeaway ,  Cash

Location
80 Brunswick Park Road, New Southgate, London, N111JJ ,
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