Viva La Pizza in Ormskirk Menu

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Viva La Pizza in Ormskirk has no menu available, but can choose from many other options such as Pineapple Fritter or Banana Fritter from Cinnamon Spice. Tonge and Breightmet Conservative and Unionist Club offers many options including Tonic Water Fever Tree (200ml) and Soda Water Fever Tree (200ml). Modmuban Take Out includes a wide range like Bottle of Coke 1.5Ltr or Can Drinks. 7 Pigs in Blankets and Southern Fried Chicken Goujons from . Greggs Plc offers Wagamama and Red, Tempranillo Cabernet, Fernando Castro.

Nearby Sample Menus

Mixed Kebab - Doner & Chicken Pitta: £4.60, Garlic Bread: £5.30
Extra Toppings - Cheese, hash tomato, mushroom, green pepper, onions, fresh chillies, fresh garlic, pepperoni, prawns, sweet corn, pineapple, beef, chicken, ham, tuna, spinach, capers, mussels £0.70/£0.80/£1.00/£0.70/£0.80
Vegetable Kebab - Grilled mushrooms, tomatoes, green peppers, onions and served with salad Pitta: £3.50, Garlic Bread: £4.20
Kiev - Extra garlic & chicken £5.50
Seafood Special - Tuna, anchovies, prawns, mussels, olives & capers - Thin Crust (Inch): 9, 12 & 14 & Deep Pan (Inch): 9 & 12 £6.40/£8.50/£12.10/£7.10/£9.50
1/2lb Beefburger with cheese £3.10
Garlic Bread - Thin Crust (Inch): 9 & 12, Deep Pan (Inch): 9 & 12 £2.00/£3.20/£2.50/£3.80
Margherita - Cheese & tomato - Thin Crust (Inch): 9, 12 & 14 & Deep Pan (Inch): 9 & 12 £4.00/£6.00/£8.90/£4.60/£7.20

Prawn Crackers £1.30
Curried Sliced Beef £5.20
Spare Ribs in King Do Sauce £5.00
Chicken & Sweetcorn Soup £2.20
Chicken with Pineapple £5.20
Hot & Sour Soup £2.20
Steak & Kidney Pie OR Steak & Kidney Pudding £1.30
Foulridge Special Foo Yung £5.60

King Prawn Sinka - Marinated King Prawns cooked with whole mushrooms, tomotoes, pepper and onions. N/A
Duck Tikka Ashwari - Duck fillets marinated in a home made sauce with special herbs & spices, barbecued over flaming tandoori oven & cooked in an enriched Mossalla sauce. Served with garlic fried rice N/A
Satoki Shatkora - Chicken or lamb tikka cooked with a special Bangladeshi citrus fruit, a very traditional dish cooked in a fairly hot sauce, highly recommened. N/A
Murgh Amber Khana - Barbecued chicken fillets in a creamy mango & honey sauce (mild). Served with badami rice. N/A
Salmon Ka Jhool - Scottish salmon fillets marinated with turmeric, lemon juice, ginger & mild spices. Pan fried & then simmered in a prawn & dill sauce. Served with lemon fried rice. N/A
Jhinga Changezi - Whole tandooris king prawns marinated with garlic, ginger, lemon juice & spices cooked in chef's special Mossalla sauce served with pilau rice. N/A
Fish Tikka Jalfrezi - Cod fish cooked in onions, green chillies, green peppers, tomatoes, garlic, ginger & an array of spices. N/A
Lamb Pista - Lamb fillets marinated in red wine & pistachio cream, cooked in a chef's special mild sauce. Served with coconut rice. N/A

Salt & Pepper Mushrooms £3.00
- Marinated mushrooms, tossed with garlic, black pepper & brown salt, garnished with peppers, spring onions & onion.
Szechuan Noodles £5.00
- Egg noodles with a homemade spicy szechuan sauce, with Oriental vegetables.
Chinese Curry £4.50
- Homemade Chinese curry sauce.
Salt & Pepper Potatoes £2.50
- French fries tossed in fresh peppers & onions with crushed pepper & salt.
Honey Chilli Chicken £3.75
- Steamed free range chicken, tossed with homemade chilli garlic & honey sauce, garnished with spring onions.
Vegetable Spring Rolls £2.50
Double Delight £3.00
- Fresh banana, strawberries, oats, milk, scoop of whey protein & crushed ice.
£2.50