Viraj Indian Cuisine in Bodmin Menu

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Viraj Indian Cuisine in Bodmin has no menu available, but can choose from many other options such as Water or Ribena from Best Kebab and Burger Takeaway. Greggs Plc offers many options including 7 Pigs in Blankets and Southern Fried Chicken Goujons. The Watering Hole includes a wide range like Onion Rings or Olives & Hummus with bread. Pistachio Profiteroles and Milk Chocolate Profiteroles from . Brothers Pizza offers Kings Head and Baileys Coffee.

Nearby Sample Menus

Mix Salad £2.00
Scampi (10) £5.00
Kebab Meal 1 £15.50
- 2 x medium doners, 2 x can of drinks, 2 x chips.
Pepperoni Feast £8.99
- Red onion, pepperoni and green pepper.
Doner Wrap £7.00
American Hot (Hot) £8.99
- Red onion, green pepper, pepperoni and jalapenos.
Farm House £7.99
- Ham and mushroom.
Quarter Pounder Burger with Cheese Meal £5.90
- With chips and drink.

Chip Butty £3.00
Cod Bites & Chips £8.00
Crab Cakes £2.50
Saveloy & Chips £5.00
Cod Bites £6.00
Breaded White Bait & Dip £5.00
Onion Rings (6 Pieces) £2.50
Haddock & Chips £10.00
- With a choice of peas, beans, gravy or curry sauce.

Steak Burger £8.00
Grilled chicken £8.00
Watering Hole Full English Breakfast- bacon, sausages, mushrooms, tomatoes, baked beans, hash brown, toast & a choice of fried or scrambled egg £8.00
Pasta in a Homemade Bolognaise Sauce, served with ciabatta £5.50
Bacon & Egg £4.50
Gargonelli with pesto £8.95
Homemade Pork & Leek Pie £9.95
Lamb & mint £8.00

Duck Tikka Ashwari - Duck fillets marinated in a home made sauce with special herbs & spices, barbecued over flaming tandoori oven & cooked in an enriched Mossalla sauce. Served with garlic fried rice N/A
King Prawn Sinka - Marinated King Prawns cooked with whole mushrooms, tomotoes, pepper and onions. N/A
Salmon Ka Jhool - Scottish salmon fillets marinated with turmeric, lemon juice, ginger & mild spices. Pan fried & then simmered in a prawn & dill sauce. Served with lemon fried rice. N/A
Satoki Shatkora - Chicken or lamb tikka cooked with a special Bangladeshi citrus fruit, a very traditional dish cooked in a fairly hot sauce, highly recommened. N/A
Fish Tikka Jalfrezi - Cod fish cooked in onions, green chillies, green peppers, tomatoes, garlic, ginger & an array of spices. N/A
Shobzi Bahar - Selected vegtables in a whole host of spices with garlic & pepper garnished with fried whole mushroom & coriander. Served with mushroom fried rice. N/A
Murgh Muktaj - Chicken breast cooked in a special blend of aromatic spices complimented by fresh ginger & green herbs in a medium hot sauce. Served with pilau rice. N/A
Lamb Pista - Lamb fillets marinated in red wine & pistachio cream, cooked in a chef's special mild sauce. Served with coconut rice. N/A