Vincents Restaurant in Preston Menu

Main Dishes Main Dishes
  • Small Cod £4.30
  • Medium Cod £4.90
  • Large Cod £5.50
  • Haddock £4.70
  • Plaice £4.70
  • Scampi (10 Pieces) £4.10
  • Small Chips £1.90
  • Medium Chips £2.40
  • Large Chips £2.90
  • Cheesy Chips £3.00
  • Chip Butty £2.10
  • Quarter Chicken £3.70
  • Chicken Nuggets (5 Pieces) £2.70
  • Fish Cakes £1.30
  • Jumbo Sausage £1.80
  • Jumbo Battered Sausage £1.90
  • Battered Sausage £1.30
  • Battered Burger £2.80
  • Saveloy £1.60
  • Curry Roll £1.60
  • Chicken Strips in Butter £3.30
  • Pineapple Fritter £1.30
  • Cod Roe £1.60
  • Onion Rings (5 Pieces) £1.00
  • Mushroom in Butter £1.60
  • Cheese & Onion Fry It £1.40
  • Buttered Rolls £0.90
  • Mushy Peas £1.60
  • Beans £1.60
  • Curry Sauce £1.60
  • Gravy £1.60
  • Pickles Onions £0.60
  • Pickled Eggs £0.70
  • Gherkins £0.70
  • Sauce Portion £0.30
    • Choose from: Mayo, Tartar and Tomato.
  • OAP Special £4.20
Pies Pies
  • Beef & Onion £2.80
  • Chicken & Mushroom £2.80
  • Pasties £2.80
  • Steak & Kidney £2.80
Kebabs Kebabs
  • Chicken Kebab £5.10
Burgers Burgers
  • Quarter Pounder Burger (No Cheese) £3.70
  • Quarter Pounder Burger with Cheese £3.80
  • Half Pounder Burger (No Cheese) £4.70
  • Half Pounder Burger with Cheese £4.80
  • Chicken Burger £3.50
  • Bacon Burger £4.20
  • Egg Burger £4.20
  • Mushroom Burger £4.20
  • Half Pounder Messi Burger £6.70
    • Bacon, egg, mushrooms & cheese.
Kids Menu Kids Menu
  • Kids Fish Cake & Chips £3.20
  • Kids Sausage & Chips £3.20
  • Kids Battered Sausage & Chips £3.20
  • Kids 3 Nuggets & Chips £3.20
Drinks Drinks
  • Diet Coca-Cola (0.33L) £1.00
  • Coca-Cola £1.00
  • Fanta (0.33L) £1.00
  • Dr Pepper (0.33L) £1.00
  • Shandy Bass (0.33L) £1.00
  • Milkshake £1.40

Nearby Sample Menus

  • Murgh Muktaj - Chicken breast cooked in a special blend of aromatic spices complimented by fresh ginger & green herbs in a medium hot sauce. Served with pilau rice. N/A
  • Salmon Ka Jhool - Scottish salmon fillets marinated with turmeric, lemon juice, ginger & mild spices. Pan fried & then simmered in a prawn & dill sauce. Served with lemon fried rice. N/A
  • Jhinga Changezi - Whole tandooris king prawns marinated with garlic, ginger, lemon juice & spices cooked in chef's special Mossalla sauce served with pilau rice. N/A
  • Shobzi Bahar - Selected vegtables in a whole host of spices with garlic & pepper garnished with fried whole mushroom & coriander. Served with mushroom fried rice. N/A
  • Duck Tikka Ashwari - Duck fillets marinated in a home made sauce with special herbs & spices, barbecued over flaming tandoori oven & cooked in an enriched Mossalla sauce. Served with garlic fried rice N/A
  • Fish Tikka Jalfrezi - Cod fish cooked in onions, green chillies, green peppers, tomatoes, garlic, ginger & an array of spices. N/A
  • Satoki Shatkora - Chicken or lamb tikka cooked with a special Bangladeshi citrus fruit, a very traditional dish cooked in a fairly hot sauce, highly recommened. N/A
  • Lamb Pista - Lamb fillets marinated in red wine & pistachio cream, cooked in a chef's special mild sauce. Served with coconut rice. N/A
  • Original Burger £2.99
  • 7" Meal £3.99
    • 7" Pizza with 3 toppings, regular fries, drink.
  • Sea Fresh Pizza £9.19
    • Tuna, prawns, sweetcorn, tomatoes, mushrooms and anchovies.
  • Party Bucket £14.99
    • 8 or 12 Pieces chicken, 4 regular fries, 6 spicy wings, 1.5L drink.
  • Indian Style Pizza £8.19
    • Tandoori chicken, sweet green peppers, mushrooms, sweetcorn, jalapenos and green chillies.
  • Sea Fresh Pizza £7.89
    • Tuna, prawns, sweetcorn, tomatoes, mushrooms and anchovies.
  • Garlic Mushrooms in Breadcrumbs £2.49
  • Pepperoni Special Pizza £6.39
    • Double spicy pepperoni, onions and mushrooms.
  • Saag Murgh Tikka Handi (Medium Spiced) £9.95
    • Fresh spinach with grilled chicken; also avaialble in gobi/mutter/paneer.
  • Pickle Tray £2.95
  • Gosht (Lamb) Ginger (Medium Spiced) £11.95
    • Tender lamb infused with ginger in karahi sauce.
  • Lamb Chops (Medium Spiced) (Healthy Option-Grilled) £5.95
    • Pieces of lamb chops on the bone, marinated in spices and chargrilled.
  • Tiger King Prawn Dopiaza (Medium Spiced) £14.95
    • Juiciest king prawns with onions.
  • Massala (Medium Spiced) £8.95
    • Prepared with our chef's special sauce, herbs & spices.
  • Lamb Chop Shashlik £13.50
    • Lamb chops with peppers & onions.
  • Jholay Lal Handi (Medium Spiced) £12.95
    • Fresh chicken, tiger prawn & chana.
  • Garlic Bread (Add Cheese for £1) £3.45
  • Jacket Wedges £1.95
  • Macaroni Cheese - Served with salad and garlic bread £7.95 / £5.45
  • Cheddar, Brie, Stilton Ploughmans £8.45
  • Prawn £5.25
  • Cheesy Chips £2.95
  • Coffee £1.85
  • 10Oz Rump Steak - Served with tomato, mushrooms, chips & Vegetables £14.95
Vincents Restaurant

Vincents Restaurant

location

Address

Fulwood Campus, Fulwood, Preston, Lancashire, PR28UR ,

phone

Phone

01772225432

clock

Opened hours

None
price range

Price

$0 - $10

type

Type

Takeaway Food

service level

Service

Counter Service

cuisine

Cuisine

English , Takeaway Food

features

Features

Dine in ,  Takeaway ,  Cash

Location
Fulwood Campus, Fulwood, Preston, Lancashire, PR28UR ,