Victoria Inn in Felixstowe Menu

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Victoria Inn in Felixstowe has no menu available, but can choose from many other options such as Skinny Fries or Sweet Potato Fries from Keo Bar Bistro. Loch Fyne Restaurant offers many options including Selection of Cheese - Oatcakes & Quince and Chocolate Pot - Crème Fraîche. Istanbul Kebab includes a wide range like Bottle of Water or Ayran Can. Jarritos (Mexican Soft Drinks) and Chocolate Fudge Cake from . Amigos offers The Swan and Cheese Board with Crackers & Spiced Tomato Chutney.

Nearby Sample Menus

Pot of tea for one £1.85
Warm baguette with roast pepper & garlic mayo £ 4
Golden beetroot & sunblushed tomato tarte tatin, ch icory & walnut slaw £12
Purified bottled water, still or sparkling, chilled or ambient £1 a litre
Smoked chicken rillettes, sweet & sour chutney £6
Speciality tea - Earl Grey, Assam & various fruit teas £1.85
Steamed spiced apple sponge, calvados custard £5
Veal escalope, Cumberland sauce £14

Creamy Peppercorn £2.45
Stilton & Ham £5.85
Macaroni Cheese - Served with salad and garlic bread £7.95 / £5.45
Brie & Bacon £5.95
Whitebait - Served with a salad garnish £5.95
Brie & Cranberry £5.75
Calamari - Served with a salad garnish £5.95
8Oz Sirloin Steak - Served with tomato, mushrooms, chips & Vegetables £14.95

Chips £1.50
Quarter Pounder Chicken Fillet Burger £3.20
Chips in Pita & Salad £3.00
Coca-Cola £1.00
Chocolate Fudge Cake £2.50
Best Special Kebab £12.50
- A mixture of donner, kofte, lamb chops & fried vegetable, served with 2 pitta bread & a portion of salad.
Seafood Pizza £7.50
- Onion, tuna, prawns.
Family Pizza Meal £13.00
- Any 12" pizza, garlic bread with cheese, garlic dip, 1.5l bottle of drink.

Basket of bread £1.75
•••Angel’s little moneybag, a treasure of seafood baked in crispy pastry, lobster sauce £6.95
Buttered new potatoes £2.25
Mini chocolate oranges £2.95
Bowl of green olives, black provençale olives or mixed olives £2.95
Classic bread and butter pudding, whisky soaked sultanas, marmalade ice cream (Recommended with a glass of Late Harvest Chardonnay £3.60) £6.25
Flapjack £2.95
Potato wedges, spiced tomato relish £3.95

Treacle Tart served with vanilla ice cream £5.25
Foie gras parfait with toasted brioche and a pear and beer chutney £7.25
Crispy duck salad with bean shoots, watercress & served with a honey, soy & sesame dressing £6.25
Roast cod wrapped in Serrano ham with minted mushy peas and a champagne and clam sauce £14.00
Grilled English Asparagus with prosciutto ham & roquette oil £5.90
Slow roasted belly of Gloucester old spot pork served with creamed mash, smoked black pudding & a cider jus £13.95
Confit of duck leg served on celeriac mash with a green peppercorn & cassis jus £12.95
Courgette Frites £2.75