Tudor Bakehouse in Diss Menu

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Tudor Bakehouse in Diss has no menu available, but can choose from many other options such as Honeydew Slush or Matcha Red Bean Frappe from Chatime. Shiki Japanese Restaurant offers many options including Sparkling Sake Suzune (375ml) and Plum Wine (750ml). The Swan includes a wide range like Cheese Board with Crackers & Spiced Tomato Chutney or Chocolate Fondant with Chantilly Cream & Seasonal Berries. 7 Pigs in Blankets and Southern Fried Chicken Goujons from . Greggs Plc offers Ed's Easy Diner - Norwich and Prosecco Serenello.

Nearby Sample Menus

Sizzling pork steak - Pork steak grilled in a whole peppercorn sauce £11.50
Stilton £6.95
Homemade Lincolnshire Sausage, egg & Chips - Our very own Lincolnshire Sausage recipe £6.95
Cajun Chicken £7.25
Steak & Ale pie - Succulent meat pieces cooked in Adnams Bitter and red wine gravy topped with puff pastry £9.95
Breaded plaice - Plaice fillet breaded and deep fried served with tartare sauce and a lemon wedge £9.75
Bacon & Brie £5.15
Sausage £5.15

Mature Cheddar £4.95
Basket of bread £1.50
Ham & Cheese - Honey roast ham, mature cheddar and tomato with fruit chutney and seasoned chips £4.95
Beer Battered Cod - A fillet of cod in our own beer batter served with chips, peas and tartare sauce £8.75, Small Portion: £5.25
Creamy Garlic Mushrooms - Button mushrooms in a creamy garlic sauce on ciabatta, topped with stilton £4.95
Curly fries £2.25
Local Pork Tenderloin - Served with apple and potato puree, cider and sage cream sauce and a selection of vegetables £12.95
Chicken & Bacon £5.25

Bacon & Cheddar £6.25
Bacon, Lettuce & Tomato £5.45
Ham Egg & Chips £7.25 / £4.95
Coronation Chicken £4.85
Ham & Cheddar £5.65
Hursley Butchers Faggots - Served with new potatoes and vegetables £9.45
Calamari - Served with a salad garnish £5.95
Steak & Blue Cheese £8.95

Chilli Salt Frogs Legs £10.70
Crispy Fried Spring Greens (1 Portion) £10.90
Beef with Stir Fried Noodles in Spicy Blackbean Sauce £9.50
Poached Chicken with a Salty Spring Onion and Ginger Oil Dip (Half) - (Served Cold to Warm & on the Bone) £13.10
Frogs Legs with Ginger & Spring Onion £10.80
Crispy Aromatic Duck (Half) £17.60
Szechuan Style King Prawns (Spicy) £10.30
Beef with Stir Fried Noodles (Dry Only) £8.80

Fresh Fruit Salad £2.30
Sweet Potato Curry Bites -
Choose any 6 items £3.50
Cheese, Onion & Black Pepper Mini Quiche -
Pesto Chicken Kebabs -
Assorted Yoghurts £0.85 each
Assorted Danishes – served on platters £2.00 per person
- Take5 Chicken Special chicken mayonnaise, streaky bacon, mango chutney and spring onion -