Tsang Pak in Blackpool Menu

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Tsang Pak in Blackpool has no menu available, but can choose from many other options such as Orange Juice or Lucozade from Godfather. Greggs Plc offers many options including 7 Pigs in Blankets and Southern Fried Chicken Goujons. Greggs Plc includes a wide range like 7 Pigs in Blankets or Southern Fried Chicken Goujons. Chocolate Cake With Mint Custard and Bramley Apple and Cinnamon Butter Crumble with Custard from . Creamz Original offers Lucky Star and Diet Coca-Cola (2L).

Nearby Sample Menus

Create your own pizza - using a cheese & tomato base - Thin Crust (Inch): 9, 12 & 14 & Deep Pan (Inch): 9 & 12 N/A
Caesars Special - Onions, mushrooms, sweetcorn, green peppers, pepperoni, beef or ham or tuna - Thin Crust (Inch): 9, 12 & 14 & Deep Pan (Inch): 9 & 12 £5.80/£7.80/£10.60/£6.40/£9.00
Mexicana - Onions, beef, fresh chillies & pepperoni - Thin Crust (Inch): 9, 12 & 14 & Deep Pan (Inch): 9 & 12 £5.10/£7.50/£10.90/£5.60/£8.70
Cans £0.60
Onion Rings (8) £1.20
Combo Grill - Doner, shish chicken served with 2 pitta breads & fresh salad Pitta: £5.60, Garlic Bread: £6.30
Torino - Tuna, mushrooms & pepperoni - Thin Crust (Inch): 9, 12 & 14 & Deep Pan (Inch): 9 & 12 £5.10/£7.40/£10.90/£5.60/£8.70
Shish Kebab Pitta: £4.80, Garlic Bread: £5.20

Sweet & Sour Chicken £5.20
Fillet Steak with Black Pepper Sauce £8.30
Sweet & Sour Mixed (Chicken, King Prawn & Pork) £5.60
Foulridge Special £5.60
Beef with Seasonal Vegetables £5.20
Beef with O.K. Sauce £5.20
Fillet Steak with Blackbean Sauce £8.30
Fried Onion Rings (Crispy) £1.80

Murgh Amber Khana - Barbecued chicken fillets in a creamy mango & honey sauce (mild). Served with badami rice. N/A
Fish Tikka Jalfrezi - Cod fish cooked in onions, green chillies, green peppers, tomatoes, garlic, ginger & an array of spices. N/A
Murgh Muktaj - Chicken breast cooked in a special blend of aromatic spices complimented by fresh ginger & green herbs in a medium hot sauce. Served with pilau rice. N/A
Duck Tikka Ashwari - Duck fillets marinated in a home made sauce with special herbs & spices, barbecued over flaming tandoori oven & cooked in an enriched Mossalla sauce. Served with garlic fried rice N/A
Satoki Shatkora - Chicken or lamb tikka cooked with a special Bangladeshi citrus fruit, a very traditional dish cooked in a fairly hot sauce, highly recommened. N/A
Lamb Pista - Lamb fillets marinated in red wine & pistachio cream, cooked in a chef's special mild sauce. Served with coconut rice. N/A
Salmon Ka Jhool - Scottish salmon fillets marinated with turmeric, lemon juice, ginger & mild spices. Pan fried & then simmered in a prawn & dill sauce. Served with lemon fried rice. N/A
Jhinga Changezi - Whole tandooris king prawns marinated with garlic, ginger, lemon juice & spices cooked in chef's special Mossalla sauce served with pilau rice. N/A

Honey Chilli Chicken £3.75
- Steamed free range chicken, tossed with homemade chilli garlic & honey sauce, garnished with spring onions.
Honey Chilli Style £4.50
- Homemade honey chilli sauce, tossed with your choice of protein, garnished with spring onions.
Plain Fried Noodles £2.50
Garlic Fried Rice £2.50
Colada £3.00
- Pineapple, coconut cream, banana, milk with scoop of whey protein & crushed ice.
Szechuan Noodles £5.00
- Egg noodles with a homemade spicy szechuan sauce, with Oriental vegetables.
Salt & Pepper Mushrooms £3.00
- Marinated mushrooms, tossed with garlic, black pepper & brown salt, garnished with peppers, spring onions & onion.
Vietnamese Thai Flat Noodle Soup £2.50