Trevigue Cornish Restaurant in Bude Menu

Are you the owner? Manage this listing for free.

Trevigue Cornish Restaurant in Bude has no menu available, but can choose from many other options such as Battered Mars Bar or Roll & Butter from Nemos. Best Kebab and Burger Takeaway offers many options including Water and Ribena. The Watering Hole includes a wide range like Onion Rings or Olives & Hummus with bread. Pistachio Profiteroles and Milk Chocolate Profiteroles from . Brothers Pizza offers Flying Fish Restaurant and Laurent-Perrier.

Nearby Sample Menus

Mixed Kebab £12.90
- Donner, lamb shish, chicken shish & kofte. One skewer each kebab.
Full Mixed Kebab £24.90
- Enough for 2 people. Donner, lamb shish, chicken shish & kofte. Contains mustard
Chicken Strips (6) £4.00
Water £1.00
Mix Shish £10.90
- Lamb + chicken shish.
Chicken Shish + Doner Mix £10.90
Lamb Kofte with Rice £10.90
Lamb Doner with Rice £10.90

Burger & Chips £6.50
Gravy £1.50
Chips £3.00
Chicken Burger £4.00
Scampi (12 Pieces) £6.50
Onion Rings (6 Pieces) £2.50
Battered Burger & Chips £5.00
Seafood Platter & Dip £10.00
- Scallops, scampi, prawns, calamari, cod bites.

Bacon & Egg £4.50
Nachos (ideal for a main or for 2 to share) £8.50
Scrambled Egg on Toast £4.50
Chips £3.50
Watering Hole Full English Breakfast- bacon, sausages, mushrooms, tomatoes, baked beans, hash brown, toast & a choice of fried or scrambled egg £8.00
Onion Rings £4.50
Olives & Hummus with bread £4.50
Vegetarian Sausage & Egg £4.50

Fish Tikka Jalfrezi - Cod fish cooked in onions, green chillies, green peppers, tomatoes, garlic, ginger & an array of spices. N/A
Shobzi Bahar - Selected vegtables in a whole host of spices with garlic & pepper garnished with fried whole mushroom & coriander. Served with mushroom fried rice. N/A
Murgh Muktaj - Chicken breast cooked in a special blend of aromatic spices complimented by fresh ginger & green herbs in a medium hot sauce. Served with pilau rice. N/A
Duck Tikka Ashwari - Duck fillets marinated in a home made sauce with special herbs & spices, barbecued over flaming tandoori oven & cooked in an enriched Mossalla sauce. Served with garlic fried rice N/A
King Prawn Sinka - Marinated King Prawns cooked with whole mushrooms, tomotoes, pepper and onions. N/A
Salmon Ka Jhool - Scottish salmon fillets marinated with turmeric, lemon juice, ginger & mild spices. Pan fried & then simmered in a prawn & dill sauce. Served with lemon fried rice. N/A
Lamb Pista - Lamb fillets marinated in red wine & pistachio cream, cooked in a chef's special mild sauce. Served with coconut rice. N/A
Satoki Shatkora - Chicken or lamb tikka cooked with a special Bangladeshi citrus fruit, a very traditional dish cooked in a fairly hot sauce, highly recommened. N/A

Potato Wedges (+1 Dip) £2.00
Garlic Burger - Mushrooms & Garlic 1/4lb: £3.00, 1/2lb: £3.50
Garlic Bread with Cheese French Bread (4): £2.00, Pizza Base (8): £3.50
Mayonnaise 50p
Pepperoni Special - 3 Blend Cheese & two layers of Pepperoni Med: £5.80, Lrg: £7.60, X-Lrg: £9.50
Hot & Spicy - Cheese, Onions, Chillies, Spicy Beef & Tomato Chunks Med: £4.70, Lrg: £6.80, X-Lrg: £8.50
Creamy Garlic Mushrooms £2.50
Veg Special - 3 Blend Cheese, Onions, Mushrooms, Peppers, Sweetcorn & Tomato Chunks Med: £5.20, Lrg: £7.40, X-Lrg: £9.00