Travellers Inn in Halifax Menu

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Travellers Inn in Halifax has no menu available, but can choose from many other options such as Water (500ml) or Sprite (500ml) from Wok & Go. Zayka Food Bar offers many options including Tea and Sweet Lassi. Angelo's includes a wide range like J20 or Oasis. Mini Eccles cakes with Lancashire bomb cheese and Flapjack from . Angel Inn offers AlKhaleej and Garlic Mayo (2 oz).

Nearby Sample Menus

Aloo Gobhi Potatoes cooked with cauliflower. light spices and herbs. -
Garlic Chicken Charcoal grilled chicken served in a garlic and butter sauce. £4.50
Murgh Harabara Char grilled chicken infused with spinach. mint leaves. green chillies and yoghurt . A. dish with depth and flavour. Medium-hot £9.90
Murgh Channa Balti (Chicken & chick peas) £8.90
Sabzi Niramix Seasonal vegetables. cooked with cumin seeds. mustard seeds. onion seeds. fenugreek seeds and poppy seeds. -
Murgh Pakora Delicate mounds of c hicken lightly seasoned then bound in gram flour deep fried. £3.90
Aloo Channa Achari £8.90
Mushroom Pulao Basmati rice stir fried with fresh mushrooms. £2.50

shatkora chicken or lamb cooked with an exotic bangladeshi fruit. a beautiful tangy & aromatic flavour. highly recommended CHICKEN / LAMB £5.40
- CHICKEN / PRAWN / MEAT £4.60
passanda cooked in a mild and creamy sauce prepared with ground almonds and yoghurt. CHICKEN TIKKA / LAMB TIKKA £5.80
mint sauce a special mint sauce indigenous to the indian restaurants. made with natural yoghurt, milk, sugar, mint and other spices. £0.50
- CHICKEN / PRAWN / MEAT £5.60
- VEGETABLE. £4.10
madras a rich hot & sour dish -
- CHICKEN TIKKA / LAMB TIKKA. £5.45

Mixed Kebab, donner, chicken tikka, seekh (Naan) £5.50
Donner Tray (Med/Large) £3.50/£4.00
Chicken Tikka Pakora £3.00
Moghlai Masala, exotic masala with egg & tomato (Chicken/Lamb/Keema/Prawn/King Prawn/Chicken Tikka) £5.50/£5.50/£5.50/£6.00/£7.00/£6.00
Chicken Pakora £2.50
Spicy Chicken Fillet (Single/Double) £3.00/£4.00
Tropicana, pepperoni + pineapple (9/12/12-deep pan) £3.50/£5.00/£6.00
Vegetable Rice £2.00

Tagliatelle pasta, sauté king prawns, chorizo, rainbow chard, tomatoes, crème fraiche, fennel and cheese salad £7.95/£12.95
Garlic ciabatta £2.95
Selection of sorbet or Homemade ice cream (please ask for today’s flavours) per scoop £1.95
Mini Eccles cakes with Lancashire bomb cheese £3.25
Warm homemade flavoured bread, with virgin olive oil and 8 year old bal samic vinegar £3.25
Rocket and parmesan salad £4.50
Buttered new potatoes £2.25
Seasonal vegetables, (see Blackboard) £2.25

Fuji Hiro Vegetarian £15.95
- Choice of a vegetarian side dish, vegetarian main dish with a 330ml bottle of number 1 selling Japanese Asahi beer.
Tsubasaki-Karami-Yaki (5 Pcs) £6.80
- Grilled chicken wings with ginger & spicy garlic sauce.
7 Up 330ml £1.75
Chilli Yasai Soba (V) £8.95
- Soba noodles with ginger, garlic, red chillies, celery, courgettes, fried tofu, mange tout, bean sprouts, carrots and coriander.
Ebi-Katsu-Curry £13.95
- Fried king prawn with curry & rice.
Yasai Yaki-Soba (V) £7.95
- Soba noodles with onions, celery, sweet peppers, courgettes, fried tofu, mange tout and carrots, garnished with sesame seeds.
Nama Sake 300ml £11.95
- Number 1 seller, rice wine in Japan. Served cold.
Spicy Tofu and Vegetable Men (V) £9.95
- Fried tofu and vegetables with peanut and red chili sauce, served with quickly tossed ramen noodles with fresh chillies, ginger slices, garlic and onions.