Tong Kanomtha Thai Restaurant in Willesden Menu

Starters Starters
  • 0. Mixed Starter £13.90
    • A selection for two persons. Seafood cakes, prawns in blankets, vegetarian spring rolls, chicken wrapped in panden leaves, minced chicken and prawn sesame toast and golden bags.
  • 1 Tod Mun £6.95
    • Thai seafood cakes 5 pieces. Finely minced fish, prawns and squid blended with red curry paste, crunchy snake beans, wing beans, aromatic herbs and sweet basil, fried until golden.
  • 2 Goong Hom Pha £6.95
    • Prawns in blankets 5 pieces. Whole prawns mixed with garlic and pepper, wrapped in thin rice pastry and fried until golden.
  • 3 Popia Tod £5.95
    • Vegetarian spring rolls 6 pieces. Finely sliced cabbage, carrots, black funghi, shitaki mushrooms and vermicelli noodles wrapped in thin rice pastry and deep fried until golden.
  • 4 Gai Bai Toey £6.95
    • Chicken wrapped in panden leaves - 5 pieces. Tender chicken pieces marinated with Thai spices and wrapped in exotic panden leaves to impart a unique flavour.
  • 5 Kanom Bung Louam £5.95
    • Minced chicken and prawn sesame toast - 6 pieces. Minced chicken and prawn with herbs and spices spread on bread with white and black sesame seeds, deep fried until golden.
  • 6 Toong Tong £5.95
    • Golden bags 5 pieces. Minced chicken and prawns marinated with herbs and spices, wrapped with thin rice pastry and deep fried until golden.
  • 7 Satay Chicken £6.95
    • Skewered chicken 5 pieces. Marinated chicken on bamboo skewers, grilled and served with peanut sauce and a cucumber side.
Soups Soups
  • 8 Tom Yum £4.90
    • The best known Thai soup. A combination of Thai root herbs and mushrooms in a spicy broth.
  • 9 Tom Kha £4.90
    • Coconut milk simmered along with lemon grass, galangal, kaffir lime leaves and mushrooms.
Salads Salads
  • 10. Somtam £8.50
    • Grated raw papaya in a mouth watering salad made with snake beans, cherry tomatoes, fresh chilli, lime juice, fish sauce and nuts.
  • 11. Laab £8.95
    • Minced chicken or sliced duck seasoned with Thai spices, dry roasted chilli and lime juice served with a variety of herbs.
  • 12. Yum Neua £8.95
    • Grilled beef with Thai herbs, spices, lime juice and fresh chilli served with a mixed herbal salad.
  • 13. Yum Goong £10.50
    • Prawns seasoned with Thai herbs, spices, lime juice and fresh chilli served with a mixed herbal salad.
  • 14. Yum Pla £10.50
    • Crispy Tilapia fish pieces seasoned with spices, lime juice and chilli served with mixed herbal salad topped with cashew nuts and sour mango.
Curries Curries
  • 15 Gaeng Kheaw Wan £8.50
    • Green Curry - A spicy green curry based on a fresh green chilli paste, bamboo shoots, chillies, kaffir lime leaves, and sweet basil leaves simmered in coconut milk.
  • 16 Gaeng Phed £8.50
    • Red Curry - A spicy red curry based on a sun dried red chilli paste, bamboo shoots, fresh chillies, fresh kaffir lime leaves and sweet basil leaves simmered in coconut milk.
  • 17 Gaeng Pa £8.50
    • Jungle Curry - A very spicy curry paste with snake beans, bamboo shoots, chilli, basil leaves, fresh lesser ginger and fresh peppercorns.
  • 18 Gaeng Garee £8.50
    • Yellow Curry - A mildly spiced curry made with yellow curry paste, coconut milk, onions and potatoes.
  • 19 Gaeng Massaman £8.50
    • Southern Curry - A mild curry based on massaman curry paste, cinnamon, bay leaf fruit, onions and potatoes, simmered in coconut milk.
  • 20 Gaeng Panang £8.50
    • Southern Curry - A mild and rich curry based on panang curry paste, fresh chill, sweet basil and kaffir lime leaves.
  • 21 Gaeng Ped Yang £9.50
    • Roast duck curry - A red curry using roast duck simmered in coconut milk, pineapple, lychees, cherry tomatoes, aubergines, chilli and fresh kaffir lime leave.
Stir Fries Stir Fries
  • 22 Pad Phed £7.40
    • Red curry paste stir fried with snake beans, lime leaves, kaffir lime leaves and chilli.
  • 23 Pad Phrik £7.40
    • Stir fried fresh chillies, garlic, onions and carrots, seasoned in a special sauce.
  • 24 Pad Khow Pord £7.40
    • Stir fried sweet baby corn with mushrooms, carrots, onions and peppers.
  • 25 Pad Preaw Wan £7.40
    • Stir fried chunks of pineapple, cucumber, cherry tomatoes, onions and peppers in our unique sweet and sour sauce.
  • 26 Gai Tod £7.40
    • Thai fried chicken marinated in various Thai herbs and spices then shallow fried.
  • 27 Pad Khing £7.40
    • Stir fried slices of fresh ginger, mushrooms, carrots, yellow beans and spring onions.
  • 28 Pad Bai Khrapow £7.40
    • Stir fried fresh chillies, lesser ginger, garlic and fresh basil.
  • 29 Pad Med Ma Muang £7.40
    • Stir fried cashew nuts, onions, peppers, sliced carrots and button mushrooms garnished with deep fried sun dried chillies.
  • 30 Pad Naman Hoi £7.40
    • Stir fried onions, peppers, mushrooms, carrots and garlic with oyster sauce.
  • 31 Pad Pak £7.40
    • Stir fried mixed vegetables and garlic with oyster sauce or soya sauce.
  • 32 Pad Brocolli £6.40
    • Stir fried broccoli with garlic and soya sauce.
  • 33 Pad Beansprouts £6.40
    • Stir fried beansprouts with garlic, chilli and yellow beans.
Rice Noodles Rice Noodles
  • 34. Pad Thai £8.50
    • The classic Pad Thai, made with thin rice noodles, eggs, sweetened turnip, beansprouts, eggs and spring onions, served with crushed peanuts and a lemon or lime wedge.
  • 35. Pad Siew £8.50
    • The classic Pad Siew, made with thick fresh rice noodles, sweetened dark soya sauce, eggs, sweet greens and beansprouts.
  • 36. Pad Kee Maow £8.50
    • The classic (Grandpas Drunken Noodle), made with thick fresh rice noodles, crunchy vegetables, fresh chilli and sweet basil.
Chefs Specials Chefs Specials
  • 37. Boneless Fish Fillet £7.95
    • Deep fried Tilapia with a special chilli sauce using lesser ginger and kaffir lime leaves giving an intriguing flavour.
  • 38. Chicken Wings £7.40
    • Fried chicken wings in a sticky garlic and lemongrass sauce.
  • 39. Spare Ribs £8.95
    • Fried pork ribs in a sticky garlic and lemongrass sauce.
  • 40. Weeping Tiger £13.90
    • Grilled 310g sirloin of beef served with a chilli, lime, dry roasted rice dip.
Rice Rice
  • 41. Steamed Jasmine Rice £3.00
    • Naturally fragrant jasmine rice.
  • 42. Steamed Sticky Rice £3.50
    • Naturally sticky glutinous rice.
  • 43. Steamed Coconut Rice £3.95
    • Steamed coconut rice.
  • 44. Garlic Fried Rice £3.95
  • 45. Egg Fried Rice £4.50
    • Stir fried with garlic, eggs, peas, onions and spring onions.
  • 46. Special Fried Rice £6.95
    • Stir fried with chicken and prawns, garlic, eggs, cherry tomatoes, peas, onion and spring onions.
Extras Extras
  • Tofu £0.50
  • Prawn Crackers £3.00
Cold Drinks Cold Drinks
  • Coke £1.60
  • Diet Coke £1.60
  • 7up £1.60
  • Orange Tango £1.60
  • Still Water 1.5L £3.00
  • Sparkling Water 750ml £3.00
Loose Leaf Tea Loose Leaf Tea
  • Jasmine £2.50
  • Oolong £2.50
  • Gunpowder £2.50
  • Lemongrass £2.50

Nearby Sample Menus

  • Di Capra Pizza £13.00
    • Organic goats cheese, caramelised red onions and rocket.
  • Rustica Pizza £12.50
    • Margherita, sun dried tomatoes, mushrooms, black olives, red onion & rosemary.
  • Sparkling Water £1.80
    • 330ml bottle.
  • Peroni Nastro Azzurro (330ml Bottle) (Lager) £4.50
    • Italy.
  • Modelo Especial £4.50
    • 335ml bottle.
  • Calabrese Pizza £13.50
    • Margherita, 'nduja, salamino piccante, red onion and black olives.
  • Deliziosa Pizza £7.00
  • Redbull £3.00
    • 275ml can.
  • Mixed Hot Meze (For Two to Share) £12.95
    • Sucuk, mucver, feta pastry, minced lamb pastry & halloumi.
  • Chicken Iskender £13.50
    • Grilled chicken on crispy pitta bread with tomato & yoghurt.
  • Cheese Cake £5.50
    • Homemade vanilla cheese cake served with a berry compote.
  • Adana Iskender £12.50
    • Minced lamb on crispy pitta bread with tomato & yoghurt.
  • Two Person Fish Meze Feast (2 Course Meal for 2 People) £39.95
    • Starter: Hoummous, tzatziki, saksuka, prawn pastry, halloumi & mucver. Main course: Grilled sea bass fillets, king prawns, calamari, served with rice and salad.
  • Mucver £5.95
    • Courgette and feta cheese fritters served with tzatziki.
  • Hoummous £4.50
    • Chick peas with tahini a hint of garlic, lemon juice and olive oil.
  • Chicken Kofte £11.95
    • Spicy minced chicken served with rice, tomato and salad.
  • Lamb Kebab £12.95
    • Marinated cubes of lamb cooked on charcoal.
  • 1/4 Pounder with Cheese £6.95
  • Chicken Salad £7.95
    • Lettuce, tomato, cucumber, carrot and BBQ chicken.
  • Coleslaw £5.95
    • V.
  • Lamb Kofte Wrap £6.90
  • Fresh Mint Tea £2.90
    • With fresh lemon.
  • Mushroom Omelette £7.45
    • V.
  • Red Bull £2.40
  • 117.Curry Sauce (咖喱汁) £1.80
  • 503.Spring Rolls & Chip (春卷和薯条) £5.90
  • 121.BBQ Sauce (红烧汁) £1.80
  • 506.Chicken Bites & Chips (鸡丝和薯条) £5.90
  • 311.Diet Cola (330ml Can) (健怡可乐(330ml罐装)) £1.80
  • 114.Mixed Vegetables (V) (杂菜汤乌冬) £7.80
  • A1.Chicken in Sweet Corn Soup (粟米鸡汤) £3.30
  • A. For One Person (一人套餐) £12.80
    • Prawn crackers (虾片), deep fried spare ribs (3) (香炸排骨(3)), sweet and sour chicken (咕噜鸡), fried rice (蛋炒饭).
  • The Royal Mint Sundae £7.75
  • Snicker Sundae £8.75
  • Smarty Pants £6.50
  • Banana £5.25
  • Sunshine State £5.25
  • Classic Apple Pie & Custard £6.50
  • Vanilla £5.25
  • Samosa Chaat £5.25
Tong Kanomtha Thai Restaurant

Tong Kanomtha Thai Restaurant

location

Address

833 Harrow Road, Willesden, London, NW105NH ,

phone

Phone

02089687286

clock

Opened hours

None
price range

Price

$10 - $20

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

Asian , Thai

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard

Location
833 Harrow Road, Willesden, London, NW105NH ,
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