Tiandi Restaurant in Bude Menu

Tiandi Restaurant in Bude has no menu available, but can choose from many other options such as Sicilian Lemonade or Elderflower Presse from Harbour Lights Restaurant. Earth and Water offers many options including Homemad Carrot Cake and Manhattan Stack. Kazbah includes a wide range like Goats Cheese & Walnut Rocket & Seasonal Leaf Salad ~Dressed with balsamic and olive oil or Ham & Free Range Egg~Served with hand cut chunky chips and peas. 1.5 Ltr Bottle and 0.5 Ltr Bottle from . Pizza Time offers Saffron and Earl Gray Tea.

Nearby Sample Menus

  • Fish Fingers (5) With Chips and Drink £4.90
  • Garlic Dip £2.50
  • Chips & Kebab Meat £5.90
  • Chicken Nuggets (10 Pieces) £5.90
    • Contains wheat.
  • Doner Wrap £7.00
  • Lamb Kofte Kebab £7.00
    • Cooked on a charcoal grill.
  • Dr Pepper £1.20
  • Burger £0.35
  • Cod Roe £2.00
  • Veggie Burger & Chips (Large) £6.50
  • Peas £1.50
  • Chicken Burger £4.00
  • Pie & Chips £6.50
  • Curry Sauce £1.50
  • Jumbo Sausage £3.00
  • Potato Fritters (5 Pieces) £2.50
  • Kids sandwiches with a choice of: Tuna, Ham, & Cheese £5.50
  • Gargonelli with pancetta £8.95
  • Steak, mushroom & onion £9.50
  • Homemade hummus, roast pepper & semi blush tomatoes £8.50
  • Pasta in a Homemade Bolognaise Sauce, served with ciabatta £5.50
  • Lamb & mint £8.00
  • Onion Rings £4.50
  • Grilled chicken £8.00
  • Duck Tikka Ashwari - Duck fillets marinated in a home made sauce with special herbs & spices, barbecued over flaming tandoori oven & cooked in an enriched Mossalla sauce. Served with garlic fried rice N/A
  • Salmon Ka Jhool - Scottish salmon fillets marinated with turmeric, lemon juice, ginger & mild spices. Pan fried & then simmered in a prawn & dill sauce. Served with lemon fried rice. N/A
  • Murgh Amber Khana - Barbecued chicken fillets in a creamy mango & honey sauce (mild). Served with badami rice. N/A
  • King Prawn Sinka - Marinated King Prawns cooked with whole mushrooms, tomotoes, pepper and onions. N/A
  • Jhinga Changezi - Whole tandooris king prawns marinated with garlic, ginger, lemon juice & spices cooked in chef's special Mossalla sauce served with pilau rice. N/A
  • Shobzi Bahar - Selected vegtables in a whole host of spices with garlic & pepper garnished with fried whole mushroom & coriander. Served with mushroom fried rice. N/A
  • Monk Fish Special - Cooked Sylheti style with fresh herbs, spices and lemon juice in a medium sauce. N/A
  • Murgh Muktaj - Chicken breast cooked in a special blend of aromatic spices complimented by fresh ginger & green herbs in a medium hot sauce. Served with pilau rice. N/A
  • Chilli-con-carne - Cheese, Chilli-Con-Carne & Tomato Chunks Med: £5.20, Lrg: £7.40, X-Lrg: £9.00
  • Tomato Garlic Mushrooms £2.50
  • Calzone - [Folded Pizza] Cheese, Tomato, Mushrooms, Ham, Salami & Garlic Sausage Med: £5.50
  • Coke, Diet Coke, Lilt, Ribena (Cans) 60p
  • Mayonnaise 50p
  • Veg Special - 3 Blend Cheese, Onions, Mushrooms, Peppers, Sweetcorn & Tomato Chunks Med: £5.20, Lrg: £7.40, X-Lrg: £9.00
  • Mineral Water 60p
  • Ham - Cheese & Ham Med: £4.70, Lrg: £6.80, X-Lrg: £8.50
Tiandi Restaurant

Tiandi Restaurant

location

Address

16 Strand, Bude, Cornwall, EX238QU ,

phone

Phone

01288359686

clock

Opened hours

None
price range

Price

$0 - $10

type

Type

Takeaway Food

service level

Service

Counter Service

cuisine

Cuisine

Chinese , Takeaway Food

features

Features

Dine in ,  Takeaway ,  Cash

Location
16 Strand, Bude, Cornwall, EX238QU ,