The Third Place in Shrewsbury Menu

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Set Meal For Two Persons £22.95
- Papadom, chicken tikka, sheek kebab, chicken tikka massala, balti meat, mixed vegetable bhajee, pilau rice & nan.
Set Meal For One Person £12.95
- Sheek kebab, chicken tikka massala, mix veg (side dish), pilau rice or nan.

Tandoori Chicken (D) (H) £3.75
Onion Bhaji (V) (G) £3.50
Sheek Kebab £3.75
Shami Kebab £3.75
Reshmi Kebab £3.95
Chicken Tikka (D) (H) £3.75
Lamb Tikka (D) (H) £3.75
Chicken Pakora (V) (G) £3.75
Somosa (G) £3.50
Chicken Chat (G) £3.95
Lamb Chat (G) £3.95
Tandoori King Prawn (D) £5.50
King Prawn Puri (G) £5.50
Prawn Cocktail £3.75
Prawn Puree (G) £3.95
Fish Tikka £3.95
- Tilapia fish.

Platter for 4 (D) (E) (G) £17.95
- Chicken tikka, lamb tikka, sheek kebab, onion bhaji, chicken pakora and samosa.
Platter for 2 £9.95
- Chicken tikka, lamb tikka, sheek kebab, onion bhaji, chicken pakora.
Mix Platter (D) £4.95
- A scrumptious selection of mixed meat starters.
Mushroom Delight (G) £3.95
- Fresh whole mushroom stuffed with minced meat, coated with breadcrumbs then fried.
Sata Sizzler (D) £3.95
- Chicken tikka and lamb tikka stir fried with mushrooms.
Spicy Tilapia (Slightly Hot) £3.95
- Diced tilapia fish lightly coated in spices, shallow fried, garnished with fried onions.
Modhu De Hash £4.95
- Strips of prime duck breast, shallow fried until crispy, served with a drizzle of honey and roasted sesame seeds.
Roshuni Jhinga £5.50
- Large king prawns fried with garlic and selected spices, served with a garlic sauce.
Satay Chicken £3.95
- Sweet & spicy chicken served with satay sauce.
Monkfish Tikka (D) (H) £5.50
- Diced monkfish lightly spiced, marinated in a coriander & ginger yoghurt marinade, then barbecued in the tandoori clay oven.
Jhinga Butterfly (G) £4.95
- Whole flattened king prawn coated in breadcrumbs then fried.
Behari Kebab (D) £3.95
- Chicken tikka and sheesh kebab cooked in massala sauce.
Boti Kebab (D) £3.95
- Lamb tikka cooked with onion, green pepper and garlic.
Salmon Tikka (D) (H) £4.95
- Delicate fillet of salmon, subtly marinated in tantalising spices then barbecued in the tandoori clay oven.
Seabass Biran £4.95
- Fillet of seabass lightly dusted with select herbs and spices, shallow fried, garnished with fried onions, peppers & ginger.
Tempura King Prawn (G) £5.50
- Breaded king prawns served with sweet chilli sauce.
Stuffed Peppers £3.95
- Grilled green peppers, stuffed with mildly spiced meat or chicken.

Tandoori Chicken (D) (H) £7.95
- A world famous dish of tender on the bone spring chicken marinated in freshly ground spices and yoghurt then roasted in the tandoori clay oven till so and succulent.
Chicken Tikka (D) (H) £6.95
- Diced breast of chicken infused with a special tikka marinade then barbecued in the tandoori clay oven.
Lamb Tikka (D) (H) £7.95
- Strips of tender lamb infused with a special tikka marinade then barbecued in the tandoori clay oven.
Chicken Shashlick (D) (H) £8.95
- Succulent pieces or chicken breast, seasoned then skewered with onion, peppers and tomatoes and finally barbecued to perfection in the tandoori clay oven.
Lamb Shashlick (D) (H) £9.95
- Succulent pieces or lamb seasoned then skewered with onion, peppers and tomatoes and finally barbecued to perfection in the tandoori clay oven.
Panir Shashlick (D) (H) £7.95
- Succulent pieces or panir seasoned then skewered with onion, peppers and tomatoes and finally barbecued to perfection in the tandoori clay oven.
Sata Sizzler (D) £9.95
- Chicken tikka and lamb tikka stir fried with mushroom.
King Prawn Shashlick (D) (H) £11.95
- Large king prawns seasoned, marinated then skewered with onion, peppers and tomatoes and finally barbecued to perfection in the tandoori clay oven.
Tandoori King Prawn (D) (H) £10.95
- Whole king prawns marinated in selected herbs, spices and yoghurt then barbecued in the tandoori clay oven.
Salmon Tikka (D) (H) £9.95
- Salmon fillets marinated in selected herbs, spices and yoghurt then barbecued in the tandoori clay oven.
Deluxe Mix Grill (D) (H) £9.95
- An assortment of tandoori delicacies consisting of tandoori chicken, lamb tikka, chicken tikka, sheek kebab.
Duck Stir Fry (H) £9.95
- Thinly sliced duck, lightly spiced then stir fried with baby corn, baby carrots, spring onions, green chillies and infused with liquid seasoning to give a barbecue flavour.

Welsh Lamb Dalcha £12.95
- Marinated Welsh lamb cooked in a delicious bhuna style sauce with chefs selected herbs & spices and served on top of a delicately spiced lentil base.
Hash Blossom (D) (Slightly Hot) £11.95
- Duck breast cooked with herbs and spices, garnished with fresh garlic, coriander, ginger, chunky capsicum, tomatoes, onions, chick peas and tomato paste to produce a sweet, sour and slightly hot avoured dish.
Welsh Lamb Bahar £12.95
- Slow cooked tender lamb marinated in light herbs and spices then cooked in a chefs special medium sauce.
Lamb Chop Tarkari £12.95
- Lamb chops cooked in a delicious home style thick bhuna sauce with sweet chilli for a wonderfully intense and rich flavour.
Welsh Lamb Exotic £12.95
- Choice cut of tender Welsh lamb cooked bhuna style in a sweet & sour sauce with fresh garden mint & a touch of English mustard to give a slight kick.
Nihari Hash (D) £11.95
- Marinated duck breast cooked with chunky onions and peppers in a special condensed sauce and finished to perfection with a touch of garlic and selected herbs.
Jaipuri Chicken (D) (Highly Recommended) £11.95
- Marinated chicken grilled in the tandoori clay oven, cooked with fried onions, capsicums with fresh Punjabi massala in a thick sauce.
Bengal Chicken (D) (Hot) (Highly Recommended) £11.95
- On the bone chicken simmered in a home style medium hot, curry sauce with sliced green chilli, selected spices and a whole boiled egg. Served in a clay pot.
Bengal Duck (D) (Hot) (Highly Recommended) £12.95
- On the bone duck simmered in a home style medium hot, curry sauce with sliced green chilli, selected spices and a whole boiled egg. Served in a clay pot.

Shandar Chingri (Slightly Hot) (Highly Recommended) £11.95
- Shell on king prawn marinated with ginger, garlic, herbs and spices, cooked in a delicate sauce containing selected herbs and spices, hot sweet chilli, garlic, coriander, spring onion and parsley for a unique taste.
Ginger Seabass (D) £11.95
- Marinated fillets of sea bass shallow fried then served on top of stir fried in olive oil with potatoes, fresh spinach leaves, ginger, tomato, chat masala, black pepper and soy sauce.
Monkfish Relish £11.95
- Tempting diced fillet of monkfish lavishly spiced and grilled in the tandoori, then cooked in a special blend of fresh coriander relish sauce with a slight infusion of garlic and ginger.
Jhinga Roshuni £11.95
- King prawns cooked in a beautifully spiced sauce with freshly sliced garlic.
Desi Tilapia (Hot) (Highly Recommended) £11.95
- Sliced fillet of tilapia fish with garam massala, herbs in a light, tasty sauce.
Jhinga Malibu Exotic (D) £11.95
- Marinated king prawns tempered with coconut cream in a medium spiced sauce and laced with Malibu.

fresh coriander. £11.95
Desi Salmon (D) £11.95
- Fillets of salmon marinated and grilled in the clay oven then cooked with fresh spinach, onions, tomatoes and green pepper in a lightly spiced sauce.

Prawn £7.95
Chicken £6.95
Lamb £7.95
Chicken Tikka (D) £7.95
Lamb Tikka (D) £8.45
Duck £9.95
King Prawn £11.95
Vegetable (V) £6.50
Desi Chicken Biryani (D) (Spicy) £9.95
- With boiled egg.
House Special Biryani (D) £9.95
- A mix of chicken, lamb and prawn served with an omelette on top.

Massala (N) (D) £6.95
- A most famous and popular dish! Diced marinated chicken cooked in a delicately blended rich and mild sauce made from cream, desiccated coconut and ground nuts.
Tawa (D) £8.95
- Cooked on an iron skillet called the 'tawa', this dish is bursting with an array of exotic flavours gained from an extensive use of herbs, spices, spring onions, onions and peppers.
Makhani (N) (D) £6.95
- A mild yet most tasteful dish cooked with butter, cream, mango pulp and coconut using chef's special recipe.
Shatkora (D) £6.95
- A traditional Bengali dish cooked with highly flavoured spices and a unique Bangladeshi citrus fruit called the shatkora to give an exquisite tangy and spicy flavour.
Jalfrezi (D) (Hot) £6.95
- A slightly hot dish cooked with chicken or lamb with a base of onions, methi and various other spices. Garnished with fresh green chillies, bullet chillies, spring onions and tomatoes.
Passanda (N) (D) £6.95
- Chicken cooked in chef's special sauce created by combining fresh cream, coconut & aromatic herbs and spices. A mild dish.
Butter (N) (D) £6.95
- A silky smooth mild dish cooked with a touch of butter, coconut, garlic and cream
Sizzling Bhuna (D) £7.45
- Diced marinated chicken cooked with tomatoes, peppers, onions, selected herbs & spices in a semi dry sauce then served on a sizzler!.
Garlic Chilli Massala (D) (Slightly Hot) £6.95
- A fairly hot & slightly sweet dish cooked with massala spices, a plentiful amount of garlic and garnished with sliced green chillies.
Murghi Bahar (D) (Slightly Hot) £6.95
- Chicken cooked with minced meat, selected herbs and spices, onion, garlic, coriander and a whole boiled egg.
Naga Mirchi (D) (Very Hot) £6.95
- A madras hot dish cooked with the tantalising yet deadly Bangladeshi naga chilli! Full of flavour from the use of selected spices, tomatoes and onion.
Bombay Sizzling Fusion (D) (Hot) £9.95
- Home style dish cooked with chicken, lamb, prawn, tomatoes, peppers, onions, fresh green chillis, selected herbs & spices with garlic pickle in a semi dry sauce then served on a sizzler!
Podina (D) £6.95
- Spring chicken cooked with fresh garden mint, selected herbs and spices to give a medium dish with a touch of sweet and sour.
Korahi (D) £6.95
- A moderately spiced dish cooked with diced onions, peppers and herbs in a thick, intensely tasteful korahi dish.
Coriander (D) £6.95
- Medium to slightly hot dish cooked with chicken tikka in a blended coriander sauce with, onion, yoghurt, coconut, and selected herbs and spices.
Palak (D) £8.50
- A medium dish cooked with strips of chicken, chopped spinach, panir, chick peas and a touch of garlic then garnished with melted cheese.
Capsila (D) £9.95
- A unique dish cooked with marinated chicken or lamb tikka in a spicy pickled sauce consisting of green mango, avocado and mint. A semi dry condensed dish with a touch of sourness and added green chilli for a slight kick.
Balti (D) (Slightly Hot) £6.95
- Cooked with specially prepared herbs and spices alongside chunky onions, tomatoes and peppers in a special wok called the 'Balti'.
Third Place Special (D) £8.95
- Stir fried chicken cooked in a home made sauce with red pepper.
Hot Chilli Lamb (D) (Very Hot) £9.95
- Delicious scallops of tender marinated lamb cooked in a thick sauce of tomatoes, green pepper, onion, coriander and green chilli.

Korma (N) (D) £5.95
- A very mild & sweet dish cooked with butter, cream & coconut.
Moglai £5.95
- A typical combination of Indian mild to medium spices with a scrambled egg based sauce and fresh cream.
Malayan (N) (D) £5.95
- A typical combination of Indian mild spices with pineapple and fresh tomatoes.
Bhuna £5.95
- Prepared with onions, capsicum & tomatoes with selected spices extensively treated to provide medium strength.
Dupiaza £5.95
- A maximum quantity of onions and peppers in a dish seasoned with dozens of spices. Medium hot.
Methi £5.95
- Medium hot dish with lots of methi (fenugreek), onions, capsicum, tomato, fresh coriander.
Sagwala £5.95
- A medium dish cooked with fresh spinach, garlic, herbs and spices.
Rogan Josh £5.95
- Spiced with herbs & garnished with fried tomatoes and onions. A most tasteful dish, medium spiced dish.
Pathia (Slightly Hot) £5.95
- A thoroughly garnished dish with onion and a thick, hot, sweet and sour sauce.
Dansak (Slightly Hot) £5.95
- Cooked in a fairly hot sweet and sour sauce with lentils and pineapple.
Madras (Hot) £5.95
- A most popular dish of rich, hot & sour taste extensively prepared with chilli lemon juice & chopped tomatoes.
Ceylon (D) (Hot) £5.95
- A slightly hot to madras dish cooked with coconut and fresh cream.
Vindaloo (Very Hot) £5.95
- A fabulously hot taste created with black pepper, lemon, ginger, chilli, spices and potato.

Vegetable Masala (N) (D) £5.95
- Assorted fresh vegetables delicately blended in a beautifully tangy cream sauce.
Mix Vegetable Relish £5.95
- Selected fresh vegetables with mushrooms, mixed in a blended coriander relish creating a unique tasting dish.
Panir Korai (D) £5.95
- Cubes of Indian cottage cheese cooked with diced onions, peppers and herbs in a thick korai sauce.
Shabji Garlic Chilli (Hot) £5.95
- A hot dish of assorted fresh vegetables stir fried with Indian cottage cheese, diced peppers, diced onions, fresh garlic, chillies.
Panir Delight (D) £5.95
- A very mild dish cooked with diced Indian cottage cheese, mild spices, butter, coconut and cream.

Sirloin Steak £11.95
- With fried onions & mushrooms.
Chicken Nuggets (G) £7.95
Roast Chicken £8.95
- Half chicken.
Omelette £7.95
- Plain, cheese, mushroom, chicken or prawn.
Scampi £7.95
- Reformed.

Mixed Vegetables £2.95
Mushroom Bhaji £2.95
Bhindi Bhaji £2.95
- Okra.
Tarka Dall £2.95
- Lentils.
Bombay Aloo £2.95
- Spiced potato.
Cauliflower Bhaji £2.95
Chana Massala £2.95
- Chick peas.
Sag Aloo £2.95
- Spinach & potato.
Aloo Gobi £2.95
- Potato & caulifower.
Sag Panir £3.50
- Spinach & Indian cheese.
Motor Panir £3.50
- Peas & Indian cottage cheese.

Keema Pilau Rice £2.95
Special Rice £2.95
- Egg & Peas
Mushroom Pilau Rice £2.50
Vegetable Pilau Rice £2.50
Egg Fried Rice £2.50
Garlic Fried Rice £2.50
Lemon Fried Rice £2.50
Coconut Rice £2.50
Fried Rice £2.40
Pilau Rice £2.40
Plain Rice £2.20

Chips £2.10
Green Salad £1.20
Papadom (G) £1.00
- (Inc chutney).
Spicy Popadom (G) £1.00
- (Inc chutney).
Chutneys/Pickles £0.50
- Mango chutney, onion salad, mint sauce, mix pickle, chilli pickle.
Massala Chips (Slightly Hot) £3.95

Keema Nan (G) £2.95
- Mince meat.
Peshwari Nan (G) (N) £2.95
- Ground almond & coconut.
Garlic Nan (G) £2.95
Kulcha Nan (G) (D) £3.50
- Cheese & onion.
Chilli Nan (G) (Slightly Hot) £2.95
Cheese Nan (G) £3.50
Plain Nan (G) £2.20
Paratha (G) (D) £2.20
Tandoori Roti (G) £2.20
Chapati (G) £2.10

Pepsi 1.5l bottle. £2.95
Pepsi (Can) £1.20
- 330ml.
Coke (Can) £1.20
7Up (Can) £1.20
- 330ml.
J2o £2.60

Preciso Pinot Grigio, Terre Siciliane, Italy £15.95
- Delicately floral and light in body with crisp fruit and a very subtle touch of honey.
Ladera Verde Chardonnay, Valle Central, Chile £15.95
- Showing aromas of tropical fruit and well-tuned weight on the palate.
Los Coches Viogner, Valle Central, Chile £16.95
- Classic Viogner character of apricots peaches hints of pears and blossom. Perfect with spicy food.
Picpoul de Pinet, Domaine de Lauriers, Coteaux du Languedoc, France £16.95
- Try this instead of your Chablis or Sauvignon. Fresh, lean, steely, mineral and bone dry.
Tanners New Zealand Sauvignon Blanc, Marlborough New Zealand £18.95
- Tropical passion fruit character amongst the grassy, herby, asparagus notes.
Chablis, Alain Bretin, Domaine Jean-Marc Brocard, France £23.95
- Crisp Chablis with good fruit and plenty of minerality, juicy and elegant.

Prosecco Spumante, Amori, Italy £19.95
- Aromas of pears, apples and peaches followed by more of the same on the palate.
Moet et Chadon Brut Imperial, Champagne, France £49.95
- Attractive floral notes, green apples, citrus and a certain flinty character.
Tanners Brut Extra Reserve Champagne £35.95
- A finely structured, fruit-driven style with an impression of white flowers, fleshly stone fruits and toast.

Ladera Verde Merlot, Valle Central, Chile £15.95
- Medium-bodied, ripe and smooth with rich plummy fruit laced with sweet spices.
Paparuda Pinot Noir, Estate Selection, Romania £16.95
- Fragrant and fruity Pinot Noir with plenty of ripe red fruits, strawberries and raspberries, fresh and crunchy with hints of spice.
Lyrebird Shiraz, Victoria, Australia £16.95
- Full of ripe plummy fruit flavours with a deliciuos hint of freshly ground black pepper. Rich and spicy with great character and a smooth finish.
Martinfort, Malbec, Selection Belles Vignes, IGP Pays d'Oc, France £18.95
- Packed full of ripe black cherry and blackberry fruit flavours with a wonderful juicy character, plenty of body but smooth and a hint of spice.
Tanners Claret, Bordeaux, France £19.95
- Famously soft and juicy, offering succulent plum and cherry fruit flavours.
Rioja Vega Crianza, Rioja, Spain £23.95
- Smooth, soft, richly-fruited with spice and vanilla from 12 moths in oak. Medium-boiled.
Barolo DOCG, Manfredi, Italy £39.95
- Mature fruit and leather nose then a rich and balanced mouthful.

Le Sautarel Rose, Vin de France £15.95
- A charming strawberry scented rose with freshness and delicacy. Light easy drink from the South of France.
Amori Pinot Grigio Blush, Venezie IGT, Italy £17.95
- A very easy drinking rose with fragrant summer fruits on the nose followed by a soft fruity palate.
California Creek Zinfandel Rose, USA £17.95
- Light-bodied and medium-sweet, with berry, peach and juicy watermelon flavours.

Prosecco Spumante Extra Dry, Il Colle, Italy £6.65
- Lovely peachy fruit, refreshing and juicy.
Moet et Chandon Brut Imperial Champagne, France £17.95
- The world's best loved champagne in a perfect size.

Cobra (330ml) £3.10
Mongoose (670ml) £4.95
Kingfisher (660ml) £4.95
Peroni £3.95
Beck's Blue Alcohol Free Lager £3.20
Cider (568ml) £3.95
Bitter £3.50
Guiness £3.50

Nearby Sample Menus

- Tuna £3.95
OAP Price £4.70
Homemade Cottage Pie Minced beef, onions and veg topped with fluffy mashed potato, served with mixed vegetables and onion gravy £5.75
Childs Main Course £3.00
Ham, Egg & Chips Home cooked ham served with egg as you like it and chips £4.95
Liver & Bacon Casserole Tasty liver & bacon casserole served with mashed potato, peas & carrots £5.95
Sausage, Egg & Chips 2 Lincolnshire sausages with egg as you like it and chips. £4.65
Chips £1.10

Spiced Chickpeas with Spinach (V) - £3.95
Baileys Coffee £4.95
Eggs Benedict with Ham £5.95
Creamy Mash Potato £2.95
Mocha £2.50
Beef Lasagne - British beef in a rich, spiced tomato sauce, served with garlic bread and rocket £9.95
Roast Vegetables and Goats Cheese (V) £5.45
Chicken, Bacon and Cheese Burger - with mayo, lettuce, tomato, red onion and fries £10.75

Red Wine & Dijon £2.45
Mixed Salad £2.45
Cajun Chicken Salad £8.95
Espresso £1.85
Whitebait - Served with a salad garnish £5.95
Liqueur Coffee £4.10
Lambs Liver & Bacon - Served with a choice of potatoes & Vegetables ££9.95
Bacon, Lettuce & Tomato £5.45

Pasta with Sun-Dried Tomatoes, Spinach & Pine Kernels. N/A / £8.25
Dish of the day with vegetables and potatoes. N/A / £13.75
Cappuccino £2.95
Grilled 8oz Rib Eye Steak with Peppercorn Cream Sauce Served with French Fries & Salad. N/A / £19.95
Pasta Carbonara with Parmesan Cheese. N/A / £8.25
- Starter / Main
Three Local Cheeses with Pim Hill Oatcakes & Chutney £6.25
Coffee & Mints £2.50

Pigs under Blankets Baguette
- Cooked pork sausage, cooked sweetcure bacon with smoke flavouring and cooked pork, onion & sage stuffing with a port and cranberry sauce in a white baguette.
Cheese Roll
- Our pillow-soft bread is filled with Mature Cheddar Cheese - that's all that's needed for a delicious lunch for you or your little one.
Sausage Roll
- Made from seasoned sausage meat wrapped in layers of crisp, golden puff pastry.
Ham and Mature Cheddar Cheese Toastie
- As you crunch in to our new toastie, you'll be greeted with tasty Bechamel sauce, sliced honey roast ham and Cheddar cheese. Toasted for you, there and then in our shops.
Pink Jammie
- Pretty in pink, this delicious ball doughnuts is filled with apple and raspberry jam and topped with pink decorative icing.
Spicy BBQ Chicken Bites
- BBQ flavour coated chicken breast pieces.
Sausage Breakfast Roll
- A bit like our tasty Sausage Breakfast Roll, for instance. Made with freshly cooked sausages in a pillow-soft, white breakfast roll, all it needs is a little dash of HP or Ketchup (Heinz of course). Job done.
Roast Chicken and Bacon Club Baguette
- Our take on the classic Chicken Club includes chunks of succulent roast chicken breast in mayonnaise, sweetcure bacon, juicy sliced tomato and fresh salad leaves.

BBQ Jack 'N' Cheese (V) £11.49
- Tomato sauce, mozzarella, BBQ jackfruit, peppers, red onions, sweetcorn & BBQ drizzle
Vegan Veggie (VG) £11.79
- Tomato sauce, Vegan Ch**se, spinach, sweetcorn, peppers, red onions & mushrooms
Individual - 4 Toppings £13.99
Jack'N'Roll (VG) £5.29
- Baked rolls filled with Sweet Chilli, BBQ jackfruit & Vegan Ch**se
EPIC Meat Feast £13.79
- Tomato sauce, triple cheese blend, shaved steak, paprika pulled chicken, pepperoni & ham
Vegan BBQ Jack'N'Ch**se (VG) £21.49
- Tomato sauce, Vegan Ch**se, BBQ jackfruit, peppers, red onions, sweetcorn & BBQ drizzle
Hot 'N' Spicy Veg (V) 🌶 £12.49
- Tomato sauce, triple cheese blend, flame roasted peppers & onions, peppers, jalapenos, red onion & Hut House seasoning
Mini Corn on the Cob (VG) £3.29
- 5 wheels