The Swan in Banbury Menu

Desserts
  • Cheese Board with Crackers & Spiced Tomato Chutney £8.50
  • Chocolate Fondant with Chantilly Cream & Seasonal Berries £5.25
  • Lemon Cheesecake & Raspberry Puree £4.95
  • Sticky Toffee Pudding with Custard £4.95
  • Selection of Ice Creams & Sorbets £4.95
Sides
  • Tomato & Red Onion Salad £3.50
  • Green Salad with Basil Oil £3.00
  • Veg of the Day £3.00
  • Truffled Fries £4.00
  • Skinny Fries £3.00
  • Chunky Fries £3.00
  • House Slaw £2.50
Fish Dishes
  • Pan Seared Roast Salmon Fillet, Sautéed Spinach, Spring Onion Mash, Creamed Leek & Pea Sauce N/A
  • West Country Mussels with Moules Marinieres £6.95/£12.95
  • Young’s Beer Battered Market Fresh Fish with Chunky Chips, Pea Puree, House Mayo & Griddled Lemon £11.95
  • Prawn & Mussel Risotto with Pea Shoots & Parmesan £10.95
Stove, Grill & Rotisserie
  • Bavette Steak with Shallot Red Wine Sauce, Skinny Fries & Onion Rings £12.95
  • 8oz New York Strip Loin £16.95
Main Dishes
  • Braised Beef & Youngs Ale Pie with Creamy Mash & Veg £12.95
  • Char grilled Youngs Sausages with Creamed Potatoes, Crispy Bacon & Bourguignon Sauce £10.95
Roasts of the Day
  • Roasted Sirloin of British Beef £13.95
  • Stuffed Roast Belly Pork £12.95
Salads
  • Chicken Caesar Salad with Soft Poached Hens Egg £10.95
  • House Salad with Lettuce, Baby Tomatoes, Red Onions & House Dressing £5.95
Starters
  • Prawn, Smoked Salmon & Mussel Risotto with Pea Shoots & Parmesan £5.95
  • Homemade Leek & Potato Soup £4.50
  • Bread Board with Slow Cooked Garlic, Balsamic & Oils £4.50
At The Bar
  • Chilli & Garlic Marinated Olives £2.95

Nearby Sample Menus

  • Bresaola col prosciutto di Parma (cured beef from the Italian alps with best Parma ham topped with our basil sauce) £8.80
  • Pollo alla Valdostana (Chicken supreme in tomato sauce, fresh herbs and topped with mild fontina cheese) £12.80
  • Saltimbocca alla Romana (Escalope of veal in white wine, topped with Parma ham and sage) £14.80
  • Bocconcini ai porcini (Pasta parcels filled with porcini mashrooms, in a pancetta and creamy sauce) £7.80 (starter) / £13.80 (main course)
  • Dolce dello Chef (Today’s Chef Special) £4.50
  • Funghi trifolati (v) (woodland mushrooms panfried in garlic, white wine and fresh herbs from our garden) £5.80
  • Sorbetto Rinfrescante (Our Refreshing Sorbets) £4.50
  • Fragole “Romanoff” (Fresh Strawberries in Cream with Port and Brandy) £4.50
  • Lemon Posset - Berry Coulis £5.50
  • Loch Fyne Oak Smoked Salmon - Horseradish cream, Shallots and capers £9.50
  • Mix Leaf Salad £3.50
  • Cranachan - Shortbread £6.00
  • Loch Fyne Mussels - White Wine, Parsley & Garlic Broth £9.50
  • Haddock Goujons - With Caper Mayonnaise, Chips £12.50
  • Salmon Fishcake - Spinach, Hand Cut Chips £12.95
  • Ralph’s Langoustines - Cold/Hot with Garlic & Herb Butter £18.00
  • Mixed Grill Kebab £16.00
  • Chicken Supreme Burger £6.50
  • Rice Meals £6.50
    • Chicken peri peri (Whole) served with 2 rice & 2 drinks. Chicken peri peri (Half) served with rice & drink. Chicken peri peri (Quarter) served with rice & drink.
  • Chips, Beans & Cheese £3.50
  • Naan £1.50
  • Chicken Fillet Burger £6.00
  • Chips Meals £5.50
    • 10 Peri Peri Wings (2 chips & 2 drinks). 5 Peri Peri Wings (chips & drink). 3 Peri Peri Wings (chips & drink).
  • Keema Naan £2.50
  • Chicken & Sweetcorn Soup 雞肉粟米湯 £3.80
  • Roast Pork with Cashew Nutsy 腰果叉燒 £6.80
  • Sesame Prawn Toast (4 Pcs) 芝麻蝦多是 £6.00
  • Lamb with Broccoli 西蘭花羊肉 £7.80
  • Rubicon Lychee £1.50
  • Lamb Szechuan Style 四川羊肉 £7.80
  • Chicken with Mixed Vegetable 什錦蔬菜雞肉 £6.80
  • Beef Fried Noodles 牛肉炒飯 £6.80
  • Grilled Sea bass served with a roast vegetable cous cous salad and a tomato & chilli dressing £13.75
  • Roast guinea fowl served with braised red cabbage, a cherry jus and parsnip crisps £13.95
  • Local cheese board served with chutney and fresh bread £6.50
  • Provencal tomato salad £2.75
  • Grilled English Asparagus with prosciutto ham & roquette oil £5.90
  • Chocolate & Raspberry pudding served vanilla ice cream £5.95
  • 16oz Hereford T-Bone steak with café du Paris butter, onion rings, green salad & chips £22.50
  • Creamed Mash £1.95
  • Omega Bento Box £6.25
    • The brainy choice for your omega 3 boost.
  • Alo Comfort £2.95
    • Watermelon + peach.
  • Maki Box £6.45
    • A collection of salmon and California rolls.
  • Teriyaki Chicken £6.95
    • Classic dish. Chicken  cooked in a sweet soy sauce, with a hint of ginger and spice.
  • Large Chozen Box £10.95
    • Great variety of 18+ pieces.
  • Spicy Sesame Chicken £6.75
    • Chicken with toasted sesame, shallots, soy and a good helping of chili.
  • Green Thai Chicken £6.75
    • Green Thai curry paste lemongrass & coconut milk. A little spicier than the red.
  • Alo Crisp £2.95
    • Fuji apple + pear.

The Swan

Address

3 South Bar Street, Banbury, Oxfordshire, OX169AA ,

Phone

01295262900

Email

Opened hours

None

Price

None

Type

None

Service

None

Cuisine

Pub Food

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard

Location
3 South Bar Street, Banbury, Oxfordshire, OX169AA ,
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