The Seven Stars in Poulton-Le-Fylde Menu

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The Seven Stars in Poulton-Le-Fylde has no menu available, but can choose from many other options such as Milkshake or Dr Pepper (0.33L) from Hot and Tender. S Ugharadar offers many options including 1.5ltr Pepsi (Bottle) and Tango Lime (Can). Grill'n'Greens includes a wide range like San Pellegrino Lemon or San Pellegrino Blood Orange. Cobra (330mL) and Heineken NRB (330mL) from . Alamir Indian Cuisine offers Laibaz and Indian Salad.

Nearby Sample Menus

Extra Toppings Small: £1.00, Large: £1.20
Cheesecake £1.50
Mighty Meaty - Beef, chicken, ham & pepperoni - Thin Crust (Inch): 9, 12 & 14 & Deep Pan (Inch): 9 & 12 £5.90/£7.70/£11.50/£6.40/£9.00
Spicy Chicken Wings (6) £2.70
Fillings (each) - Tuna mayonnaise, cheese, beans, onion, coleslaw, chilli con came, prawns £0.70
Vegetable Kebab - Grilled mushrooms, tomatoes, green peppers, onions and served with salad Pitta: £3.50, Garlic Bread: £4.20
1/4lb Beefburger with cheese £2.30
1/2lb Mexican Burger £3.10

King Prawn with Mushrooms £5.60
Mixed Vegetable Fried Rice £4.60
King Prawn with Cashewnuts £6.00
King Prawn with Tomatoes £5.60
Amoy Vermicelli (Sweet) £5.30
Spring Rolls (Cantonese Style) (4) £2.20
Fried Onion Rings (Crispy) £1.80
Chicken with Tomatoes £5.20

Lamb Pista - Lamb fillets marinated in red wine & pistachio cream, cooked in a chef's special mild sauce. Served with coconut rice. N/A
Salmon Ka Jhool - Scottish salmon fillets marinated with turmeric, lemon juice, ginger & mild spices. Pan fried & then simmered in a prawn & dill sauce. Served with lemon fried rice. N/A
Shobzi Bahar - Selected vegtables in a whole host of spices with garlic & pepper garnished with fried whole mushroom & coriander. Served with mushroom fried rice. N/A
King Prawn Sinka - Marinated King Prawns cooked with whole mushrooms, tomotoes, pepper and onions. N/A
Duck Tikka Ashwari - Duck fillets marinated in a home made sauce with special herbs & spices, barbecued over flaming tandoori oven & cooked in an enriched Mossalla sauce. Served with garlic fried rice N/A
Jhinga Changezi - Whole tandooris king prawns marinated with garlic, ginger, lemon juice & spices cooked in chef's special Mossalla sauce served with pilau rice. N/A
Murgh Amber Khana - Barbecued chicken fillets in a creamy mango & honey sauce (mild). Served with badami rice. N/A
Satoki Shatkora - Chicken or lamb tikka cooked with a special Bangladeshi citrus fruit, a very traditional dish cooked in a fairly hot sauce, highly recommened. N/A

Singapore Noodles £5.00
- Vermicelli noodles with the combination of chilli bean sauce & curry powder, with Oriental vegetables.
Taste Sweet & Sour £4.50
- Homemade sweet & sour sauce, tossed with pineapple & your choice of protein, garnished with spring onions.
Chicken Frank Roll £3.50
- Chinese homemade style tortilla wrap stuffed with fresh free range chicken, tossed with Chinese vegetables & Chinese spice, with a drop of soya dressing.
Indo Chinese Chilli £4.50
- Homemade chilli sauce fusion style Chinese dish, tossed with your choice of protein, garnished with spring onions.
Ginger & Spring Onion Stir Fry £4.50
- Homemade ginger & spring onion sauce, tossed with sliced ginger, sliced onion & your choice of protein garnished with spring onions.
Pan Fried Rice £2.50
Chilli Mushrooms £3.00
- Marinated mushrooms, tossed with homemade chilli garlic sauce & soya sauce, garnished with spring onions.
Salt and Pepper Chicken Wings £3.50
- If you want to spoil yourself why not try!