The Raven Inn in Welshpool Menu

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The Raven Inn in Welshpool has no menu available, but can choose from many other options such as Baileys Coffee or Irish Coffee from Kings Head. The Pheasant offers many options including Mixed Cheese Board with Celery, Apple and Biscuits and Handicrafted Tiramisu served with Vanilla Ice Cream. Greggs Plc includes a wide range like 7 Pigs in Blankets or Southern Fried Chicken Goujons. Mayos and Dianned Sauce from . Chilli offers Saffron and Earl Gray Tea.

Nearby Sample Menus

BEEF METHI Marinated beef with fenugreek leaves and a touch of garlic. £8.50
MEEN MAPPAS Cubes of cod cooked with onion and tomato, tempered with mustard Seeds and curry leaves, finishes with coconut milk. £9.95
GOSHT BIRYANI (Lamb) £9.95
CRAB & AVOCADO SALAD Crab meat and avocado mixed with light spices £4.95
Johnny Walker Gold Label £6.95
TANDOORI SALMON LASOONI Salmon marinated in traditional Indian spices with garlic, grilled to perfection. £11.95
BEEF STEAK A AL INDIANA Scottish beef steak cooked to order, served with wholegrain mustard mush & red wine flavoured mushroom sauce. £13.95
GOSHT ROGANJOSH A traditional lamb curry from north west frontier of India £8.95

Bacon Cheese £10.95
- Steak burger topped with bacon, cheddar cheese and burger sauce - served with fries, slaw and side salad.
Honey Glazed Goats Cheese £5.95
- Apple, beetroot and walnut salad. Vegetarian.
Dirty Bird £10.95
- Parmo burger served with garlic mayo, skinny fries and some house slaw on the side.
Halloumi Buddha Bowl £9.95
- Hearty and filling, containing seasonal raw and roasted veggies, healthy grains and pulses, topped with seeds and homemade hummus.
Black and Blue £10.95
- Loaded parmesan topped with a vintage blue cheese and black pudding served with fries, garlic mayo and slaw.
Pizza Fries £3.95
Loaded Nachos £3.95
- Topped with melted cheese, guacamole, salsa and creme fraiche - price based on one person. Vegetarian.
Peppercorn Sauce £1.50

Cajun Chicken Burger - with mayo, lettuce, tomato, red onion and fries £9.75
Blue Cheese Burger - with blue cheese, mayo, lettuce, tomato, red onion and fries £10.75
Margherita (V) - buffalo mozzarella, fresh tomato and basil £8.95
Farfalle al Mascarpone (V) - butterfly pasta, served with roast red peppers in a rich tomato and mascarpone sauce and finished with olive oil £9.95
Extra toppings 90p
King’s Head Cheese Plate - Hereford Hop Mature Cheddar, Shropshire Blue and Somerset Brie, served with celery, red grapes, fig chutney and biscuits £6.95
English Tea £1.50
Fillet of Salmon - served with butter wilted greens, béarnaise sauce and courgette ribbons £14.45

Mature Cheddar Cheese Salad Baguette
- Sliced mature Cheddar cheese, sliced tomato, sliced cucumber and mixed salad leaves in a white baguette.
Tuna Crunch Baguette
- Served in a classic white baguette, it’s crunchy on the outside and wonderfully soft in the middle. Filled with dolphin friendly tuna chunks and red pepper salsa in mayonnaise, sliced red onion and fresh salad leaves.
Chicken and Bacon Pasta
- A delicious cooked pasta, packed with tasty sweetcorn in a chive mayonnaise style dressing. Topped with barbecue flavour chicken and smoked bacon pieces.
Pain au Chocolat
- Kick start your day with a deliciously decadent chocolatey treat. Perfect with a cup of tea or coffee, a light and buttery Pain au Chocolat will have you up and running in no time!
Ham Cheese and Pickle Sandwich
- This British culinary classic has stood the test of time, and we're not surprised in the slightest. With the perfect combination of sweet, salty, tangy and tasty - the Ham, Cheese and Pickle sandwich, makes it debut to our Summer menu.
Vegetarian Sandwich Platter
- Vegetarian Sandwich Platter
Milk Chocolate Ring Doughnut
- A ring doughnut topped with milk chocolate flavour icing and finished with chocolate flavour spin
Raspberry and Almond Bakes
- raspberry and almond bakes are made up of a shortbread base and sponge sandwiched with a raspberry flavoured filling, topped with almond flakes.

Char Grilled Sword Fish Served Pesto Mash & Wilted Rocket £15.99
Traditional Prawn Cocktail with Mare Rose Sauce £6.99
Hot Chocolate Fondant served with Vanilla Ice Cream and Fruit Salad £5.99
Bearnaise Sauce (Cold) £1.85
Tagaliatelle Carbonnara served with or without Parma Ham in Parmesan & Cream Sauce with Garlic Bread & Feta Cheese Salad. £12.99
Fan of Melons with Mango dressed with Mango Coulis £5.99
Chocolate Ice Cream with Chocolate Sauce £5.99
Home - made Chicken & Mushroom Pie served with Chips & Fresh Vegetables £13.99