The Queens Head in Henley-On-Thames Menu

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The Queens Head in Henley-On-Thames has no menu available, but can choose from many other options such as Chocolate Fudge Brownie or Phish Food (500 ml) from Cafe Rouge. Prince Albert offers many options including Mocha and Long Macciato. Ruchi Takeaway includes a wide range like Fentimans Lemonade or Fentimans Ginger Beer. Water and Sprite from . Oxos cafe offers Currydor and Mineral Water.

Nearby Sample Menus

Prawn & Crayfish Cocktail with Brandy Laced Marie Rose Sauce & Granary Roll £5.50
Locally Smoked Ham, Egg & Chips £4.95
Stilton & Mushroom Tartlet with Caramelised Red Onion Marmalade (Vegetarian) £4.95
Chicken Curry with Fragrant Rice £4.95
Cropwell Bishop Stilton Ploughman’s with Pickles & Warm Bread * £6.25
Greenland Prawn & Crayfish with Marie Rose Sandwich £5.50
Battered Fish served with Chips or Vegetables £5.50
Roasted Tomatoes – Port & Stilton, Peppercorn, Mushroom, Diane & Red Wine Sauces made to order £1.95

MURGH BIRYANI (Chicken) £9.50
Coffee £1.50
Remy Martin VSOP £2.50
MALABAR JHINGA CURRY King prawns simmered in tangy gravy of tomatoes, coconut milk, lemon juice ,served on cumin scented tossed macedoine of onion & peppers. £13.95
MURGH BANJARA Julienne of chicken breast with bell peppers, onion, tomato and spices. £7.95
TANDOORI MIX A combination of chicken tikka, lamb tikka & sheek kebab. £5.50
GOAN VEGETABLE & FRUIT CURRY Seasonal vegetables & fruits cooked with chefs own blend of spices. £9.95
JHINGA PESHWARI King prawn marinated in yoghurt and mild spices, finished with cream and a touch of tomato gravy £9.95

Mixed Leaf Salad £2.50
Feta Cheese, Red Pepper and Olive Bruschetta (V) - bruschetta topped with feta cheese, red pepper and olives, served with mixed leaves and basil crème fraiche £4.95
New York Beef Burger - with pastrami, monterey jack cheese, sweetcorn relish, lettuce, tomato, red onion and fries £10.95
English Tea £1.50
Farfalle al Mascarpone (V) - butterfly pasta, served with roast red peppers in a rich tomato and mascarpone sauce and finished with olive oil £9.95
Tempura Battered King Prawns - with sweet chilli sauce £4.95
Mixed Salad (V) - roast cherry tomatoes, cucumber, red onion, peppers and mixed leaves with French dressing £7.45
Spiced Chickpeas with Spinach (V) - £3.95

Devonshire crab and avocado dressing with a gazpacho dressing £5.90
Roast butternut squash & goat’s cheese risotto with toasted pine nuts and roquette oil £10.75
Roast guinea fowl served with braised red cabbage, a cherry jus and parsnip crisps £13.95
Apple tart tartin with a calvados & caramel sauce & cr`eme fraiche £5.50
Chocolate & Raspberry pudding served vanilla ice cream £5.95
Sticky toffee pudding with a caramel sauce & crème fraiche £5.45
Buffalo Mozzarella and tomato tart served with a fresh pesto dressing £5.40
Red Thai -Steamed with a red thai sauce, lime leaves & sticky rice £12.95

Pork with Noodles in Gravy £9.50
- Fried rice noodles with vegetables In light brown gravy.
Crab Fried Rice £9.95
- Fried rice with onion, tomatoes and peas
Pork Stir-Fried with Cashew Nuts £9.95
- Stir-fried with cashew nut, spring onion, mushroom, peppers and pineapple.
Red Vegetable Curry £9.50
- Mixed Vegetables cooked with red curry paste and coconut milk.
Prawns Stir-Fried with Cashew Nuts £10.95
- Stir-fried with cashew nut, spring onion, mushroom, peppers and pineapple.
Duck Stir-Fried with Cashew Nuts £10.95
- Stir-fried with cashew nut, spring onion, mushroom, peppers and pineapple.
sauce. £21.95
Minced Pork, Bean Curd Soup £6.50
- Clear soup with minced pork and bean curd, as served in Bangkok’s busting China Town.